 鲜花( 1)  鸡蛋( 0)
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餐具:7 g) A$ h0 B. v. s" q1 m
coffee pot 咖啡壶
. u6 n1 ?7 H: L! A+ }( g9 T1 ncoffee cup 咖啡杯
B9 ~& h: x8 J/ cpaper towel 纸巾
# M9 c4 @ U3 y7 h" P2 Mnapkin 餐巾3 A3 L" ?# A4 W) C3 ]) s+ @. F1 B) i8 \6 A
table cloth 桌布
0 _! K ^) P) Y+ O: Jtea -pot 茶壶9 J0 ~2 d! j) ~
tea set 茶具* U$ L3 Y/ p! n0 _; B. N- l* k0 @- U
tea tray 茶盘
6 R* L' U% k9 W, z6 ?. y$ Qcaddy 茶罐
T, V+ y q) H; ?dish 碟4 u& E, E9 M" M0 q; h! W0 y
plate 盘
; d3 c1 M* g _6 r# usaucer 小碟子
. [) r/ P; _! q( }8 _' ~# \# Erice bowl 饭碗
* k$ U1 Z6 m/ k$ H, r' ^chopsticks 筷子8 G( n4 ]$ i) U7 W3 U0 d
soup spoon 汤匙/ O! B2 x6 t* `5 N% B8 E
knife 餐刀2 Y3 j# U. N! }
cup 杯子
7 ^% J0 k: S/ E8 pglass 玻璃杯' h" y) |, w# X% C q
mug 马克杯5 w+ }1 r; N9 i A
picnic lunch 便当
! L1 |# y5 A: b, ^% E' [fruit plate 水果盘 V) U1 M/ ?6 |
toothpick 牙签
+ F1 h% D9 e L) _( S0 |+ k中餐:$ @, t/ \6 M0 H, D
bear's paw 熊掌5 z! L- i, g, m0 ^$ G5 ^, F' p
breast of deer 鹿脯
8 q7 ]$ O1 F8 K# u7 v1 z5 }! ebeche-de-mer; sea cucumber 海参% k1 ^+ P) I! `$ g% F: h
sea sturgeon 海鳝
, o5 [/ i2 C9 {0 C1 j+ ~salted jelly fish 海蜇皮+ `+ Q' u1 @, W6 I% d' K+ G
kelp, seaweed 海带
" K( Q6 o6 p& F5 M6 pabalone 鲍鱼
4 Y7 P. o5 l( _/ S; b% R/ i3 g7 mshark fin 鱼翅
' N+ \0 L e/ v' R9 t/ c: u5 Jscallops 干贝: }. H. X# r4 Q, L* W1 X
lobster 龙虾# \$ Q. y; q' {( V4 m- d J) j" X
bird's nest 燕窝7 z4 T! m: P3 t% W
roast suckling pig 考乳猪7 U5 @" Q! `1 G9 q9 Z J, P8 M
pig's knuckle 猪脚
6 T0 u9 G F0 v, m1 A2 M1 zboiled salted duck 盐水鸭/ r M( `6 e/ g
preserved meat 腊肉
4 f5 @* J2 P ~$ l$ obarbecued pork 叉烧* z. P. q( ]# n! h, v. _
sausage 香肠
% Z/ ?# j5 f- a% E. jfried pork flakes 肉松
; r2 k* E# C. Q6 D5 @" ]- i4 VBAR-B-Q 烤肉+ \3 ]! H, U2 R8 ^8 R( ?
meat diet 荤菜
4 f# R4 _4 S1 C+ V2 D+ wvegetables 素菜* q F* B) x$ ^% x- L. v) `7 {4 w$ ]
meat broth 肉羹( U2 [& x6 [* A- v$ M7 H: k
local dish 地方菜, ~: ?. u$ x* r) ]+ d
Cantonese cuisine 广东菜
# ]# N' D) R P) O% m# X6 q `3 gset meal 客饭6 N* K" i) e7 I( y( C; [& x2 p
curry rice 咖喱饭3 g' i; @6 i: ~4 k3 i1 k6 ?
fried rice 炒饭
9 P9 ]# S! j# `8 R* ~ mplain rice 白饭
5 E$ W* {4 s6 b8 X5 i/ m' D( I- B7 Rcrispy rice 锅巴& K8 v, o) g! m! n
gruel, soft rice , porridge 粥. s& J, o' \7 L, I5 r
noodles with gravy 打卤面
, e8 L# V) z4 D; J8 w. zplain noodle 阳春面2 W) a' ] H' o1 M4 Z& f/ e6 Z6 t- \+ v
casserole 砂锅" ?1 Z2 l9 X# g& n5 K* z3 ?
