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餐馆位置: 市中心 (爱城)( i/ w$ V. ^* u |- a8 ~
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.3 q: O. Y0 B8 \) Y$ a
职责 :
. g' D, I' F9 `, n. \ 1. 完成或更正日常营业报表, O, A1 n+ `* @* u4 C4 y: |1 `
2. 协助经理做一些管理工作1 j& E- Z* ]! E# ~# P: `& z% e
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行. ^% R/ v9 s4 V
4. 餐馆日常所需的订货,整理和调整工作等! [8 I6 T6 ?2 s4 s: F6 W
% n' N0 ?0 M8 ~" M' M- ~应聘条件:/ \/ m8 \4 r. ^
1. 有餐馆或相关的工作或管理工作经验.
- W. Y; P0 g, m0 f+ R 2. 有一个正面的,积极的工作态度和优秀的服务能力! e4 q; Z2 i( y; I
3. 有良好的管理和解决问题的能力
7 R8 R9 u" d' f1 q 4. 能够用英文,粤语或国语交流+ y* D- c) r, Y3 _7 A) }
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
5 Q6 g# j6 H) z' q8 C 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor0 }6 \) T! @; m9 H, z7 B
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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* P0 `4 F) t! X1 f( Q$ |1 h2 fDuties:
N/ l3 Q. `% \8 d, K1 E5 ]7 r 1. Completion of Daily Cash Report, L U3 S: L! M' ~
2. Performs other duties as assigned by Managers& u: A q3 o% v3 x! F7 R+ ^1 @
3. Closing door at night and printing Daily Cash Report
6 r y8 \7 F6 N0 B; L$ E* ?( i 4. Assist with weekly inventory count/ordering as requested2 m& p$ d; s/ h7 u% J# O5 w
5. Helping with scheduling
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7 T7 g! l- j/ ~6 \0 E0 \Qualification Required:
; a2 \) Y# R' d' z, _' \- }$ X 1. Have working experience with some supervisory or lead experience in Restaurant( u, X+ T) d* C6 a- k
2. Excellent organizational and problem solving skills required( Y( r: b, `6 @
3. Speaking English / Cantonese or Mandarin# ]2 F, F4 |: {5 ]! C
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
/ p3 i/ ^: F4 R! p. B 5. Proven ability to work both independently and as part of team5 @4 J3 d0 U$ X
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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