Executive Chef

godfathersxy

http://www.theheadhunters.ca/for ... ef-ab-edmonton-area

Are you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client

  }" K% w" u) @# S% F6 C) FJob Description:

) |3 P8 Q8 p) P' z0 f8 S( \/ N' D7 KPlan and direct food preparation and culinary activities
0 ]1 v0 L! Y. u+ h, a( qModify menus or create new ones that meet quality standards
) s9 D9 B6 _( c2 g0 O0 rEstimate food requirements and food/labor costs
3 ^% _4 b5 |' N6 l8 n( x5 @Supervise kitchen staff’s activities
5 L# z: r; R7 nArrange for equipment purchases and repairs
Recruit and manage kitchen staff
  }9 X7 v: f6 dRectify arising problems or complaints
Give prepared plates the “final touch”
3 F& w$ j& h3 z4 qPerform administrative duties
Comply with nutrition and sanitation regulations and safety standards
Keep time and payroll records
+ |4 B+ L) A( v: h% VMaintain a positive and professional approach with coworkers and customers
What the company will expect from you:
7 l9 `0 o, y6 \$ x8 |0 A  Q
Proven working experience as a head chef
% h, D* A! v9 N, Y, R! jExcellent record of kitchen management
6 Z7 u" K, @; L! x/ `. H) l. V7 CAbility to spot and resolve problems efficiently
2 m; k' u( z+ q6 U0 U$ N( NCapable of delegating multiple tasks
Communication and leadership skills
2 V3 n- R  H2 |0 B6 i" f" rKeep up with cooking trends and best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
BS degree in Culinary science or related certificate
6 c( h5 V& x* T1 g7 G# K( z1 i/ sWhat you can expect from the company:

* x4 v. H4 \3 d4 j9 B& NCompetitive salary and benefits package
Collaborative team based environment
, J3 V. l$ p  t5 VOpportunity for advancement with planned growth of the company