 鲜花( 0)  鸡蛋( 0)
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餐具:) @( p8 S2 I! W
coffee pot 咖啡壶
2 d) S! u" o6 v4 q1 u8 ^( acoffee cup 咖啡杯% A7 {9 J) U0 c* x4 p
paper towel 纸巾/ B5 W% W% V4 \) r
napkin 餐巾: N$ l% O- q' @: |
table cloth 桌布
& o8 T! ?/ ?$ W& V9 Ytea -pot 茶壶
( ^9 M8 W$ Q# S9 Mtea set 茶具7 L2 t, k( R+ e. o( Y
tea tray 茶盘
7 f- _: o, Q0 {: E8 C2 Y8 B# u( ^) Ocaddy 茶罐" q S: @" v+ J/ ~% S
dish 碟
$ K4 w1 i0 ^3 _* S! N$ gplate 盘 V" r- p9 E) G, j. W" F
saucer 小碟子) b2 |1 s& w: e: j! c# E
rice bowl 饭碗
) y/ `" G# M: E W- g7 y2 Kchopsticks 筷子4 e* b2 M" W3 L+ j% R- l- ]6 w8 {
soup spoon 汤匙
7 Y Y; v4 E* Nknife 餐刀! h& ^$ w7 P: ~' `
cup 杯子# U/ N- _! G7 n. R7 W# a
glass 玻璃杯( E- Z! `* _, v/ p5 Z+ _& M
mug 马克杯
; _$ ?9 j: {$ `7 r0 z6 Fpicnic lunch 便当$ p. e% P9 ]4 R8 k/ N" o
fruit plate 水果盘. B" \8 }* X/ e( ~% w1 c5 ~9 o
toothpick 牙签
( {) v1 \$ C) b& J3 t中餐:
7 ]; j; T! p8 V* kbear's paw 熊掌
) l! \2 c7 n. B l0 Y; {. @breast of deer 鹿脯$ f0 ]* n: q8 B7 ?' H' I/ S
beche-de-mer; sea cucumber 海参
% T' I+ t. f+ j' I3 O: T3 lsea sturgeon 海鳝4 I4 O2 y# R/ ]) _" c; N+ o
salted jelly fish 海蜇皮0 D3 N% U0 Y5 s; o& C. M a8 l. u
kelp, seaweed 海带' _5 U% G8 C- x5 |. l4 F
abalone 鲍鱼
0 y' d. i( T1 C6 y7 w! {; Mshark fin 鱼翅
# w# P- [! ]* b2 q* L; q# l% W) Wscallops 干贝
; V% `- c' X8 `* s. {2 ?: ]lobster 龙虾
2 P" h) O# Y6 d% _5 ibird's nest 燕窝
8 B$ j% }2 ?- c Zroast suckling pig 考乳猪
6 T% b& H) d, e6 V9 }$ wpig's knuckle 猪脚
$ _* T$ @# M$ x' y1 i) A* n9 L2 W Hboiled salted duck 盐水鸭9 |1 F: @; f( D
preserved meat 腊肉
2 \( C. c7 o% Y+ V2 y( L! U5 s9 @barbecued pork 叉烧
- W; r1 P* A) l5 Jsausage 香肠0 x, N& y. @" k+ s( e
fried pork flakes 肉松
# S) Z& |' \9 y# B+ c3 I* YBAR-B-Q 烤肉! s6 _0 C3 T; N4 ~# X5 B
meat diet 荤菜. \/ [3 y/ e9 {7 f
vegetables 素菜
: l& d5 r, Z+ K/ Z/ k3 @, T4 [meat broth 肉羹
$ O; }( [+ a4 z6 J4 Hlocal dish 地方菜
1 `0 D. n) L" v2 Q4 P8 y. XCantonese cuisine 广东菜3 ~! U- A' y3 {5 }. ?& l7 l9 F
set meal 客饭
7 t' v0 |* H& X* M; F6 Lcurry rice 咖喱饭& a0 y4 Y% N4 l$ C
fried rice 炒饭% I" L- `. \7 @) |# u% Y- Y
plain rice 白饭
. e8 Y' S! N5 [7 `- e$ H3 Xcrispy rice 锅巴, s! j* v- Z5 u* S4 D
gruel, soft rice , porridge 粥* u9 g, r& `. l: `
noodles with gravy 打卤面
) E" z0 p7 e/ j4 b2 R+ K6 @3 pplain noodle 阳春面
