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Potato Salad
That must be good, maybe better than what is sold in supermarket.
6 i0 n \7 X* R3 E" QBut if someone wants to know the recipe closest to the supermarket or someone has foreign guests to serve, here it is:* Z* v: ^# i# D; l6 [
3 `4 ?5 V; M9 R- FPotatoes: boiled and cut into cubes1 P/ s. t3 C" i* Q0 r2 }
Eggs: Boiled and cut into cubes" q( d/ j2 H. @& C
Dressing: Mayonnaise; Mustard; Sweet Relish; Salt; Pepper--mixed together to taste
' j6 A: `- M! x# A, ^- @3 R" uMix Potato, egg cubes with the above dressing, put into fridge to chill. If you like it spicy, sprinkle some cayenne pepper powder on top. Serve any time you want. |
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