招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
2 M1 G! v2 I, p0 x; c1 l, M主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
  r1 z6 u; g+ U' E+ c, t( W         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
8 \( M7 \3 B( G& ?' f8 I         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
8 ~( C# Z' \! ^* D" P8 K% W         4. 餐馆日常所需的订货,整理和调整工作等

( ]0 V+ K$ z. C; U7 V3 d$ `; L3 d应聘条件:
* N# t- H8 d, @' z          1. 有餐馆或相关的工作或管理工作经验.
/ h0 H9 o9 Y( [% o0 N          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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5 c) u: A" ^0 y1 g( v; a. e3 GPosition : Restaurant Supervisor
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% k7 S' ~, b, h; [Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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1 x( [' J6 B, \/ l2 H6 MDuties:
+ `/ q* d* P9 q" Y: o$ t           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
6 N, b/ M- I3 X, S/ b           5. Helping with scheduling
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* ^. ?' ]/ W) Z7 t9 B! C6 H* y2 E7 ]Qualification Required:
' B! X# ]) e+ n) U           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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  }$ W- O: ^, [Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)