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上面说的是中式做法，下面是西式做法：/ N% v2 D2 C- x; r. ^4 X. A5 r
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INGREDIENTS：
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" ~- K `& E3 ~1 Y$ S4 medium potatoes cut into about 2 to 4 pieces (peel or unpeeled, based on your taste) & U; d3 V/ G/ Y7 O
½ cup of milk& I- q4 C2 M4 Q- ~- n+ k
3 or 4 table spoon butter or margarine
) _; H' B; U4 i4 i p" J) }A little salt' I' Q! D- L; i m+ I* b
If you like you can use more ingredients such as bacon, onion/green onion/chives, ransh salad dressing or sour cream
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DIRECTIONS：
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' [1 c* N4 y9 O$ H" R; j- dPlace potatoes and salt into a large pot filled with enough water to cover the potatoes.
* z6 k+ S# i( zBring to a boil, and cook until tender, about 15 minutes. * u) H" Q: c* f h; s- U* [* P
Drain the water, mix in butter and mash/beat with mixer. " Y4 ]1 Y! Z% k+ e
While mixing, add milk to get desired creamy consistency.
2 G" B8 l- Y. ?: g( {( N, n& N. B9 mCrumble in the cooked diced bacon or other ingredients you prefer， to taste. |
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狗仔卡
发表于 2007-3-22 14:21
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发表于 2007-3-22 14:48
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发表于 2007-3-23 08:15
