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JOB POSTING - Temporary
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L´EXPRESS IN SUB -
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# F) L/ v5 H* F( C4 s" UFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
" V4 @1 P5 n g* X: ^* q7 Zto Friday
/ F7 F; a; m& B; ^6 OJob includes set up & open, serve breakfast, cash, one card and Valu-
4 @5 ^& w* C- a @" ^" q9 c+ { Vdine transactions serve lunch and cash out.
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2 g/ p/ U8 x4 {4 T50% discount on personal food ordered at L´Express to eat while on
+ q3 W- a& v( x3 T- L4 v! ]shift break
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Food Service Worker II - Food Services# Z, T' c( G, w1 [6 h }1 Q
* \9 a2 D) i% T# u# K. OJOB SUMMARY: The Food Service Worker II responsible to the Senior
7 p5 D0 A) {; i9 j; BOperations Manager-Food Services and Operating Assistant and will
8 |! u/ z( W8 Eassist in all areas for maximum service to patrons.
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* @! Q1 n' g2 U3 I, s+ f# ~DUTIES AND RESPONSIBILITIES;; I+ l. `% y+ Z. Y$ _; v+ K. ?+ `
1) Assist with all aspects of food preparation, display
$ P' K7 r7 R( l! ~& {( P: @1 D mfood in an attractive & appetizing manner, and clean in the kitchen * b9 q" w" @" k/ }: V, B6 \6 h( r
area.2 j. M5 ]4 {7 P- e5 R9 x
6 N' z2 @4 [. N2) Provide excellent customer service to student, staff and public ; D( s$ A8 V6 I& B" \& ^
clients, in a professional and friendly manner at all times.
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3) Follow proper food handling and storage techniques as ' y3 m4 L7 F0 j, r4 z4 I" k6 P
per Capital Health standards.
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$ O; Q9 z4 q- V3 b4 u4) Capable and willing to work in all areas and able to
; V: B- [! w* g, ^* _work rotating shifts within the Students´ Union Food Services . |. T4 S" l6 J& A, {( o
operating hours.4 A8 j* h. {' m9 y9 ^: I8 r
' ?1 E( m! g7 {' Z5 G2 n! z- T5) Serve as cashier when required.
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X5 j [& d8 k/ H9 A6) To perform other related duties as directed by the Senior
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QUALIFICATIONS;
G6 s/ e" E; m( B8 Z& y1) Minimum one year in the food industry. Thorough knowledge of safe
; h) z8 ^& e, X( u' M/ \2 xfood handling and storage techniques.
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; \2 ^3 N3 a8 K0 q4 \- `% [2) Some cooking/baking experience.
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3) Cashier experience.2 f% B; O" a% C% ^1 H& n
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4) Excellent work habits, appearance and personal hygiene.3 b m/ i. g$ d' {) q
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5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent.
" `$ f) x2 X' X t7 u( b9 P* N* bMarch 11th 2005 /Union Position; u% p t$ m2 u7 p
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express ) m9 Q8 a" o2 s+ e
to eat while on shift break
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i ?7 b; }% r, H, B0 X {3 F1 ZShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. % g4 {8 ]5 X. m) D
to 2:00p.m. Monday to Friday
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& n# M4 s! X* n7 IPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
7 F$ k" D8 P8 k5 Gof A Campus, or leave resume and application letter with L´Express + K* a3 D. y1 s/ X! v" Y
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, 2 Q1 `, h, y4 z
Tuesday,June 12th 2007../ }( ?# K' M& b8 D
Only shortlisted contacted
5 x: W5 A2 X; Y' p- O3 l' |If you would like to review all Students´ Union job postings, they
$ S5 C! J$ _$ \3 D4 W2 V% Acan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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