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It is very easy!
7 N( W8 ~* S- [7 kshake some salt over the steak on both sides.$ W) u0 e8 D5 z% s( x0 v; ?2 O
let it sit there for a about 30 minutes.. a2 W9 H I# W7 w) f3 K
put the pan over the flame, no oil, till pan is really hot.. G3 e/ c6 \+ b Z; G
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. : p" \5 g/ Z; j8 D: g9 C/ F2 m0 B$ H
then, flip over to cook the other side for another 3 minutes. without the lid on.7 f( U2 Y9 V, s% B/ p
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
" a( z( I* W6 h6 m; zIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.: g8 s; y8 x' @1 s* o
Good luck and let me know how good it tastes. |
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