, v$ A" S* K( B" V0 ?casserole 砂锅
+ V. y* e5 l0 P( `! X% k3 s2 {. Y; q5 Q1 [chafing dish, fire pot 火锅
; o8 y/ j" ]2 ameat bun 肉包子3 h( [8 Q$ ?) b* J/ d4 {! p/ t
shao-mai 烧麦% D$ }8 \& U& p. N3 @) K) E+ U
preserved bean curd 腐乳
% F% q+ P K9 D1 [7 F* P# n& W! c9 |bean curd 豆腐
9 l! I% g1 Q7 ]4 f; X A2 j! mfermented blank bean 豆豉6 m0 J+ L0 _0 k- M- N6 t
pickled cucumbers 酱瓜
5 h' N0 r2 ?+ B7 epreserved egg 皮蛋
! D2 W x7 i+ ]8 ], N* z1 @$ A9 ^salted duck egg 咸鸭蛋
4 f y' t+ ~" x8 Xdried turnip 萝卜干
% [6 p6 a0 ]& h2 t6 `9 C4 h5 n7 N西餐于日本料理:
% I% |! z) N( rmenu 菜单0 {9 v4 Z, W9 Y6 t$ d8 J' {
French cuisine 法国菜- W# m6 N' V1 Y6 {, Y4 e9 r
today's special 今日特餐+ a) v( p( L; ^: s4 c) l4 Y$ u
chef's special 主厨特餐
7 k, u" U3 L5 M, u( m3 Dbuffet 自助餐8 t2 P: F: j- ]; Q; f) j( g
fast food 快餐
# v, T/ N- X4 v$ ispecialty 招牌菜2 E s! q" c9 \; H
continental cuisine 欧式西餐
& { _5 Y. ^6 Kaperitif 饭前酒8 a8 M) \% ~1 ?
dim sum 点心
6 r9 P7 }9 ]- J* X; IFrench fires 炸薯条
% ~6 g( B. c$ jbaked potato 烘马铃薯+ Y3 e% M x7 E" f3 i! Q, a/ ~
mashed potatoes 马铃薯泥% K$ V) g$ b3 B: I$ o7 k$ s
omelette 简蛋卷
* J2 i3 D) ^- S( S! q2 I7 | Gpudding 布丁
8 ?2 L* Q/ }6 o1 [- \) _. [pastries 甜点
+ I8 r: T1 b$ r2 R% @0 _pickled vegetables 泡菜, r5 y- V8 Z& G @4 {6 D
kimchi 韩国泡菜* E8 ^5 P c; T$ ~7 H
crab meat 蟹肉
4 A; f, ~1 |0 hprawn 明虾; X6 o D ^% `" p2 @
conch 海螺
6 o) ^$ ~" K" Tescargots 田螺braised beef 炖牛肉! j: H* A% v/ Z
bacon 熏肉
9 u3 z) h1 C: L4 jpoached egg 荷包蛋
& d$ y7 z' v7 G2 _sunny side up 煎一面荷包蛋$ p+ Q7 q8 D6 t& B
over 煎两面荷包蛋& ]. I0 s* u! ~; s) ^4 i1 e* p
fried egg 煎蛋
+ H9 _& G+ z, `6 m, d* e2 Z Vover easy 煎半熟蛋; J/ p ^* U+ f& M _5 i' d5 I' o
over hard 煎全熟蛋
. L* J- T; |( M) y0 p% c* jscramble eggs 炒蛋+ ~* |! g, ]5 Z9 \: [. x+ J
boiled egg 煮蛋
% p* c9 D0 h4 {9 C$ N4 qstone fire pot 石头火锅
/ v* g0 D* m( \2 }sashi 日本竹筷- t7 G8 A/ r+ _) x
sake 日本米酒- g" R$ G) o: [; |, E4 ~/ x
miso shiru 味噌汤
9 ^( l4 q+ V! I/ E8 D) \' uroast meat 铁板烤肉) L4 p) T) Z% R( b$ z
sashimi 生鱼片: a+ |6 `4 P5 n8 x: C' j5 R8 A
butter 奶油" v4 ~, W( T8 k* C$ v: @9 a$ T _
冷饮:
# d5 S1 {7 V+ i7 c0 ybeverages 饮料
4 W2 h Q* G9 Z/ W/ N+ ]. u1 H# Xsoya-bean milk 豆浆
) {. H7 f0 ^+ w6 B, ~. I1 Osyrup of plum 酸梅汤3 g+ B% w7 C k- W2 [
tomato juice 番茄汁4 O. j1 z" n$ H; }
