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It is very easy! 
+ U' x, N4 B6 D6 Y6 {2 ^6 sshake some salt over the steak on both sides.) F" n: H: E2 F5 }, ^0 u+ v; g0 w 
let it sit there for a about 30 minutes. 
0 i( H9 I$ T7 \put the pan over the flame, no oil, till pan is really hot.4 ~% `; g8 V) K5 U" a4 S 
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.  
: ?4 C' t0 D# c2 R. G; Ethen, flip over to cook the other side for another 3 minutes. without the lid on. 
' ]7 z$ L' l! w$ O( {' ?then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done. 
. F2 F+ L' m* [+ GIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.# }6 m2 k6 N( R1 M 
Good luck and let me know how good it tastes. |   
 
 
 
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