招聘餐馆主管

BWR

职位: 餐馆主管
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! F# ]1 s0 A) l, B餐馆位置: 市中心 (爱城)

" B' M, a3 F3 Z! l  ~+ C主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

职责 :     1. 完成或更正日常营业报表
! R5 G7 a8 U3 k: \8 N+ p         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. v5 ^7 a4 R+ k6 R* o              4. 餐馆日常所需的订货,整理和调整工作等

" \4 k! r0 c) w- G应聘条件:
8 l1 ?! r- K$ J6 J  F5 {, f6 g               1. 有餐馆或相关的工作或管理工作经验.
               2. 有一个正面的,积极的工作态度和优秀的服务能力
2 [" q3 ^$ Q: b         3. 有良好的管理和解决问题的能力
3 N) {5 z( d( p8 x! h- [9 ~. w$ Y         4.  能够用英文,粤语或国语交流
1 q) F6 ]9 m& p! V. d3 [5 O         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
0 A% K8 k2 _: }; F$ a0 O& z         6. 有独立的或与同事共同完成工作的能力
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5 y2 k) F5 L+ f( O0 f 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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6 k" m7 O6 S0 l2 ?, \Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
% w* a. i7 ^6 U  F. E            1. Completion of Daily Cash Report
. z: n) o6 t6 U7 ~            2. Performs other duties as assigned by Managers
/ t7 |4 T/ u! x# [0 X            3. Closing door at night and printing Daily Cash Report
            4. Assist with weekly inventory count/ordering as requested
            5. Helping with scheduling

Qualification Required:
            1. Have working experience with some supervisory or lead experience in Restaurant
: N* p; ]+ v2 q. m( j            2. Excellent organizational and problem solving skills required
$ e' ?" O. G9 w2 f2 a            3. Speaking English / Cantonese or Mandarin
; \% z' ]& h1 I! t3 \( t            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
8 _8 O+ R2 E+ P            5. Proven ability to work both independently and as part of team
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6 J# A! W: _, h: z) q4 G6 \6 l3 j Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)