orange juice 橘子汁
6 y3 O# `1 x2 d/ ~coconut milk 椰子汁' X# ~0 x! x# Z& k
asparagus juice 芦荟汁
! a; v) f @; d+ {grapefruit juice 葡萄柚汁; E* u! w! C, g( m' `
vegetable juice 蔬菜汁
( M" z t/ L' m' iginger ale 姜汁
" e% y2 Q6 T; gsarsaparilla 沙士, F5 |, F/ e4 K( R
soft drink 汽水
' [9 k5 @: y% `* z: l" z* Ococo-cola (coke) 可口可乐
. }+ _' {* o9 o* I Jtea leaves 茶叶
' s& j$ t6 n1 J3 Ablack tea 红茶
8 H1 V4 Z5 F- u% _4 Cjasmine tea 茉莉(香片)
( Z& P) V$ _# A" p& [tea bag 茶包
" R- P" z9 J1 U/ G0 }# d8 \" a2 z# clemon tea 柠檬茶 y! D. @) p4 E$ V2 Z8 y
white goup tea 冬瓜茶
6 e+ [& w( |- ~$ u1 u7 N, R- Uhoney 蜂蜜
e9 R( N) `6 Lchlorella 绿藻! C ^9 h: V8 f: N
soda water 苏打水4 e7 g$ {+ D, R4 N0 Y; \+ v
artificial color 人工色素# y1 G: U! Z- L2 k# S0 a" S+ N
ice water 冰水
4 W- O4 c7 p5 n3 O* Mmineral water 矿泉水, D [1 A1 c9 v b) e% u* h
distilled water 蒸馏水
! L$ B- Y( G' M( `- dlong-life milk 保久奶
* a8 |! B0 ]8 o! J0 J# zcondensed milk 炼乳; 炼奶
) \0 s+ \0 W+ b1 i8 dcocoa 可可
+ k k1 Y' a: t- L1 s' J& Dcoffee mate 奶精* T) e0 L8 j( l; q6 z7 }+ S
coffee 咖啡
) H8 w- T+ a' iiced coffee 冰咖啡$ t' V6 k% ]; M! m& \2 z
white coffee 牛奶咖啡4 I1 `" @" {% ^+ F
black coffee 纯咖啡& I* }0 c5 g- \( y1 C3 {. Q8 G8 [
ovaltine 阿华田% U! A! E8 ?1 \
chlorella yakult 养乐多0 q% b& @4 c, \7 h9 n
essence of chicken 鸡精
* \9 D6 e) M! [" j- a* S7 w) [ice-cream cone 甜筒
; i8 W. v/ \$ d+ T$ ^% Y* Nsundae 圣代; 新地" |4 k% I! r- g2 a t
ice-cream 雪糕: s% \5 F( O8 a* j" r2 R
soft ice-cream 窗淇淋6 \- q% o) L4 ~3 X+ u: Z
vanilla ice-cream 香草冰淇淋1 k3 L0 l4 O- u
ice candy 冰棒
6 y5 T& E" c; I2 E, t% Y% Q0 ?milk-shake 奶昔, k% V2 i: I$ Y& {
straw 吸管6 @$ Q+ C9 n" S+ U1 K. L
水果:8 Y& f8 a1 q! J7 {0 d
pineapple 凤梨! i& d4 m& k4 t3 O- A
watermelon 西瓜
% r E- M: O8 ppapaya 木瓜$ w1 `9 |( u F$ c" i
betelnut 槟榔
' P: k7 D ^0 e% ichestnut 栗子+ @2 \4 u6 i' D+ _: B: d3 L
coconut 椰子
2 T; c6 K# x6 F8 m8 n; r' m& uponkan 碰柑
9 f8 [2 d& @; z) N- Z# I$ Itangerine 橘子+ P2 ]# M5 m( ~6 _# z4 M7 g
mandarin orange 橘
$ d' g1 ^8 c8 m( u$ Lsugar-cane 甘蔗6 Q+ R' b" n; W L: ^ C* t; ]
muskmelon 香瓜
. j# X5 t* ^$ m: j! I2 }shaddock 文旦
; V% Y7 V; H3 o |# L8 vjuice peach 水蜜桃1 ^4 k" z5 z L+ V
pear 梨子
+ x. G8 C1 i% R2 r8 ppeach 桃子
~0 o3 a J, |+ E" Ocarambola 杨桃
9 |1 z( }7 p wcherry 樱桃
) r$ G7 r5 ^8 s6 h, N. |) ]persimmon 柿子
