招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)

- e8 X7 r" @( Z5 a主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :     1. 完成或更正日常营业报表
, z; o& ^9 s; |- W         2. 协助经理做一些管理工作
$ b" y1 g4 i. y9 h+ A) y0 m: z6 W3 m         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
& D' d3 H0 R, T) b7 }2 v               1. 有餐馆或相关的工作或管理工作经验.
# K) ~( O6 |  C- k! ]+ e               2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
* K' r$ V) K9 g, {+ \" J( p         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
0 ]% V3 f5 a- ]5 K* v         6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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2 V7 j, {0 _1 ?9 s8 U' tPosition : Restaurant Supervisor

Location: Downtown in Edmonton

7 N( T2 |, X( h) g0 R2 ORole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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  q" R! V( O: g* t: q% l* o0 JDuties:
            1. Completion of Daily Cash Report
, E& M8 M: y+ ~1 S* F0 C% E/ R            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
            4. Assist with weekly inventory count/ordering as requested
( ], F8 Q$ E' p            5. Helping with scheduling
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Qualification Required:
            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
' _; ^/ |% n0 o) q8 M0 w$ S2 S            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
            5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)