意见一: : P( F0 I \& ]3 Y) n' R( y, M2 l ; M4 {- l$ D$ ~8 ^1 fTokyo is the saddest place for sushi. There sushi is like a eating microwave dinner. I guess its because instead of hiring a sushi chef they hire university students to make it. + f* \7 z% |. s7 C! ? -- The Critic
意见二: " ~1 \( ^. |! t4 s % y8 v9 L4 U1 w& X: g( _1 Z: s4 h- ypoor staffing..everyone is so fobby there you can't understand their english. Food quality it's ok i guess for fast food restaurant. but i mean it's not real japanese food..it's like fake japanese wannabe food. The cashiers are ugly . and their chefs are dirty little men who picks their nose. haha.. it's so true they don't wash their hands after they go to the washroom well if you are poor go there to eat since you have no money.. if you have money don't go there to eat cuz you don't want diseases / ~' ~' |. x% s3 {* r
-- em
2 e) B% w4 ^) S* w# ?2 RMy boyfriend and I have eaten at Tokoy Express @ WEM several times and have always been very pleased with the food. We order the chicken or beef rice bowls and have found them to be hot, fresh, and very flavorful. The portions are large and always tastey. From the steady stream of customers at the kiosk, we can't be wrong about the food. - P1 K8 Q& m* I1 ^# W. f
-- Visitor
G6 x5 k V. e9 D2 ?* F" sWe found that when this location first opened the meat portions were generous,but over time no matter what dish we ordered we have found the meat portions shrinking even though prices have increased.As a family we spend $35-40 per visit,We don't mind if the price goes up a little but please keep the meat portions consistent. V, C3 }/ n1 N. K -- mike