聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
& x: {7 q1 Z' I  a' V& ?主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
( d7 |! e" h) p         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
3 ?: e; c/ y. m" ^/ M/ |& a         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
/ [( E: B7 A, _9 p2 H          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
( n& a1 O) c3 t* L+ a! q. I, S      4. 能够用英文,粤语或国语交流
7 P+ E4 W( [& E+ F          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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# v( h, U  C, \+ B$ m' MLocation: Downtown in Edmonton
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0 r( R" \4 L( X1 ERole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
( y( ?8 u2 {6 F( t7 `3 |           1. Completion of Daily Cash Report
" o' ^% m+ K; j/ U4 D$ T$ v0 C           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

" j- c0 @: O9 N7 Y, S% BQualification Required:
3 J1 q" W" A5 ?& Y# q% _9 m" r; ~           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
8 c0 B( s6 b5 P6 K9 n           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
% f  U$ H: t0 B           5. Proven ability to work both independently and as part of team

8 L. c* P: m8 K3 D* \" l# VPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)