招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
( I- A# t% E0 a( O: i         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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  v% p3 n1 y3 v/ f; q2 c3 {应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
) q1 g* i4 l# o- `! B      3. 有良好的管理和解决问题的能力
6 v( {% I: H6 ~% k- |9 I) b8 W& X      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
+ `# v. {8 r: M6 d# V          6. 有独立的或与同事共同完成工作的能力
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2 z  I  w; A# m请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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/ T8 ]2 M, I2 R. Z9 H  RPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
: m: p) V7 e- H7 t* x: |$ e- o           3. Closing door at night and printing Daily Cash Report
0 }6 c+ j: ]. P+ r+ n& R           4. Assist with weekly inventory count/ordering as requested
, `: j. E* j8 k4 P# W; L           5. Helping with scheduling
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Qualification Required:
) N. J0 Z. t  F$ k( l           1. Have working experience with some supervisory or lead experience in Restaurant
: e/ e' o7 }& \2 s; _           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)