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餐馆位置: 市中心 (爱城)2 `8 A5 h6 x1 ~- Y( k- k
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.$ H! V! ~& F6 c" ?3 A) S$ [/ S7 g
职责 :
" x5 x. v2 O9 ?; R" @ 1. 完成或更正日常营业报表$ O9 [0 P z8 Y ^
2. 协助经理做一些管理工作
% H5 @& D; n6 | X1 v 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
$ e n; k8 v/ Q 4. 餐馆日常所需的订货,整理和调整工作等
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: e# o( U1 [- V应聘条件:
$ r1 |2 M1 Z2 U3 ^7 T& i9 ^/ }6 r 1. 有餐馆或相关的工作或管理工作经验. F- |+ }& p( c% H2 a
2. 有一个正面的,积极的工作态度和优秀的服务能力
3 k3 { z% k7 N* o 3. 有良好的管理和解决问题的能力
/ _ T$ z7 t0 b3 K1 S4 [ 4. 能够用英文,粤语或国语交流9 s$ i0 v0 J0 d% F* v' C' U( E3 P
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, e7 P- A8 r( u; P% a) k, h7 O 6. 有独立的或与同事共同完成工作的能力( ~: K8 a0 \" a) M
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
# o3 N; Z- l; H) C/ S6 S 1. Completion of Daily Cash Report7 O/ a* v+ X: o3 a @
2. Performs other duties as assigned by Managers
! P1 r) ]9 j0 `! | 3. Closing door at night and printing Daily Cash Report
& H: @4 M8 W/ X7 I' ^9 h 4. Assist with weekly inventory count/ordering as requested0 \. O: Z# V( P$ t! C
5. Helping with scheduling
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Qualification Required:
s; w/ p9 I9 z 1. Have working experience with some supervisory or lead experience in Restaurant2 T: X) X) g; Y9 Y, m
2. Excellent organizational and problem solving skills required2 u2 M1 o" U4 g* S6 d. H$ \
3. Speaking English / Cantonese or Mandarin6 V' Q, ^: G& m( [; Q& m0 ?
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 3 ~4 g% A, t: ]. O: r
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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