# V" j2 ~% g+ r7 u' B$ oapple 苹果
" x3 p0 s* a @* I7 Q, s2 j4 [+ H9 @mango 芒果
: p( N2 j: `" Y7 lfig 无花果+ j" y% U, V: e+ V4 A; }4 s% j
water caltrop 菱角
7 B1 {* M+ z7 aalmond 杏仁, g% k* K9 } S/ @( V1 J! P
plum 李子1 h, D2 z P; u* }% I+ v0 u
honey-dew melon 哈密瓜
) P7 f4 @. m/ N, Zloquat 枇杷
# x3 z% {# K# H% C. \4 l9 ^2 bolive 橄榄0 b2 j. V( u6 B& j! b% u
rambutan 红毛丹
4 C' w+ x( F" ]9 p1 I/ odurian 榴梿
7 y/ m. V2 b P' h; ~strawberry 草莓
6 [. N. W I1 D c9 P2 Ygrape 葡萄1 E% M. W) K1 r6 F; z' e" c& ^
grapefruit 葡萄柚
" f* M6 Z! q3 d) A# z; e* T; A; U% Tlichee 荔枝
, G$ C$ P" Q5 O1 D4 `% f0 v7 ?8 V1 ~longan 龙眼6 e2 G2 B6 j- a9 W
wax-apple 莲雾3 G4 v f% k9 B0 D' @
guava 番石榴$ w" T K+ }9 ^0 j) m
banana 香蕉
1 E$ h3 ^4 i5 z! ]/ A# c' A熟菜与调味品:
$ |% P" z$ [" M8 hstring bean 四季豆
6 U+ ?% v6 W0 o( u, kpea 豌豆
( E0 r; z n( J/ S+ L' Agreen soy bean 毛豆
' X5 x% p8 {2 a& f* E5 Nsoybean sprout 黄豆芽# t! u: A4 u$ K+ p
mung bean sprout 绿豆芽
% P! Z& ~+ O6 k# v1 {0 ]- cbean sprout 豆芽
2 |. I/ ?& B4 `& _( f: ekale 甘蓝菜: ~* E" W7 N, L# f; g, x
cabbage 包心菜; 大白菜
. L: c' N* a/ w5 F: ~broccoli 花椰菜7 G8 z5 \9 ^0 J* R' [2 [/ [
mater convolvulus 空心菜4 e: g/ D4 G8 ~' F0 R$ }
dried lily flower 金针菜
. m9 `. m* p! }/ z+ b1 a2 M' e0 Q5 _mustard leaf 芥菜
1 e1 B8 q5 p" a! c: ^; K& Bcelery 芹菜 g! A- x4 m2 s% n9 ^4 I+ u
tarragon 蒿菜, }) F" T- H, r9 u4 O) G7 J( W+ ?
beetroot, beet 甜菜
) S; @+ T/ k4 C7 ?agar-agar 紫菜
& ^$ V1 P8 e- xlettuce 生菜* E# [8 ^6 N: `% G2 Q3 L0 s3 M& h% X
spinach 菠菜
* v' ]- i7 L' m$ b9 u! _. Cleek 韭菜/ C( g. J! L; f! d% S
caraway 香菜7 K2 \6 @7 z: x+ @: |
hair-like seaweed 发菜
. N6 ?- _& D; H# kpreserved szechuan pickle 榨菜
# J9 i3 w! d# C1 U. e* Xsalted vegetable 雪里红, Y/ g2 k3 v9 @$ @! U
lettuce 莴苣3 _1 e3 ?, h) h' E: W: D
asparagus 芦荟+ [8 I$ Y0 @6 S j& M
bamboo shoot 竹笋
9 b y: r) f7 ]( i7 ldried bamboo shoot 笋干
3 ~4 k/ T% ^2 ]; _! d$ t U ^) G* lchives 韭黄3 V0 a, d2 ]% [8 C0 D
ternip 白萝卜
: M" @) T8 h' ?' }' |carrot 胡萝卜 O" e# ? a# U
water chestnut 荸荠
7 _# N% _1 Z2 J$ nficus tikaua 地瓜
6 V& l# k+ y: mlong crooked squash 菜瓜+ N3 o4 F* [' z1 J
loofah 丝瓜& [ f4 H% v3 [0 C
pumpkin 南瓜
8 a) s6 |9 `7 ^7 C3 w6 ^! }bitter gourd 苦瓜& m3 I8 C& t0 W( r/ I
cucumber 黄瓜
7 U8 r# [( i7 x: T( g8 }( dwhite gourd 冬瓜: @1 ~6 g9 j# }
