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职位: 餐馆主管1 ?! D6 Z; D( @9 o: I
7 `3 q7 Y9 n* c3 W餐馆位置: 市中心 (爱城)+ `- `# h* L3 O0 ]
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表
2 x4 b0 g V6 k7 h 2. 协助经理做一些管理工作, R! I9 O2 E7 l) J& J7 s
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
% T* @" I k$ C/ A( I% A# \% w 4. 餐馆日常所需的订货,整理和调整工作等
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% B/ @0 X C; B% q# t C应聘条件:
/ o, m* Q. m1 [" }* E B9 ^ 1. 有餐馆或相关的工作或管理工作经验.% N5 i2 P; q6 e+ J) n5 T' ^" P5 `
2. 有一个正面的,积极的工作态度和优秀的服务能力0 h7 q, M/ E* ^- Z+ w+ H6 ~) S1 ~
3. 有良好的管理和解决问题的能力& L3 m4 o8 r9 z) ?7 d; U# ^9 Y- M
4. 能够用英文,粤语或国语交流
5 M: i Y2 k& T1 n" s7 ^, ] 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要! H; C3 r* I& h5 o
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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( _: q- c4 W. T; A5 E1 Y% WPosition : Restaurant Supervisor" j1 H# H9 |* q0 L
; a( ? E4 R& r5 X" [Location: Downtown in Edmonton
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7 o2 d Y v- }Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.0 e5 U6 v" o) G1 M1 N7 Y: v, k
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Duties:
! c4 ?; l' V+ o5 z- S 1. Completion of Daily Cash Report
' b5 i2 x1 O/ j' ~7 f 2. Performs other duties as assigned by Managers+ L! W; Q0 _0 B% [% F
3. Closing door at night and printing Daily Cash Report ! E9 N# H+ U4 e8 `7 x0 w
4. Assist with weekly inventory count/ordering as requested
9 z# ]: C: Y& s& g$ y 5. Helping with scheduling
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Qualification Required:
]" F0 _* V3 S" k' @, n+ R 1. Have working experience with some supervisory or lead experience in Restaurant( f( ^2 s- l6 B, r
2. Excellent organizational and problem solving skills required # t1 l+ d7 ]. C9 u4 T5 P" m- j8 X
3. Speaking English / Cantonese or Mandarin
# P2 Y( m; W! \; o, c% ]8 W0 L- Y 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
& b+ c$ i6 H' B" F 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)
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