招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
& p2 [* i, c8 o- \0 H主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
5 C/ i3 A6 e( @  l职责 :   
         1. 完成或更正日常营业报表
( Q$ ~8 W8 H& X) N+ ?& ], A) W! W         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
: Q& w# B, @% Z0 F         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
5 N  U* K' O& a2 C' y- N      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

8 ?  U" O3 O2 \. Y8 H, K# G请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



" b- s$ F4 S: W2 l! FPosition : Restaurant Supervisor
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' |5 Z, T5 m0 f# k) ~$ TLocation: Downtown in Edmonton
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; D2 T  w  K' u8 }' ]& ORole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
$ [: T/ E6 w! i7 R7 |           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
1 X: w7 X5 z; Y+ z           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
, }! u5 H' ?3 x, d& l' G; `           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)