gherkin 小黄瓜
* w/ x+ H" H3 l; y7 jyam 山芋
' `3 B/ @' i7 W) _6 @ Qtaro 芋头3 a3 x2 @2 i7 c `1 Q
beancurd sheets 百叶: b" B7 t% Q) q& P9 o* P
champignon 香菇4 V3 N0 [. c' a% N
button mushroom 草菇
3 E' L" B. |6 }$ p0 i$ I& H0 qneedle mushroom 金针菇
/ k5 {# J) M. e7 F0 tagaricus 蘑菇( V) b. A8 ~$ ^7 n: E
dried mushroom 冬菇: c7 j/ t6 i- G& O2 {- G4 r
tomato 番茄
1 o% @6 w, U$ feggplant 茄子2 F! E; ~1 M r' U! t) _+ M
potato, spud 马铃薯7 L$ `+ M( e% {1 x+ f9 h
lotus root 莲藕
% ]6 r" [2 L M. A# ]3 Sagaric 木耳2 X- f i9 P. c, `5 n
white fungus 百木耳
) |, J& [ [+ x0 X5 dginger 生姜6 m! q, f! c4 Z7 Z/ }7 p
garlic 大蒜$ Y2 Q8 ?* c# Y' d2 F0 N" o. T
garlic bulb 蒜头, D4 {4 j4 E4 ^. T! `1 q
green onion 葱& Y5 H8 G: M* V1 X$ X4 o4 G
onion 洋葱
( s& T& G" H7 r7 H2 ~9 mscallion, leek 青葱. R( h) T+ n5 y1 X# x& P
wheat gluten 面筋+ ]1 |5 F0 \- ?5 z
miso 味噌% E9 D& ^8 F' @# p
seasoning 调味品" v T+ y2 r5 V( |4 E) k/ s4 @
caviar 鱼子酱
/ T* g. Z: |$ ~- _7 @2 cbarbeque sauce 沙茶酱* | V- \5 C( H) z K. U
tomato ketchup, tomato sauce 番茄酱
8 | l# _5 H. z D- ^mustard 芥茉
) {% C, H F: l; i1 S6 R: \salt 盐
& v/ T3 X) w" vsugar 糖
9 Q0 ~, C9 [: s/ K% imonosodium glutamate , gourmet powder 味精
) b7 f& \2 w; }- T7 N8 q$ O. pvinegar 醋; h: D( w5 v: u b B% R8 f$ n
sweet 甜
" ` H( k: [( l8 ?$ ^sour 酸
) b/ c7 h: Y2 q, `1 j- w/ Zbitter 苦; E4 F8 T u' ]: f+ x' i7 R: @2 ~
lard 猪油
0 D' `4 w1 P8 j Xpeanut oil 花生油0 q( @* q9 T9 }8 a
soy sauce 酱油4 x4 ?# p- X7 q7 k! d. W' @$ h2 _
green pepper 青椒8 O& w' p7 c' u1 _# e& B: n
paprika 红椒( J) R9 M# T- g- N
star anise 八角
$ ~. s+ J$ r% P* R) P: E1 I- n$ L% ?cinnamon 肉挂 l/ X1 S; T7 _ {( L8 R1 R
curry 咖喱9 \$ D$ p' L: M
maltose 麦芽糖7 `4 W! H" T! F4 i; D0 S4 z
糖与蜜饯:6 `' U x+ \0 A9 J, r$ K: X
jerky 牛肉干' _0 J. p, g+ j" ]$ Q
dried beef slices 牛肉片- R2 |! K: V+ z0 n" k
dried pork slices 猪肉片1 ]. L7 U( Q+ s* ]7 H
confection 糖果
' C/ O4 D0 H4 h/ P# e4 F; }+ x0 O( }glace fruit 蜜饯
& |0 |, g4 {) S+ R" c' E2 A6 Nmarmalade 果酱* c6 C2 m0 a9 f1 Q+ r$ N( I% z
dried persimmon 柿饼
" e4 G- J% J6 R5 ]# B& |2 J; fcandied melon 冬瓜糖' f U0 j& e# {2 \) G1 `
red jujube 红枣
1 k1 p% p$ ~9 j! I) p6 R kblack date 黑枣8 t! |$ J% G- i& [# K
glace date 蜜枣8 l! G& r% x. j: K- z
dried longan 桂圆干
% F# ]5 x+ Y: o2 ]8 O. p+ y/ y: fraisin 葡萄干
