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JOB POSTING - Temporary
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2 T% p" R+ H% OL´EXPRESS IN SUB -. ^9 e. Z/ V) Y# W6 h% ^
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
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Job includes set up & open, serve breakfast, cash, one card and Valu- 9 c8 s* |* s" i! A$ O4 z) E
dine transactions serve lunch and cash out.8 w8 S* z6 d# y2 q! G: c9 G3 @
3 l5 d {% l& N7 i50% discount on personal food ordered at L´Express to eat while on : y0 \# v0 ^4 @3 h+ }- \- A
shift break t8 Y$ ~' _. \% ~
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Food Service Worker II - Food Services/ y9 A9 N0 M3 X k0 \1 T. t- K9 V
* j2 W; B" l# ]& tJOB SUMMARY: The Food Service Worker II responsible to the Senior , |; H8 T2 G, H# S% c
Operations Manager-Food Services and Operating Assistant and will
2 `* X, ~$ w/ t4 e0 Wassist in all areas for maximum service to patrons.
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; O5 X( ]0 i- s& _& SDUTIES AND RESPONSIBILITIES;
/ O7 r! Q- e/ _8 ~' ^1) Assist with all aspects of food preparation, display
; E H% N8 t; F4 v( ?8 K; Efood in an attractive & appetizing manner, and clean in the kitchen
6 I2 M0 E) u1 L- e \! ~" `- K2 Aarea.
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% q! F+ Z3 k& x- p2 R3 u2) Provide excellent customer service to student, staff and public
) k6 y/ h9 a- o9 W3 eclients, in a professional and friendly manner at all times.
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! K* T* ^2 ?* l: r3) Follow proper food handling and storage techniques as
* i: g5 f3 X# C( M' U3 b2 g* X1 v1 yper Capital Health standards.1 q5 v f4 x4 n Z( P4 ^! _4 e
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4) Capable and willing to work in all areas and able to
1 Q/ V8 G; ~4 V4 ?' |work rotating shifts within the Students´ Union Food Services
/ N0 `" S: c! H- x; A) N% {( |operating hours.
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: X) D+ z& A$ r5) Serve as cashier when required.( ]0 @- L$ m6 b* _9 ~* E3 R
2 R+ @, w( M4 G; ~2 ]2 j6) To perform other related duties as directed by the Senior / k$ Y' u: D: p) c7 L$ t( U
Operations Manager-Food Services and Operating Assistant.
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. k5 ?; K4 f* S; v: |: [) vQUALIFICATIONS;( Q1 A3 q5 t" j" E
1) Minimum one year in the food industry. Thorough knowledge of safe * Y. H. g' A' S k K
food handling and storage techniques.
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2) Some cooking/baking experience.
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+ _$ i6 k1 l. B3 r5 p3) Cashier experience.
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4) Excellent work habits, appearance and personal hygiene.. F+ q6 U, i5 a! e. t" B# [
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5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent.
# s0 _ v& G6 a% |& ]2 oMarch 11th 2005 /Union Position a$ n% V( o$ n$ L2 y* K2 d
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
# b( o( s+ T& f$ `( Qto eat while on shift break1 @; ~* k$ z0 r# i" |
6 ?3 @. ^/ e+ g6 I3 C+ E6 d: eShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. ; X1 D; M+ e, U; }0 D: D+ n8 M. ~" t
to 2:00p.m. Monday to Friday
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9 K" v9 f3 |% f3 W7 U6 K6 _ kPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U 6 t( T3 n. z) q" y1 c' Z, o8 o
of A Campus, or leave resume and application letter with L´Express
7 H/ ^/ }# y) c2 j' [* P' zcashier with `Attention: Linda Westergreen´ on the envelope by 4pm, 4 W" y" Z6 F' o* M$ V2 \3 I
Tuesday,June 12th 2007..
! ^9 W" E/ _+ F. g+ H1 B, r, oOnly shortlisted contacted6 W+ T& a, c2 S9 ?2 z. B8 B
If you would like to review all Students´ Union job postings, they + _" g/ }2 p! q: s# R# Q5 D5 P
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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发表于 2007-6-4 21:46
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