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at home for doing 40 homemade flying 6 c5 t+ h, h0 V' e
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on the right reproduced, reprinted first comment. . 0 C) Z2 N/ J' b$ |1 X7 W
(click on each dish of the dish names, you can view the specific process)
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! s$ K f5 s6 R$ A1 \ ; ; cola chicken wings ;
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# }2 J v, Z6 n* C, }3 t ; Crispy tofu 9 y& U. D* H( X( r2 |& Q0 K
4 O( K% d6 l' y: {8 F garlic baby food 0 P/ [5 M b1 \& ~7 W
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7 r' M1 a( _3 @: W" m' m0 r carp tofu soup & G3 l; S1 V0 m$ H0 x$ q* i
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5 P; h+ \% t& p6 H* M$ I( d# Y mustard greens pork
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% |, `* t F7 ]1 s1 F) S( R) w ; beans Chaorou Si
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3 F+ T. J1 J) b" `8 J ; Zizania Pork : P" W6 a3 _4 Y7 S8 `7 u) K
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; ; lobster sauce chicken wings
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braised herring Section
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4 `9 {: [0 ]: \. s' n fried duck gizzard green pepper
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) y Z- u% i: B tripe fried garlic
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3 X. w2 [& E o ; mushroom ribs t7 y7 a6 q8 I* A6 x- O
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s! `& U* n& [0 i' y brine shrimp 0 |! e4 h2 |2 H4 d( O; f& v* H
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; y; D! t! ~: D ; lettuce pork 8 e4 Z. J+ M m% c f* t. @
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; ; oyster beef & W* M. k* w7 g. {0 j) J- x8 A+ u
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onion scrambled eggs
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# X- K5 Z; a8 ~green pepper pork
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; ; lily fish 8 ^/ z: b& i* @$ {/ m+ f0 Z1 X
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; ; ribs carrot soup 4 @, [6 N" c* y5 t
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2 j& L8 u( m# I& [8 ]" w" x4 I ; ; oyster sauce lettuce
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Hot and sour potato silk
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( h/ n0 a$ M' s( D ?& | ; ; eggplant tomato
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& b& B. q+ i( t' h7 S% msquid fried onion
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; W Z/ D3 _/ y& I% vcabbage balls * @" c! G) t! S9 d% _1 W
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burning lotusfungus balls , L# a# ~0 d: F+ l
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3 q8 A: g' W- v2 qlily scrambled eggs , d6 F% P$ j% U7 A8 ~
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; ; sweet and sour fried Hong bone
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; b1 ]' {0 q. l% O) ` ; ; potato curry beef
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4 h6 e, j& M6 C0 m$ V: c ; ; gluten green pepper % o# |9 [: g2 J! D
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; ; soybean chicken
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; ; braised pomfret fish 3 [; F s1 B. C) |
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flat ; ; 0 e5 u' c. z" ]5 [
stir dry beans
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6 F @) i5 |" p2 d/ q ; soybean chicken pieces
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saute lamb kidney
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saute cabbage
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soy trotter . Y2 \% h2 _+ f4 K1 p7 x
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- Q3 h; G1 Y2 x- \fish-flavored pork
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L; [) b0 H$ Q `7 ] ; tomato scrambled eggs
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6 l; @; |; y) y& ^( U2 b9 q# ] ; ; gluten package Cypriot meat x. U( E8 ]2 P- L1 P# x4 [; }/ q% h
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; s0 V4 q6 ^: n3 p: n# U" ypreserved eggs and cucumber soup
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发表于 2010-7-26 06:06
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