又陆陆续续做了几次面包,都很成功。 # D- E4 C% d1 _4 _! v h. [ q% [0 x0 E* G/ J) r% K
然后我发现如果用面包机揉馒头面,用水量比做面包要低一点,并且发面要放在面包机里发,发好再拿出来整形做馒头包子。- m) z' [! y9 U6 D5 c
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今天做了牛奶小餐包,非常好吃。下次准备做葱油味的; r+ \ L; K1 I, m
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amybear 发表于 2012-3-3 23:19 " x( \# b4 b _' u2 k
又陆陆续续做了几次面包,都很成功。& _' [6 s; l- N
; X: J% C M; h, T: A2 {# x( Z9 f然后我发现如果用面包机揉馒头面,用水量比做面包要低一点,并且发 ...
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Thanks a lot for your posting and learned a lot from you as well. Now i'm visit my kitchen more often. % ]4 c& V$ \% k& V
* d/ X7 g2 D6 ~& \8 oCould you please post how you made 牛奶小餐包? 2 X- s& q* S7 C & Q, W+ Z& _: l" K8 C& q, q1 p拉丝面包 - I followed your procedures and it tasted very good, just the shape is ugly, may be my breadmaker is too big. If I need to make double size bread as yours, should i use double amount for the 配料及用量?, i; T* O8 C q0 ?8 B1 L9 t
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-how to use 面包机发面 - do you have procedue to help me? Thanks!
Thank you so much for your time and help! I will try it. 0 ] C: f8 [8 E# A6 _+ S7 l' E" {0 L3 d2 x/ E
If only need 揉生面团 and not 发面, should i also select Dough, but not sure when I should stop it. Do you know when it start to 发面 after you select Dough? Sorry for two many questions. 4 \, @" n; ^4 c! k+ W
CCTV-ABC 发表于 2012-3-27 15:22 F( U3 N" j/ C1 ]3 @6 s. | M
Thank you so much for your time and help! I will try it.) Y6 }9 a# n. [, Y* [& P( R% n
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If only need 揉生面团 and not 发面, shou ...