 鲜花( 0)  鸡蛋( 0)
|
Hello,5 ]0 {& K( }# ^, r- i
3 ^/ _0 D) N* t7 t' _
Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.- Q' }7 {* p& d# c( j: U
0 f9 C. O# t7 T3 }7 J5 QJob Requirements:8 G) S0 Z* q* F
1) Fluent English - reading, writing and speaking
E: Q& k: U& p& t3 C: r. T: i0 t# i2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
9 z9 r1 }$ {+ r/ P) i" S' x3) Excellent customer service skills8 _# I. S# ?- S; Q0 @8 f" [
4) Vehicle to make deliveries
$ m) A$ ~$ u% }) t3 T, {/ ?+ N$ o) W+ x m8 y. C5 x
Responsibilities:
5 M$ J- y' T3 P6 [7 V" t1) Accept customer orders by phone or face to face and enter the order into our point of sale system., F7 y% f, {7 f7 q
2) Prepare the order by pouring sauces and bagging prepared items
. [# s. }% m1 v7 b3) Delivering orders to customers
/ n: c! c9 y2 M" ~: b! _' n6 K4) Miscellaneous tasks required, such as refilling order supplies, etc.
* l- z2 Q- U' M- K2 a
1 \$ S5 w& P% a8 U/ p/ fSalary and benefits:
5 B) J! f2 V8 M1) Competitive hourly rates
I# V( u8 x1 O" o6 l( [2) Employees keep their tips for delivering meals during shifts.$ f: ^. T5 `( |+ W6 r2 l: s
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
: |% a D P7 a2 T5 w4 s0 _4) The employee collects any delivery fee paid by the customer./ B5 o# Q' r7 y% I0 M2 }: L" l- `
5) Consistent and stable schedules offered
# B0 g' i$ h0 R6) Free meals during shifts4 T2 l% P! u5 y# y
" k) {) z2 b+ |$ O6 @5 b- ZIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
- s0 C5 N3 E+ ^7 ]# Y
I* R' ~5 i2 n RThank you!# ^# M2 V- w3 v' g: y% B
|
|