Food service supervisor (Dining Centre)

chmwl

Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
4 k9 S- e5 y/ E7 b% P0 U        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
' P1 Y( |3 d  w4 [  c# ]        Skill Requirements:
3 f  W8 z! f6 |! @4 Q. Z! P               
$ e8 m2 }6 Z; Y+ IEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
, m+ u0 `$ ]" }" E1 ?Credentials (certificates, licences, memberships, courses, etc.): Not applicable
" S9 y! `5 ^( i/ H* L9 \Experience: 1 - 2 years
: w1 b2 \1 ^; y( k2 ALanguages: Speak English, Read English, Write English
Work Setting: Cafeteria
2 ?: e. R, x* J1 s. JSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
# d* X5 ~" R- P2 m" s/ ^' ?0 WEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
4 ?; e% @% N+ Z+ Y        Employer: Chartwells, Compass Group Canada
        How to Apply:
+ f; u( N( S" p' P+ b" D  z        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
9 ]0 e+ L* x  x& J% B       
2 ^1 S1 |0 {, i6 N  _3 Z        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
+ u! G7 ]6 D; V; Z; V* x) n( D        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
7 C  \8 y, r9 o% _% Q' V+ f        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26