8 D" Q+ y/ w2 t/ K8 Vchewing gum 口香糖+ O7 U+ y! }8 o v, V
nougat 牛乳糖- C7 V% s- x8 y1 W& U4 M k! q, @1 o
mint 薄荷糖
8 T0 \' g, B( C# K. K! G$ X l# ]drop 水果糖
( b U' q& Y0 e5 @ t$ r9 H) Xmarshmallow 棉花糖
& G( {: M5 V4 Y2 tcaramel 牛奶糖
; g6 g4 D# m% Y( y+ I1 i0 `peanut brittle 花生糖' M4 a5 Q! f* p0 B: y6 }" r* L
castor sugar 细砂白糖) D" T- ^6 @' y% j
granulated sugar 砂糖. C* n& c( n, |
sugar candy 冰糖
' n- d6 r, @4 {& ibutter biscuit 奶酥) b0 m2 D* w$ u9 W/ _5 ]
rice cake 年糕- r0 \! E. s) b4 V* {! l
moon cake 月饼/ W6 o' ?9 K2 h9 S0 v
green bean cake 绿豆糕
$ G7 U0 T9 ?) |4 E- @popcorn 爆米花" C# y8 e5 w. `
chocolate 巧克力
; L1 O4 L+ l" ]( \% rmarrons glaces 唐炒栗子( D4 h7 ~" u* C& J: `# X
牛排与酒:* ~" }) k; g8 n8 H4 ^3 Z2 V/ q
breakfast 早餐" z3 ~) [" [) n+ k
lunch 午餐2 Y6 o1 P6 k9 c, J0 g
brunch 早午餐% c# @* o1 C- r+ \& f0 M
supper 晚餐
% V+ r s* M) Slate snack 宵夜
/ f4 _2 h$ W0 r5 g; N( qdinner 正餐3 C4 K- v# a$ R5 q- ^; z0 R( [
ham and egg 火腿肠
8 N# b" j- m9 U3 q! z1 } v% ?buttered toast 奶油土司! k7 F# l$ T. v( g- S; g W B1 P
French toast 法国土司# p. r( S$ ]& k! D& F; i$ t2 Q
muffin松饼
; N4 u! l. z$ u" Y( b7 m% kcheese cake 酪饼
! Q3 k7 `% y* K- u twhite bread 白面包2 ~9 s1 T- f& ]% S5 F* E
brown bread 黑面包. Y( l w2 a: ?5 c
French roll 小型法式面包2 A* O5 {4 h# W* V" v! a' B) w
appetizer 开胃菜4 P0 a8 u v5 A1 n/ x
green salad 蔬菜沙拉! j# j% Z- x% C9 v$ P O$ N1 s
onion soup 洋葱汤
3 q* g* [% `# kpotage 法国浓汤
5 D( w7 ^# K/ r" ^corn soup 玉米浓汤. g7 n6 `7 K; a/ {
minestrone 蔬菜面条汤
( Y, M$ Q4 D0 z% W8 qox tail soup 牛尾汤6 j% X) M( z3 [- A: l' k
fried chicken 炸鸡6 M0 {7 t* i) k; i: [2 h
roast chicken 烤鸡
% D' D% {# B7 xsteak 牛排3 @: w) v3 C, d& v* H% x
T-bone steak 丁骨牛排3 n! H0 b5 V/ {0 [4 _' e2 {& q
filet steak 菲力牛排
* Z" I9 h$ x" \- zsirloin steak 沙朗牛排) \% Q8 @' N# P& H7 a9 f
club steak 小牛排8 x% B* \# W. c
well done 全熟
$ Z! x& c: j# [7 jmedium 五分熟% [2 U8 N7 r7 J) [. _
rare 三分熟
- |& w! W8 |( j3 {) Pbeer 啤酒* o3 i, w/ R. q& s
draft beer 生啤酒
9 q) w9 T/ E6 H! d) lstout beer 黑啤酒
% r! \; h. T; Y, M+ L K- hcanned beer 罐装啤酒! l% x u' J# S7 y; ?3 z' D% D
red wine 红葡萄酒* O0 C: U# K" C/ T. z5 ^
gin 琴酒. K; o1 ]/ Q. O. o: ?0 x! k0 W
brandy 白兰地
7 G# |: H6 R4 q* [whisky 威士忌4 q( x+ n# \- F7 b. I2 ~( l% c
vodka 伏特加
5 _0 N2 b8 b/ o( qon the rocks 酒加冰块& |$ D: s' C* X* n/ N
