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Hello,
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.* M9 p6 U9 n3 H+ p
. K% V* l8 `0 g% U( O' J& A8 fJob Requirements:
! K4 o, s. i/ K U* ~; G1) Fluent English - reading, writing and speaking% \) y1 E) }$ h/ X7 @: c
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems( S+ Q9 L0 v) R( w, B7 g: m/ S
3) Excellent customer service skills% S5 \( Q1 V# ?* U
4) Vehicle to make deliveries
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7 |* n& _: n* a* s6 uResponsibilities:) q3 |: b& s) p% y- r! |! w
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.$ q& G1 y/ e0 g( H% s8 Y/ k @
2) Prepare the order by pouring sauces and bagging prepared items( M- {% G, e0 g3 P
3) Delivering orders to customers) V$ y* A" [' x
4) Miscellaneous tasks required, such as refilling order supplies, etc.. A9 F- V! H4 h: v6 n) T4 n& h8 ^
. _* G9 R! V% m0 Z, [8 vSalary and benefits:" @5 g* V% K- J1 {9 ^
1) Competitive hourly rates
* M5 j: L8 y3 x3 I2) Employees keep their tips for delivering meals during shifts.+ V( b6 y- S/ l6 n
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.: Y7 `# A+ }5 S& p* F8 Q: x
4) The employee collects any delivery fee paid by the customer.
8 d1 f5 l7 s7 z& ^3 L5) Consistent and stable schedules offered
! j- W6 t7 F# L$ d0 ^6) Free meals during shifts) y+ @& O4 m2 g$ p2 V$ d( x( ?
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If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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! A% I7 U1 Y1 gThank you!/ k2 L0 G* D3 a9 v) i9 _. Y- D
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