招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
0 R' \" Q# w9 u% `: h2 i  B' q主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
$ ~# M' [/ V8 P, W2 [7 V  S职责 :   
- U6 t# i2 Y/ v# z- _. ~& [         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
8 {' C: F9 I' v) k! _6 Q         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

' _# i. t( O' P" d应聘条件:
0 g% g" N9 j/ T( J9 x          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
' u, X9 I) s. ^6 j      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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, V1 p  v* K- ?# f- E请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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4 h7 `, j3 }0 |$ jPosition : Restaurant Supervisor
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8 q& A4 p7 R/ dLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
/ s# H) ^  v/ X, P% q3 ~3 R           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

8 ~6 v' N5 g$ {8 S  }( K6 E0 c2 }Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
# t+ }3 b9 h1 ]2 G+ V4 v0 C* A" }, S           3. Speaking English / Cantonese or Mandarin
! w) A6 n/ w+ t/ {  h           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
  a/ }2 a- I. k. u- A) W% l           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)