招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
" Y  z' i( P! Z9 m5 A7 t主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
# G# o: `/ p( Y  h# I6 }$ T4 @2 P         1. 完成或更正日常营业报表
2 E- X# c, o; f6 o8 l: K         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 `5 ]9 J# V/ f, I: I  i. C; o# d- u         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
8 i& M; m  Z' H2 B$ |          1. 有餐馆或相关的工作或管理工作经验.
' x3 D9 G$ h1 z* E* I( Y) u0 _          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
/ [' X% W+ q$ a  V7 ?          6. 有独立的或与同事共同完成工作的能力

1 s5 I! @5 e, U) B0 A6 Y6 R请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
% o/ M' y* t3 ?* _

( W( c( }+ f+ ?7 R+ j
! L* `$ `; I- f( l2 d$ VPosition : Restaurant Supervisor

Location: Downtown in Edmonton
+ c1 |) `( s8 u3 G. L; l- Q$ z' x
  P. T3 F1 e- `5 ERole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
2 @# @3 q2 Z; f
Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
7 O* Z9 v* w. Z% v           4. Assist with weekly inventory count/ordering as requested
; D4 h: m; O. [% y           5. Helping with scheduling
" B! N+ C( j6 b: A3 [& u( z
& f7 R+ r" [' k) JQualification Required:
# ~: r8 s& J0 H  m# X- N           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
/ x/ [# A- D4 Q2 Q           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
; k7 j( L& ]" b           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)