招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
! ~+ F; m1 [/ T( }6 N7 q主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
: _& _( t6 D4 _$ K- J         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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" D. T6 G/ D) M' j7 {% a应聘条件:
) \0 |  t4 b  I) S          1. 有餐馆或相关的工作或管理工作经验.
# y- r/ i+ c1 q" e: |) [          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
9 {7 i! P2 z6 f4 B- v          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, K* c4 P: \$ C1 m0 Y9 g, i          6. 有独立的或与同事共同完成工作的能力

- q- q# i2 k; X+ s请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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, c9 T2 a! D* k" r0 i& H6 {Position : Restaurant Supervisor

Location: Downtown in Edmonton
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9 T& T* v, X3 F; [2 NRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
, d2 `& ~8 P" g; F3 ]           2. Performs other duties as assigned by Managers
( y; K/ L4 u: ?; y5 y           3. Closing door at night and printing Daily Cash Report
: Z/ I2 c  V; D, m# P% q           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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1 ?- N3 Z3 p0 d( }2 [- WQualification Required:
2 ^: U' \5 p2 Z; ~$ K( g- N: L           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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8 `! S# T1 ?, ^" D; y, e! g3 xPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)