招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
! ?& X3 k$ B2 i/ l5 q; J主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
' S6 `0 g3 g+ H2 S4 i- w职责 :   
6 A0 A$ S2 R; i. Y' y) V$ P         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
2 x5 z8 |7 P* G$ P/ B5 P      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
: ]' A) Y2 B& g0 q          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; m" @& b8 V+ U, b- y, O* L          6. 有独立的或与同事共同完成工作的能力

) I: V2 c7 J9 t4 p请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

8 q& v5 \# ]2 U+ [) D. X6 hDuties:
3 Y0 Y% s, }# P# F           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
& Z/ s& I# _! K& U           3. Closing door at night and printing Daily Cash Report
, K+ w2 ]4 B% }) V8 A           4. Assist with weekly inventory count/ordering as requested
. B; G5 F+ t' o- }: ^! N# d           5. Helping with scheduling

& ^  L4 m8 x9 WQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
, U0 X3 [9 J( @           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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7 q$ i: W1 G5 }  G+ Z4 \7 ~# ~Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)