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JOB POSTING - Temporary+ f; T1 L7 i6 G! T: ^$ n% D' T
( Z9 ]* \1 c! x gL´EXPRESS IN SUB -
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/ B, R K) k& I9 TFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday " S8 j0 j- T6 \7 f
to Friday* Y9 {4 R1 `" }% b3 r x9 X( ^
Job includes set up & open, serve breakfast, cash, one card and Valu-
- A" |, \, g% Y" D+ m( H# h2 x( _4 hdine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on
- y \( `3 f9 {) {" sshift break
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Food Service Worker II - Food Services
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+ w0 b. X6 _. }+ ~JOB SUMMARY: The Food Service Worker II responsible to the Senior
" _+ X' E5 e% qOperations Manager-Food Services and Operating Assistant and will & ~ d8 d2 w! M! ?$ M
assist in all areas for maximum service to patrons.
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! n5 X1 n" H7 IDUTIES AND RESPONSIBILITIES;
; n5 r% j4 e9 |; q1) Assist with all aspects of food preparation, display
, [+ V. t- ^" H p% D4 ffood in an attractive & appetizing manner, and clean in the kitchen ! X1 C' ~+ c( K6 a6 z+ A: O& E
area.: n, v6 }. \3 c9 _7 _9 Z& _ i
( p& }$ I$ f+ n* c8 n0 z4 E$ S2) Provide excellent customer service to student, staff and public - Y5 S5 d' Z# Z g% ^
clients, in a professional and friendly manner at all times., V) P3 C1 \& H! M
* h a- s# H9 F# s) M$ r3) Follow proper food handling and storage techniques as ' ]6 `0 \' Z6 ?7 m) T } u
per Capital Health standards.
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4) Capable and willing to work in all areas and able to
3 {" J& N. O; Mwork rotating shifts within the Students´ Union Food Services
9 m, M+ r7 [. ~- l$ I1 ~, Q9 noperating hours.# K9 @1 C, [7 F" t
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5) Serve as cashier when required.9 k1 t8 f$ Y6 [, ^: x, E+ [
% [/ J( i" Z! R+ x- |. T/ u7 o. C6) To perform other related duties as directed by the Senior . S( {. A8 \$ f: t* e5 N
Operations Manager-Food Services and Operating Assistant.) {: A* ]7 @2 B; u
5 S5 P0 Z" C$ c. e$ H7 @QUALIFICATIONS;3 {) N( w1 R& d- E
1) Minimum one year in the food industry. Thorough knowledge of safe 7 ^# D! [5 Y/ r3 E
food handling and storage techniques.
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; r5 P! z B' Q$ h2) Some cooking/baking experience.( ~5 B: ?7 V4 G/ }7 |( K
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3) Cashier experience.# Z8 Z6 Y% l B5 G; W7 R
1 h/ `+ U+ g, |9 X+ R4) Excellent work habits, appearance and personal hygiene.
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) b) y. u! |; y7 k* v5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent./ V, o) T; v( E9 o+ A% Z
March 11th 2005 /Union Position
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/ J2 ]: t, ]2 v! _Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
: S/ `4 V' S5 o! P. ?5 [: ~, w m9 Uto eat while on shift break; E/ u# p& I/ D9 \7 n. [: ]( q
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. 1 P* {6 p8 m7 r0 K- |0 z; z
to 2:00p.m. Monday to Friday
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3 J. T8 X/ q7 T; z9 M/ C# ePlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
9 P: _( `1 u {$ ?0 |of A Campus, or leave resume and application letter with L´Express
/ F: `7 u' e, q! g; q7 T' [7 Ycashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
5 u7 Q0 P' }) Y2 |Tuesday,June 12th 2007..
& K [ C, z# |* tOnly shortlisted contacted
1 U+ O, L. e3 T3 Q6 RIf you would like to review all Students´ Union job postings, they
1 P! o% X# u/ j# Dcan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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