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餐馆位置: 市中心 (爱城)
- W& p. S2 e% ~2 P主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
. p. |8 P6 R: u4 m" v职责 :
5 j8 Q& R$ A4 e 1. 完成或更正日常营业报表* n N: Y0 i2 J; v+ K+ G* B& @, Z
2. 协助经理做一些管理工作6 K7 p: I' O/ J* @& C- `) x
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.0 j3 E1 d- Q% J+ J) t
4. 餐馆日常所需的订货,整理和调整工作等
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# Q5 p7 T4 O% N( i; b" C应聘条件:
7 h) }. V9 j7 j( G8 R# [7 h6 a 1. 有餐馆或相关的工作或管理工作经验.; S$ j: R# R$ b9 Q4 ?( f" z" E) u
2. 有一个正面的,积极的工作态度和优秀的服务能力* |/ i' f2 _( q- l: s4 d$ y
3. 有良好的管理和解决问题的能力
) t; ?% r* b& j N8 d' g3 V 4. 能够用英文,粤语或国语交流# E7 u( }, ~4 `8 [
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; H( N2 D" @: p4 G 6. 有独立的或与同事共同完成工作的能力2 N1 f* W7 ]1 y- }5 w
9 Q u# l, o3 N( @8 o# @& G请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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0 d3 X% i; g% [) bLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.9 |- `% a/ i' h+ g( t6 j
$ ^) [( J# J5 B: `Duties:& k4 t0 b+ U3 Q: o' ?( \9 a
1. Completion of Daily Cash Report' Q" r$ b2 P- L8 F! X: h
2. Performs other duties as assigned by Managers, G. S; z% J9 A+ Z
3. Closing door at night and printing Daily Cash Report& S4 u* P' _$ M6 C6 b3 V, s( T
4. Assist with weekly inventory count/ordering as requested" ?9 V. m, m- B- ^) w0 K$ N% T
5. Helping with scheduling
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Qualification Required:+ j2 Y' X0 U% f8 w4 \" s
1. Have working experience with some supervisory or lead experience in Restaurant
/ n8 @ P, ~% D* p1 c 2. Excellent organizational and problem solving skills required
0 Y% h& h5 }, o% c( x* w, a 3. Speaking English / Cantonese or Mandarin
- N0 P7 o8 }& k- h: ~ 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
7 _8 _2 U& q x G 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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