[Bento Sushi] Food Service Area Supervisor

BentoSushi

8 f2 k2 B: c* j- R5 F! N# b6 OBento Sushi was established in 1996 and we are the largest and fastest growing sushi company across Northeastern United States and Canada. Today, Bento Sushi runs over 550 sushi bars and delivering sushi to over 1,300 locations from six factories. We can be found in leading grocery Chains, front-day locations, office towers, shopping malls, airports, universities, universities and hospitals. We bring together a dynamic team of people with diverse backgrounds, experience and talent. Together we create exceptional guest experience If you are looking to join a fun, friendly and exciting workplace environment where you can truly take pride in your work, the opportunities are endless.

Food Service Are a Supervisor
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. n' j( a6 D+ l% W4 N0 Q  a" CBento Sushi is looking for an experienced Food Service Area Supervisor to join our team.
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The Food Service Area Supervisor is responsible for managing assigned Sushi Bars in their assigned region. This includes developing, supervising and coaching team members to ensure the Highest Levels of Product Quality and Guest-Service Standards are Achieved.

Job Responsibilities:

• Responsible for The Overall Day-to-Day Management and Operations of Assigned locations included people Management, Food Safety, Guest Services, Sales and Food Quality
• Accountable for Recruiting, Training, Development and motivating hourly teammates
• Daily store visits and monitoring of kiosks to ensure they are compliant with Bento regulatory requirements including quality assurance and food safety, health and safety standards and proper all required correct action action is carried proofly.
• Build and maintain strong customer relationships with store management and third party auditors.
• Execution of new store openings and implementing new product / program roll outs.
• Ensure that the labor and production plans are regularly amended to maximize profitability for each location through a combination of sales optimization and waste control.
• Ensure Daily Production Reports, payroll, checklists and reports are completed accurate for operational matters.
• Monthly inventory counts, Quality Assurance and Bento Compliance Audits.
• Additional account as assigned
  

Qualifications:
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• 1 year multi-unit management experience in the food service industry.
• Ability to speak, read and write English Effective.
• Demonstrated customer service experience.
• Able to travel within the assigned region with a flexible schedule to accommodate operational needs.
• Valid driver's license
• In the Sushi industry is recommended.
  

8 A' Y9 A1 q" g6 TCompensation:
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• Competitive Salary
• Bonus / Incentive Plan
• Car Allowance
• Company Gas Card
• Benefits with health, dental, life insurance and long term disability
• Career advancement opportunities
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Bento Sushi is an Equal Opportunity employer. Click here to apply.
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1 |8 \: r$ y$ O- a, U) I* XWe thank all applicants for their interest; however, only those selected to be interviewed will be contacted.
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