rum 兰酒
! _+ ]% [2 e, M" Mchampagne 香槟
/ U7 R/ v; |8 ~. a; z其他小吃:
( n8 ^* g& R7 B4 r9 z; i, Hmeat 肉
y+ |9 G# |( B4 X2 Sbeef 牛肉: U0 @& Y1 f( r; D7 O. o8 l
pork 猪肉
* m% E# p2 Q& Y9 N0 e7 b1 kchicken 鸡肉( h) g, a3 o5 h4 A) L8 Z
mutton 羊肉" g0 v' }" H9 J" k5 H7 [
bread 面包# [/ a M' y& c# ]
steamed bread 馒头
6 N6 V! J: n( Q% J" `rice noodles 米粉; O: [: I8 p2 ] O" M8 H! W
fried rice noodles 河粉
% s1 v+ ]/ N7 x: d4 }+ Z ^& l8 Esteamed vermicelli roll 肠粉
s# B0 X2 i2 c% g" gmacaroni 通心粉
- j3 ` T, `. m. H6 V9 e" O* bbean thread 冬粉
- A. w K E n) r4 D( `+ Rbean curd with odor 臭豆腐" A4 m/ x. G# S
flour-rice noodle 面粉8 V. h9 F4 {) M0 Q
noodles 面条
* _7 K" I/ @% m* @0 oinstinct noodles 速食面, y! W8 l- D& G2 P( l
vegetable 蔬菜
6 n# `6 m5 X2 p2 C$ @) Qcrust 面包皮
, J& g% O- e, D1 `9 W/ X' w! Psandwich 三明治
% }* p' D1 Z/ y; U, r* rtoast 土司
( C& [% h* w3 E A: u( mhamburger 汉堡
# ]& `7 v* v! e- F' I$ N1 u6 h& }cake 蛋糕
- X0 V9 f4 T0 I L1 W. h5 U8 Jspring roll 春卷) p5 O. I. h' K2 b+ ?/ d! e6 D, h
pancake 煎饼/ E0 t1 M, j2 |+ V3 ^' y, P0 S6 D
fried dumpling 煎贴
9 p9 j T9 w3 k8 Brice glue ball 元宵
( ~# i% P2 v) _+ }. q3 Cglue pudding 汤圆8 N' E5 F1 ]% h% _1 ^8 o) a
millet congee 小米粥+ [( C# e5 M1 r& ~3 j+ u- M
cereal 麦片粥- B$ @. {, B0 q' d6 U& X
steamed dumpling 蒸饺1 j7 W3 _/ }' T* e
ravioli 馄饨
: ?8 N' F6 n" knbsp;cake 月饼
! g' Z8 s% I6 k% `. n2 s. z8 N, agreen bean cake 绿豆糕
: Z% ]6 @+ k8 u( }popcorn 爆米花6 E4 d1 T. z2 U8 G' h2 {
chocolate 巧克力
$ N. p5 |+ a% `: P6 B) vmarrons glaces 唐炒栗子$ v& u p: X* t0 R' W3 g
牛排与酒:5 H" }* E; D; H% r: ]$ T
breakfast 早餐- x" J2 N. e ?# N+ r3 b1 W$ o* ?
lunch 午餐5 h; [# E- i$ R5 F. Z
brunch 早午餐
) ~6 l: B7 g' I- Q) Y; Isupper 晚餐
4 d: g, n) I4 Y3 `, m; d* Rlate snack 宵夜
* {4 l9 S# M& ddinner 正餐; A# p/ [9 n" p& H( ^
ham and egg 火腿肠
7 U$ `1 _; M I- Xbuttered toast 奶油土司: ~& S/ F* G, |1 E2 p, s' w/ U M6 O
French toast 法国土司
: \( N! o7 v9 I \$ z6 k9 l: Wmuffin松饼
5 S" b. I; r" e$ p; ucheese cake 酪饼5 V3 l% P! ^. c5 r) Y
white bread 白面包
% F0 L7 [. f/ c, Y: s4 Q3 tbrown bread 黑面包% n6 b3 r5 C0 q% k& l/ N
French roll 小型法式面包) d# j2 z3 y3 m' H. F- |( G6 P
appetizer 开胃菜' [* t, i% E' K3 Z: O
green salad 蔬菜沙拉! h: P# V5 q* l: E3 R
onion soup 洋葱汤- E9 T! E: \/ k- J* ?
