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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING3 g3 @  G* k! D6 U
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SERVER (RATT)& ^( V4 y! r( K% R/ K

9 s! Y$ J0 p7 y# ?8 o0 g) [/ M+ I11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  8 s' i3 [0 s% M
Thursdays' U. {/ w/ s+ w. _) z3 m5 W/ u
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JOB SUMMARY:  Responsible to and under the general supervision of the  & F" J, `- f, H
Bartender and Operations Manager, the Server is responsible for  9 f& x* F# b; c$ E
carrying out the procedures necessary to maintain a high standard of  
0 A, {, d. ~! P0 D( I! h; @" qcustomer service and room cleanliness.
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DUTIES AND RESPONSIBILITIES;3 E. ^9 O. d' h  [
1) Provides table service by taking and delivering food and beverage  
! N2 P& u* ?: f" J+ k& morders.
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2) Responsible for ensuring that customers consistently receive a  
& u: u4 t( o+ Shigh level of customer service offered with a positive attitude, in  0 d; ~/ \9 K5 K9 x
accordance with Students' Union policies.8 U% V- r/ i3 v+ E
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3) Responsible for handling cash for the products sold and for the  7 d8 I: |3 X6 M7 X, \% ?
total cash-out value of items sold on each shift.0 h! I2 u4 h' l& t4 `: u) P1 ?3 [2 [
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4) Responsible for maintaining table, room and bar area cleanliness,  
+ z3 p$ A0 b) Tincluding regular bussing and wiping of tables, full ashtray removal  
/ n3 o4 d! v( T; wand ensuring floor surface cleanliness.
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& ]; S8 D% l: C& M  [5) Monitoring patron levels of intoxication and taking appropriate  8 E, {9 ~$ X# d/ I
action when necessary in accordance with established Server    |4 Q3 m8 Q3 p* L# r- J$ L
intervention procedures and provincial liquor laws.3 `+ X, R% i6 |, s8 B# d. V
6) To enforce the AGLC Liquor Control Act, the Capital Health  ; \$ m. W7 f( B/ E
Authority Act, U of A and Students´ Union regulations and policies.
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7) Perform other job-related duties as required by the Operations  - a0 y! J! _9 k* M
Manager.
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! B- T  U/ C' `8 U3 r+ q) q- o, p& ]3 cQUALIFICATIONS;1 N/ x1 V7 r: E/ p- Y2 N* M
1) Minimum Alberta Grade XII or equivalent.
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2) Minimum one year serving experience in a high-volume, food-based  1 ]) Q$ K. w) L) [% Y
operation.
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3) Personal cleanliness and dress in accordance with Students' Union  5 l' R2 K/ J+ ]+ h7 p; `  u% `( S
policy." T2 h, G9 r$ E+ N; b/ k# z+ R+ e
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4) Experience operating an Interac terminal and processing charge  
3 P" ^- z' k, X+ C& y" X* Ocard transactions.
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9 e8 Y- K+ r6 w" ^2 _/ A/ Z$ G5) Ability to deal with staff, students and the general public in a  # @3 R: O9 G' S/ C
professional, friendly and diplomatic manner.
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Union Position
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Wage: $7.00/hour (under negotiation) plus 50% discount on food  ( o% ^/ L0 J+ ?( k' g4 |7 f7 L
purchased at SU outlets to be eaten on shift break6 W6 R5 s3 j% L" I6 q1 t- b
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Please apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  + P  s/ n" A# v0 f5 e6 n
Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>; q" A  L/ B' A1 h
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Only shortlisted contacted7 |/ h$ j/ p! r; s) ~9 Q
If you would like to review all Students&acute; Union job postings, they  
- N' D' |9 e2 Z; f2 Z0 b# Q& Pcan be found at this website: http://www.su.ualberta.ca/tools/work  " A+ {' z  b, T& U# G) M" C
under `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
. }# z: X2 ~5 ]9 i需要找工作的移友可以上到这里找找
鲜花(168) 鸡蛋(0)
发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
鲜花(1) 鸡蛋(0)
发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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