chafing dish, fire pot 火锅
% [ r7 G* Y' }, k% vmeat bun 肉包子; a7 a% J4 S2 F7 w/ L
shao-mai 烧麦' V' U% L! A3 f6 p
preserved bean curd 腐乳
9 W6 E, @1 O% s! \( m# z* D2 j$ \8 gbean curd 豆腐
& \; ~$ ]& m' {* P& |) D7 R: z3 Z; cfermented blank bean 豆豉* ^, {4 N# f- u
pickled cucumbers 酱瓜7 V9 |% r0 Z+ h* N
preserved egg 皮蛋! ]$ n' l+ t5 w0 r* i: M+ w
salted duck egg 咸鸭蛋
; [5 V* z7 Z9 j0 Y; idried turnip 萝卜干
5 b! W- q. L$ W8 d/ L7 r西餐于日本料理:6 r" @9 o" l" J- D) }
menu 菜单' Y" X6 ?2 ?2 w Z! A9 Q6 s
French cuisine 法国菜* ?$ o d0 s( g# r C
today's special 今日特餐7 U8 P! v/ t0 n6 I5 w0 @# a: i
chef's special 主厨特餐
3 Y" U0 e9 D* ~- kbuffet 自助餐, b. J2 }; ?; F! u
fast food 快餐
$ U2 j/ ]8 k6 D' S& y0 Yspecialty 招牌菜
& @$ U# Q/ v; Ccontinental cuisine 欧式西餐' r9 @" z8 F( z O7 z
aperitif 饭前酒+ b( {( a5 R) ?+ W/ ?
dim sum 点心4 `+ ^% g( l" X0 U% t8 X: \/ W
French fires 炸薯条
6 ]6 U: G8 k3 f. B+ F! p0 Pbaked potato 烘马铃薯
! F0 r4 }; x: i! A3 p8 R# \! bmashed potatoes 马铃薯泥
2 D# L% b7 R+ Yomelette 简蛋卷7 Y9 s2 `# A; T$ V8 d; j
pudding 布丁
8 d: r3 I$ a7 jpastries 甜点, h( A. z. u9 t
pickled vegetables 泡菜
) ~6 Z$ J9 ~1 akimchi 韩国泡菜 o9 M6 Z; U2 b. r( E
crab meat 蟹肉
, I/ W+ a6 X, `8 n; O, g$ i) Dprawn 明虾1 F0 w, A6 W- N D
conch 海螺' U/ ]) X" E# Z( C# F1 H
escargots 田螺braised beef 炖牛肉
9 K- e% E& e3 i& w' rbacon 熏肉
; `# g! s7 ^' O' Bpoached egg 荷包蛋
& P/ P7 K" i8 K( [0 qsunny side up 煎一面荷包蛋) p8 ~5 {: A0 y* t7 e0 [4 e
over 煎两面荷包蛋
& d" _+ I: J5 ]* f3 `5 M& ufried egg 煎蛋8 U4 K4 W' V2 x0 z
over easy 煎半熟蛋
9 m5 ^% J5 |9 [9 _over hard 煎全熟蛋
( T& [3 I3 K7 ?; Qscramble eggs 炒蛋 i" X* l6 ]+ c# L2 W' X
boiled egg 煮蛋4 v+ d0 j1 P; S& i0 N% U
stone fire pot 石头火锅
4 Y" G! H& G* S+ C( t Ksashi 日本竹筷! q" L* U7 X( i# m: }4 c
sake 日本米酒
8 [# ?! { Y7 E: V) x$ z3 D* Lmiso shiru 味噌汤# Z: i, t2 m# ?5 a
roast meat 铁板烤肉* f: ^0 V' n. b& j3 @% G
sashimi 生鱼片
5 Q2 W+ s i8 ^+ k8 d4 Z2 @butter 奶油
$ C& x9 v# l6 Z$ z1 a" L& ~冷饮:
0 g6 Q/ K5 B: y/ _( bbeverages 饮料& Z/ j |" O' Z' ^- Q5 j3 [
soya-bean milk 豆浆
* g9 x, |2 E$ D5 F! ^6 Csyrup of plum 酸梅汤
" \" x3 r# h9 b( p: Rtomato juice 番茄汁7 ~- X$ C/ K" s+ M8 i$ _$ y
orange juice 橘子汁/ d9 J3 I+ Y+ G- y
coconut milk 椰子汁
$ S7 A- Z7 }- c) Sasparagus juice 芦荟汁. }* y _ g1 Y
grapefruit juice 葡萄柚汁; [+ \. ~; H$ q" v' U+ i' ]. z