potage 法国浓汤
/ E5 `/ X4 Q% a9 B. }( e8 Ocorn soup 玉米浓汤' c8 Q' i* S- {1 m1 F& e, g# f
minestrone 蔬菜面条汤
& R! m7 k( p/ d+ w! d, gox tail soup 牛尾汤& h% W; O, s1 ]' e/ {
fried chicken 炸鸡# d1 m& ~& A2 S5 z4 X
roast chicken 烤鸡0 ~5 o: V3 o' @1 Z; i2 o
steak 牛排
0 P8 H* x0 k* O! T! y5 TT-bone steak 丁骨牛排
- f+ V' W$ q$ l1 Q4 gfilet steak 菲力牛排& L. e+ C5 S1 w! I$ f
sirloin steak 沙朗牛排
$ {8 ] @: h! U7 @5 D+ xclub steak 小牛排+ v( a" N3 Y* n' x+ z
well done 全熟
& [- M- z/ n9 s& F/ nmedium 五分熟
( b( L, f" i5 d4 I; {1 q5 W0 [( Qrare 三分熟
. a3 {! Z& e R9 t1 Wbeer 啤酒5 X& N v: l: o" R( ^! Y6 R
draft beer 生啤酒. e6 a/ `) c" b) |, w2 j# l p
stout beer 黑啤酒
) _' y: M) n) i- ~" V6 o. Mcanned beer 罐装啤酒2 i7 e; X! u; i# n7 U
red wine 红葡萄酒
( V5 w6 Z% U( L0 Y0 R; ~gin 琴酒
4 ]* ~0 S$ V" v4 O0 ~; ?, i! ~brandy 白兰地% y! F5 W5 b4 ]# [
whisky 威士忌
; S4 ]+ F5 u: k$ _4 pvodka 伏特加
" U+ m+ J9 _8 ~! H! A; P' B* Q# Kon the rocks 酒加冰块. E5 g) v# z7 m/ ^2 @5 W0 W( }' b
rum 兰酒& }' _# O' K! q
champagne 香槟
4 B8 C: U, m- a- B, G其他小吃:
U/ B$ a0 K- {4 pmeat 肉
" M9 V, X- a0 ^- c& \. Q1 Dbeef 牛肉
% _6 C1 }4 w# ^. [6 upork 猪肉
4 U: ^: u( t. l& {1 N+ a( i" ?! Pchicken 鸡肉
e6 ?, ?2 r; {1 Kmutton 羊肉7 Y3 L* o1 P9 C3 i: N! ]
bread 面包: a {: D/ ?; N8 z* z
steamed bread 馒头% O1 k8 h+ j) P
rice noodles 米粉
y" o8 U7 ~8 H$ H# x1 wfried rice noodles 河粉5 t' E7 @7 A0 R6 W) W
steamed vermicelli roll 肠粉
8 }) U: t5 ?7 G6 ?, x# C7 h& lmacaroni 通心粉2 a4 c; x8 r. C8 k1 L
bean thread 冬粉6 `1 f8 a5 T; S8 O
bean curd with odor 臭豆腐) B4 K: O$ `/ N n% j' f0 X/ y8 `
flour-rice noodle 面粉, F/ t( K4 c& Y+ {$ G) x8 a
noodles 面条# Z; @- y, w; W' Z7 S" J) w" \- I* ^
instinct noodles 速食面/ P; r/ @' v0 b
vegetable 蔬菜7 o- J. t& o& Y$ V
crust 面包皮* q. ?/ x v+ q/ w
sandwich 三明治
* d' Y+ X5 g! ^$ Ctoast 土司9 E5 I! }" R" p# f# W' _7 C( U
hamburger 汉堡9 C& F9 M4 k# p0 T4 L; c9 T
cake 蛋糕
2 k% W) ? ^( z0 D& j1 s" Cspring roll 春卷7 j+ b n, e; Q; G* ^
pancake 煎饼
% y. x! N6 S6 Z* W6 Vfried dumpling 煎贴
& m1 ]0 ?8 K9 r5 H" zrice glue ball 元宵8 U" `2 H3 H7 _2 S& x9 {
glue pudding 汤圆, w. z/ z( b* L
millet congee 小米粥
2 q& a, x, }3 l M/ V$ h' u: }cereal 麦片粥
7 O6 B# E2 [5 P g: u8 ]steamed dumpling 蒸饺2 g0 Y8 s7 ?7 C. _: k% L+ P
ravioli 馄饨 |
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狗仔卡
发表于 2006-8-9 20:56
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