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职位: 餐馆主管
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# x- j( e4 `) B- ^/ f; a餐馆位置: 市中心 (爱城)3 k6 P d- W& Q: f: P+ |: L# [! c
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
, l% E* T4 J% b2 q' z' D; N! F职责 :
. l2 ]; t) N8 f1 x 1. 完成或更正日常营业报表
/ f! D8 t, ^' F# o, V5 s3 F- N 2. 协助经理做一些管理工作
' p/ z7 v6 C4 l7 V 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
0 i. ?# G& v( K9 i' f 4. 餐馆日常所需的订货,整理和调整工作等: W6 r* l* j# F$ G
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应聘条件:
" N' ~4 f/ M' Q$ ] 1. 有餐馆或相关的工作或管理工作经验.
2 p) Q y' a) U5 C B 2. 有一个正面的,积极的工作态度和优秀的服务能力5 z q% ?* w: \0 C4 { h
3. 有良好的管理和解决问题的能力
9 I$ i" W: v* F- _ W* w* E 4. 能够用英文,粤语或国语交流% G$ n% F$ M! C6 N4 V. U% K+ _
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, ?% c' c. M0 A2 r1 O. b5 [ 6. 有独立的或与同事共同完成工作的能力 1 c, Q4 q9 e$ ~4 o! V
; \! x, f$ b. _/ `/ y' \请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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x' V. F' V" E0 x3 X- fPosition : Restaurant Supervisor! k+ t2 n% y3 p) q4 O
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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5 R* V4 J% Z3 H# E6 qDuties:
2 E# @- O- i1 k" p6 T+ e8 c) q 1. Completion of Daily Cash Report# j4 {7 ]5 Q8 o3 s9 a" N+ z
2. Performs other duties as assigned by Managers
/ ~- o k/ {, S 3. Closing door at night and printing Daily Cash Report
7 c# j" _. l9 h1 J 4. Assist with weekly inventory count/ordering as requested0 s9 M; R& c: [5 `* D5 W7 ^7 O
5. Helping with scheduling : |; V. d' p ^3 I& i! t
& b A u( e |Qualification Required: ! n0 p: U+ ]0 b4 Z; D
1. Have working experience with some supervisory or lead experience in Restaurant
) Q0 X; P l6 d7 q, @8 w 2. Excellent organizational and problem solving skills required
/ Y) b) H; @& h8 x7 M. g4 {* v 3. Speaking English / Cantonese or Mandarin* Q3 |: l% F7 N* c! U4 K
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
# j2 f1 T9 z& i i2 x 5. Proven ability to work both independently and as part of team8 d; V+ ^1 R4 {% t
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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