vegetable juice 蔬菜汁! ]6 r' X3 [5 `
ginger ale 姜汁
+ k% X. d6 \5 `- U% R/ Vsarsaparilla 沙士$ U2 k2 d0 Q, Q7 o$ h5 t9 G' c
soft drink 汽水
! f% Q1 F) O, t0 m& d/ r3 I; ^* p. f$ acoco-cola (coke) 可口可乐2 ~! v3 C1 |8 h& g5 v% ]4 w. ~# J
tea leaves 茶叶+ X- x8 @% G. O. u8 d! K' I* I
black tea 红茶- B+ e- k! Z$ d3 N5 z. }
jasmine tea 茉莉(香片)
6 P6 O) ~4 o5 Z$ N% b* l3 qtea bag 茶包
9 m: }- Z+ q6 f3 x$ Glemon tea 柠檬茶$ ^5 b4 ^1 r$ O
white goup tea 冬瓜茶
* J2 k8 i2 s7 w% d( ?. z) K0 [honey 蜂蜜! d" h4 k6 T) i% p+ A) o
chlorella 绿藻: ~1 {6 ` a9 X. ]9 T0 ~
soda water 苏打水
/ V) `) A8 g4 v5 @2 v martificial color 人工色素& m$ |& G* K `: S
ice water 冰水( D* ]4 W2 n( v& _' d ~! x6 x' Q
mineral water 矿泉水
3 H) p# q) @# ?distilled water 蒸馏水. R# l6 X& z! }* r
long-life milk 保久奶+ f X" u' b: P5 n# t3 y) [; `
condensed milk 炼乳; 炼奶
; r& l- M$ G" b- Tcocoa 可可2 @" E$ D3 q; Q" {. B* ?
coffee mate 奶精3 f$ ~0 N3 L3 s
coffee 咖啡* A' i* {/ p& f1 c3 t; A
iced coffee 冰咖啡
: a0 z8 k3 Z% C% {9 }8 l, W% ^white coffee 牛奶咖啡1 g6 V& q. k' v) r! q* y
black coffee 纯咖啡
& s J+ \# F* A; a- }( ^ovaltine 阿华田2 g+ t/ K- l+ M' K
chlorella yakult 养乐多, I% E2 k5 j$ x' x* e/ i9 r' M; X/ P7 T
essence of chicken 鸡精; ?6 j1 W4 T% K5 Z/ e
ice-cream cone 甜筒1 x1 X( l% `% p3 x3 n
sundae 圣代; 新地% c- i, J! R6 u | l
ice-cream 雪糕1 |6 k, K# h. ~. r) i f
soft ice-cream 窗淇淋6 c6 V% I# V0 M ~* R+ \6 l
vanilla ice-cream 香草冰淇淋
4 O/ m5 s. Q7 {6 `ice candy 冰棒5 y! \4 B( H8 m# T" \* W& `0 d R& m
milk-shake 奶昔
( `3 V. J& x; E9 _( C5 lstraw 吸管
W; z6 Z- b) T% U2 I水果:
. r' V( H; c6 Q5 d: zpineapple 凤梨1 f) {% c6 t- W, }
watermelon 西瓜
" ^0 e8 R( b. f2 C X+ n3 Upapaya 木瓜
# t, Z; d( ]% o+ Ubetelnut 槟榔( N& r1 s% G8 @0 M3 M9 X
chestnut 栗子( ?* F/ \& m' E7 c/ i7 u! U
coconut 椰子
$ @' g+ E0 j! U" D7 G* y1 hponkan 碰柑
8 t( B. M% \# w' Y/ `tangerine 橘子
( ?$ u3 o3 ?: p( W8 x1 emandarin orange 橘
, q. p! R9 U) G3 U: Z% Tsugar-cane 甘蔗; ~7 a. }0 j' }
muskmelon 香瓜% d' K4 Q/ x! X9 |$ W4 I
shaddock 文旦$ W7 h; A5 K+ p4 ~4 Y4 i) q1 X9 ^
juice peach 水蜜桃1 z4 q ~7 ~& E9 o" `- E4 y
pear 梨子* a p4 W8 S, W0 {$ b$ X& ~3 C; J
peach 桃子
1 s$ d9 @* W! x( Q3 @0 E2 ucarambola 杨桃1 H9 N8 T [! J
cherry 樱桃
2 b7 I& P, W5 q+ j! g' u4 Kpersimmon 柿子& \! m9 E6 N7 h/ ^( Z
apple 苹果
1 b/ R' j/ K! d+ t# L5 b! r6 I, Xmango 芒果
