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約翰霍浦金斯醫院發佈的癌症訊息
3 f% r* L" q8 ]1. No plastic containers in microwave.
9 @) ^, w) R( _* k- S- r( o微波爐不得用塑膠容器+ |8 }! e; d% ^- h
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2. No water bottles in freezer.
7 Q; \( l) Q- C冷凍庫內不得放水瓶( G# L3 T5 I* R! }# b1 M
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3. No plastic wrap in microwave.! B4 M" r; O i3 L& R+ A
微波爐內不得用塑料包覆膜# G7 l* r5 d- R, {% {; ~. A- Q' Z* h
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3Johns Hopkins has recently sent this out in its Newsletters. This 2 {1 b8 E; K; S
information is being circulated at Walter Reed Army Medical Center.# u# i/ ^: b0 P' l) z$ o! {6 F; c
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約翰霍浦金斯醫院最近在其新聞發佈稿中透露了上述訊息。
5 y, I6 b3 q; r; A9 f! h- A此訊息也正在華特里德陸軍醫學中心流傳著。
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4.Dioxin chemicals causes cancer, especially breast cancer.
7 b- N# ]8 `' l% M( ?- K戴奧辛化學品致癌,尤其是乳腺癌。
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5.Dioxins are highly poisonous to the cells of our bodies. Don't freeze your$ y3 l5 l3 k' ]8 T9 }3 D# ~. r) ?
plastic bottles with water in them as this releases dioxins from the
4 [/ o/ W5 U2 @1 rplastic.' \* G2 q) `" U5 r- M0 ^2 G
戴奧辛對人體細胞毒性極高。不要將你的裝了水的塑膠瓶予以冷凍,8 B* f0 I( V, r; S) d! q' R
因為如此則塑膠會釋出戴奧辛。 + j6 @# F. f. B0 O
7 { M, B! Z3 r$ z' m9 s- ^; g6.Recently, Dr. Edward Fujimoto, Wellness Program Manager at Castle Hospital,
; |7 E; [6 L8 L2 n* qwas on a TV program to explain this health hazard. He talked about dioxins; e9 p6 ]7 V$ L" J4 J
and how bad they are for us.5 ~/ s, |0 j2 f& L
卡索醫院保健計畫的主持人藤本愛德華醫生,最近上電視解釋此項對健康之危害。他談到了戴奧辛,以及其為何對我們有危害。
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0 }0 {, y/ Y) W% l; }& f7.He said that we should not be heating our food in the microwave using0 {' |- S" e* G
plastic containers. This applies to foods that contain fat. He said that the # y7 W! O, p8 B3 Y9 ?
combination of fat, high heat, and plastics releases dioxin into the food
" `8 D1 A/ l+ C9 s& c; D7 h% Band ultimately into the cells of the body.% n9 P7 c; \$ ?
他說我們不應該,以塑膠容器裝食物,用微波爐來加熱。此法則也適用於含脂肪的食物,他說脂肪、高熱與塑膠之綜合,會釋出戴奧辛進入食物中,最後則進入人體細胞內。 * d+ [6 F/ s" \4 k
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8.Instead, he recommends using glass, Corning Ware or ceramic containers for
: D6 Q5 B$ s$ U5 `/ _heating food. You get the same results, only without the dioxin.1 E0 u- Z8 `" @
So such things as TV dinners, instant ramen and soups, etc., should be 8 k( w# I$ n+ A% `1 S
removed from the container and heated in something else. Paper isn't bad! e5 z: _0 Y' @7 N
but you don't know what is in the paper. It's just safer to use tempered: L* b6 A, T! O1 H
glass, Corning Ware, etc.
9 b9 p+ `( D F& v% `8 |6 f他建議給食物加熱時,要用玻璃、康寧鍋或陶瓷容器來裝。你得到的結果是一樣的,只是沒了戴奧辛。所以類似電視速食餐、生力麵、速食湯等,需將內容物取出,放入其它容器,再行加熱。紙器並不壞,但是你也不知道,其中含有什麼。使用處理過的玻璃、康寧鍋等,還是安全一些。 ' e {/ m& d/ \* e9 k* ~9 r
5 \/ C) F. e$ u( r$ d3 O# e$ \0 Q9.He reminded us that a while ago some of the fast food restaurants moved away
$ _" A( y7 V" ~7 [from the foam containers to paper. The dioxin problem is one of the reasons.- T' t- B ^: u- R8 Y
他提醒我們,不久前速食快餐店,停用塑料發泡容器改用紙器。戴奧辛問題,即為其中原因之一。
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10.Also, he pointed out that Saran wrap is just as dangerous when placed over, z& Y. D' y6 E4 x1 T
foods to be cooked in the microwave. As the food is nuked, the high heat
1 J# E% o. U& N# {6 Q( jcauses poisonous toxins to actually melt out of the plastic wrap and drip
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此外,他指出塑膠膜若包裹食物放入微波爐中烹煮,也是同業的危害。由於食物是裸露的,高熱會讓有毒性的戴奧辛,自塑料包裹膜中熔出,而滴入食物。) G$ V7 Y! ^% e% A8 N
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11.Cover food with a paper towel instead.
% H$ s6 Y5 M1 |- M. ~! f/ f2 f代用法是用紙巾覆蓋食物。 |
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