招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
+ n+ s8 i1 u1 p) N. g( }主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

! {$ b. ~& X7 D  `1 [: P) ]应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
6 _+ S8 q) y* S( h5 f  {" n- T          2. 有一个正面的,积极的工作态度和优秀的服务能力
$ ]2 y7 y( _3 x/ E      3. 有良好的管理和解决问题的能力
) p1 r' n) V. g1 F/ S. u      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; ~; w# O5 T! x% o, i4 K          6. 有独立的或与同事共同完成工作的能力

' l" g( F/ K8 k* b8 g请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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. P) t7 v1 M' o  q& P! SPosition : Restaurant Supervisor

4 v4 m+ F; v0 H% q: hLocation: Downtown in Edmonton

1 R; f- T* g6 G" @1 k2 R$ O- I5 p, `6 vRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

9 W6 J6 x2 B# F+ _& WDuties:
           1. Completion of Daily Cash Report
5 \6 g! m2 U: ^/ m" o/ }/ J           2. Performs other duties as assigned by Managers
* Z% K" E% E8 ?" X: R' ]* ]* X           3. Closing door at night and printing Daily Cash Report
! {& b7 i$ H3 A1 B/ S           4. Assist with weekly inventory count/ordering as requested
9 D( K$ U$ W; f6 r2 L  x           5. Helping with scheduling

Qualification Required:
5 u5 \- o  t; p: G           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
# h& J8 \! q1 r/ [1 ~           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
" D( L% l0 l+ d1 ?3 O4 z! v6 J           5. Proven ability to work both independently and as part of team
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+ b4 S" h' G) w# N3 A! P1 TPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)