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餐馆位置: 市中心 (爱城)
! ?& X3 k$ B2 i/ l5 q; J主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
' S6 `0 g3 g+ H2 S4 i- w职责 :
6 A0 A$ S2 R; i. Y' y) V$ P 1. 完成或更正日常营业报表7 I( o# u* R v2 X6 n
2. 协助经理做一些管理工作 A) S! Y! R, W1 D/ g& F4 c3 p# @2 f
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.2 x" g9 N# @: Q
4. 餐馆日常所需的订货,整理和调整工作等6 Z. M$ m1 [: t, [* r0 Q3 c
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应聘条件:& [0 w2 y9 c$ z, t2 n
1. 有餐馆或相关的工作或管理工作经验.; s w! o7 w/ A! F$ b
2. 有一个正面的,积极的工作态度和优秀的服务能力
2 x5 z8 |7 P* G$ P/ B5 P 3. 有良好的管理和解决问题的能力( K9 M2 c1 g* [3 [' v6 W
4. 能够用英文,粤语或国语交流
: ]' A) Y2 B& g0 q 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; m" @& b8 V+ U, b- y, O* L 6. 有独立的或与同事共同完成工作的能力9 X; s6 p& K% _6 e
) I: V2 c7 J9 t4 p请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM): j( ?6 r4 o( `
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.& ~1 y4 _& I3 ^% ?, Z& K- v
8 q& v5 \# ]2 U+ [) D. X6 hDuties:
3 Y0 Y% s, }# P# F 1. Completion of Daily Cash Report4 f# K0 c7 B) }6 j6 `
2. Performs other duties as assigned by Managers
& Z/ s& I# _! K& U 3. Closing door at night and printing Daily Cash Report
, K+ w2 ]4 B% }) V8 A 4. Assist with weekly inventory count/ordering as requested
. B; G5 F+ t' o- }: ^! N# d 5. Helping with scheduling' b; ]9 e/ t% ~6 I% Q. _
& ^ L4 m8 x9 WQualification Required:5 {% U7 _; O: [- u
1. Have working experience with some supervisory or lead experience in Restaurant) L8 n0 v# c8 \' ]. t% B
2. Excellent organizational and problem solving skills required h& ]3 L( e8 c
3. Speaking English / Cantonese or Mandarin
, U0 X3 [9 J( @ 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 3 X; z4 R3 q D, ?! D, f
5. Proven ability to work both independently and as part of team
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7 q$ i: W1 G5 } G+ Z4 \7 ~# ~Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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