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餐馆位置: 市中心 (爱城)( j$ Z9 o. }6 S6 p* o2 y
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.- ]: ~2 p6 L0 A6 S1 b& B# ^
职责 : 4 \/ N( ?$ u9 B! ~! A) q+ S+ i# Q, _
1. 完成或更正日常营业报表
q5 S/ Z5 a8 R) ] 2. 协助经理做一些管理工作
6 P$ S; |* G- Z- V5 b6 I7 | 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行., q4 T% d% X9 Z. \7 ?$ {
4. 餐馆日常所需的订货,整理和调整工作等1 W' |( ?7 `/ h# F6 C
: e- J) ]( c A& f9 O: Y应聘条件:
m6 ^1 a: n7 Y/ ?3 V5 S# y s 1. 有餐馆或相关的工作或管理工作经验.
$ T1 Q5 W h$ J- [ B9 A2 a8 f 2. 有一个正面的,积极的工作态度和优秀的服务能力& T8 T3 v1 \2 ?5 R5 B D
3. 有良好的管理和解决问题的能力
5 x5 }" T2 S! C& F$ @- ? 4. 能够用英文,粤语或国语交流* I7 m/ a4 s% g/ `2 K8 }8 a
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要* Y B) i$ T0 M/ ^1 ?# k
6. 有独立的或与同事共同完成工作的能力
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, D, ?$ s: g/ x/ G `请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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+ e' T5 A' r2 ?) R/ M, R& BLocation: Downtown in Edmonton6 m/ e0 x. G2 j( p5 i
& f% z- b% ?5 kRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:% K2 S6 Z1 R* B( L
1. Completion of Daily Cash Report
0 D2 f: V, `" h' U7 p. X; C 2. Performs other duties as assigned by Managers
& `8 t6 c, W2 ~, a& T* k* E5 u 3. Closing door at night and printing Daily Cash Report( r$ r% E$ u) g& Q
4. Assist with weekly inventory count/ordering as requested& N- L2 G! {' F/ P' p
5. Helping with scheduling
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$ |) z4 B/ a6 h, h; oQualification Required:
: V- s* U" W |4 n b9 ^) m 1. Have working experience with some supervisory or lead experience in Restaurant, |! [! K% {; N. x
2. Excellent organizational and problem solving skills required
$ Y I0 l$ V0 M1 m 3. Speaking English / Cantonese or Mandarin# z+ r6 r( n* ~0 q* \4 D- G) f) R1 n
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands / f, I% H0 e1 S+ P8 ]
5. Proven ability to work both independently and as part of team5 L$ a+ s# P8 T$ \7 M6 Z
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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