 鲜花( 0)  鸡蛋( 0)
|
check-in check-out
: r$ N( A. N1 Drobinson, et al. 2nd canadian edition
+ k" a6 U1 F7 vISBN: 978-0-13-204423-3
$ J- |* U% l7 d+ X% e+ i4 L: e ?1 [+ a
9 X3 S$ E2 N* y# U( m2 h: Sfront desk agent
, I6 w5 ? h# Hemirit, 2nd edition
+ T/ x1 e! y% F! y+ Fcanadian tourism human resource council
- p4 r9 D, q& E0 \
5 Z& A! R7 ]# z e. {& hwirtual hotel learning guide(course pack)这个应该没人卖吧TUT
) w0 d: M: z. H5 X$ D8 o& ?mundus 20073 [2 M/ V2 ~9 y1 L* s7 U6 U
6 ~. j) X$ R# W; g/ C% K% N
canadian hospitality law
7 d* B, X. x: y5 Y* ?8 v* ulongchamps and wright, 3rd edition" S+ y/ ?: s' @0 B! C0 O& @
ISBN:978-0-17-640721-6
, M+ f, e! ?: j8 j7 k* g
, V/ A& f* {1 f4 Y ^+ ]3 i
n% N4 ~( K* t1 Y* p有意者请跟帖,短站,或者联系QQ:297421829
' g$ a3 D# X3 Z0 y, q M- {谢谢 |
|