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JOB POSTING - Temporary$ t9 P5 }& {1 ~
6 Q2 z$ t4 ], lL´EXPRESS IN SUB -8 B# b. _ \. D& z3 y# L3 _1 s. n
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
0 J8 p( `" l& K- I4 S+ w- g, b* M; K% _+ uto Friday
; ]% k! J: _. ?9 \0 ^Job includes set up & open, serve breakfast, cash, one card and Valu- : t) r: p; R% u3 H% k
dine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on ! p- G# F7 o M+ t
shift break. \0 b* {& r6 { |7 T( v6 O
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Food Service Worker II - Food Services
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JOB SUMMARY: The Food Service Worker II responsible to the Senior F8 _( A, `5 A( f* ?8 X6 z& u6 d
Operations Manager-Food Services and Operating Assistant and will 6 P8 \# U# I5 A6 Q, J# Q
assist in all areas for maximum service to patrons.# P7 F' g+ \. T K2 C
) ~0 E2 }9 d8 l/ P6 g; k6 v* P# H b2 ^DUTIES AND RESPONSIBILITIES;
& E5 D! n# d$ A1 N# q1) Assist with all aspects of food preparation, display 6 k8 U5 i7 W0 y d7 {1 I& H
food in an attractive & appetizing manner, and clean in the kitchen 7 N+ v* ^3 q! S+ o- q
area.1 T. t: K$ \- t% E* }
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2) Provide excellent customer service to student, staff and public 5 r* K$ j( @ a7 ^* a
clients, in a professional and friendly manner at all times.9 u8 g: H9 [" k) U F$ S
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3) Follow proper food handling and storage techniques as ; S" Z8 k3 L# F6 B7 {+ q1 t! ]3 i
per Capital Health standards.
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& r# h, Q7 D4 D2 L1 z: r+ J4) Capable and willing to work in all areas and able to 2 H3 L9 ~4 l) p! L6 p/ k. v
work rotating shifts within the Students´ Union Food Services , r4 _% }! N8 C8 V1 z
operating hours.# v/ S! I7 U9 @, v6 c
; h" e8 _: V% h' B5) Serve as cashier when required.
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6) To perform other related duties as directed by the Senior ! M2 M: ?2 M' d
Operations Manager-Food Services and Operating Assistant.
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QUALIFICATIONS;
8 y& o' d+ \3 C, f, k+ h1) Minimum one year in the food industry. Thorough knowledge of safe
7 T$ i3 ~! v5 V; l9 m9 p0 y4 H9 nfood handling and storage techniques.
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2) Some cooking/baking experience.
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3) Cashier experience.4 D* j3 D; I, X$ d8 w. f; L/ L$ w
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4) Excellent work habits, appearance and personal hygiene.
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5) Excellent customer service skills and staff relations abilities.7 p s/ A! O: z" E" o
; z5 U4 h) n- k( s6) Completion of Grade XII (Alberta) or equivalent.
7 ]7 @8 ^+ A0 Y Q' tMarch 11th 2005 /Union Position
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express , G5 @! E: {) C) a T5 Z. x* D6 B! B9 l
to eat while on shift break# P1 M- E6 j! w9 B' `, Q
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. : F! G" a/ u+ u
to 2:00p.m. Monday to Friday
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Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U 8 z7 k0 R$ J: w% ]; h0 `( \) G4 k
of A Campus, or leave resume and application letter with L´Express
4 l: P6 I: i0 k* T: Xcashier with `Attention: Linda Westergreen´ on the envelope by 4pm, 8 S' V8 u! z& `0 k
Tuesday,June 12th 2007..
8 H/ q7 }. k" EOnly shortlisted contacted8 K0 h& I% z6 q+ |/ w' k
If you would like to review all Students´ Union job postings, they 4 V+ ^' O8 z& n5 q' y( X! U
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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