* _8 L% J/ I: M& vfig 无花果
( o5 w6 N9 Y) n& t/ Lwater caltrop 菱角
2 p% P0 V) ~4 L2 B1 }2 m- a; kalmond 杏仁
8 L: D4 n- \- Y! D: q$ _2 G2 splum 李子8 s K" U9 @ i- x& V, V/ r# \4 X
honey-dew melon 哈密瓜
. x2 U6 l( ~$ F. ?) \- K+ nloquat 枇杷
1 x g. n1 |( m. ]- zolive 橄榄' V* e2 H# K+ @% z+ i1 W- t
rambutan 红毛丹
2 u5 @: c3 p, {! h+ A) c: z" Bdurian 榴梿5 g( x3 n: b% c
strawberry 草莓
5 B3 L" v. y% j5 _" J& H6 }1 Z8 P& Fgrape 葡萄
5 z2 a6 s( c, U# j$ ~grapefruit 葡萄柚
* h+ u9 ]3 b. q+ h/ alichee 荔枝
+ B3 O. A' Q% [: W0 Ulongan 龙眼2 ~1 ^% q' l( v! \' C% j
wax-apple 莲雾1 _, e2 B; q7 s& D' X) W$ b8 E0 u
guava 番石榴
) F+ U5 `+ y4 I7 R; L# ibanana 香蕉4 ~* ]& z+ @0 e4 h* G3 @
熟菜与调味品:
# i" Y6 t+ t; a) c/ U- Istring bean 四季豆8 m* {# R3 j3 R1 x% P9 J- \
pea 豌豆: f- p! e3 p% E+ p
green soy bean 毛豆: ~2 Q H9 c, |9 B \( `
soybean sprout 黄豆芽& J* _4 ^& I9 p/ a+ B* a8 C4 Y; O
mung bean sprout 绿豆芽" u9 @, ^6 S7 K; y
bean sprout 豆芽
, U8 ^# y0 }& `$ {kale 甘蓝菜' l" a( N# a5 ~- H/ E
cabbage 包心菜; 大白菜
* I% ^2 c2 V# P- u5 Abroccoli 花椰菜7 Z1 b% X# q( q
mater convolvulus 空心菜4 ^; A+ [2 V- Z8 f4 s/ l
dried lily flower 金针菜) T3 _3 P( U3 r
mustard leaf 芥菜+ t- s6 Y% j& ?. e/ `
celery 芹菜: |" M& q% A& R! i; F
tarragon 蒿菜
, j6 V2 T' `% c! m" ybeetroot, beet 甜菜
) m% y3 D4 X9 ] p% @1 Hagar-agar 紫菜9 T$ K) w9 R" _1 ]) \$ I, }: G
lettuce 生菜
+ n3 n$ O9 f; r, `* vspinach 菠菜
" f5 B, b+ A: Z( i' C1 Sleek 韭菜' W; I6 ?6 g0 {% H1 b: \
caraway 香菜
- A+ M, v1 E7 ohair-like seaweed 发菜
; n5 o" ? n1 r* R& b8 hpreserved szechuan pickle 榨菜6 M; O7 g# X( A) y* f& W% s F
salted vegetable 雪里红8 I) R% u& U0 B& r* L/ y
lettuce 莴苣 ?7 [ |. B8 {* z% `7 b% s
asparagus 芦荟7 e# k2 i& _# G+ Z$ h
bamboo shoot 竹笋
( L0 P. o! H* V1 w. ]! Ddried bamboo shoot 笋干
6 ?+ ]( c0 {9 A( N% n- \. P" S6 mchives 韭黄8 h! H4 b( B: g* o
ternip 白萝卜
9 J G& |) Y- S0 r. c# D; rcarrot 胡萝卜 s& _$ J) E9 ` s
water chestnut 荸荠
6 ?6 Q. E3 B( S! a7 oficus tikaua 地瓜
" C8 ]6 ]7 B- y1 e9 s3 V; I6 J8 n% along crooked squash 菜瓜
. g, H+ @' A( h2 Vloofah 丝瓜' W& s. O5 |( \' g
pumpkin 南瓜
5 H8 A6 \8 m3 @% Mbitter gourd 苦瓜; i8 \4 T0 n, C- @/ g
cucumber 黄瓜
5 g, z* G' t- x+ f/ q- B' Bwhite gourd 冬瓜+ y% D. w1 ~! N! b, `! I( q
gherkin 小黄瓜7 O2 [, V" H# x$ C) u, A
yam 山芋
`2 r' X3 u9 P5 I# u5 \" Ltaro 芋头, k9 p; k( U( m6 _
beancurd sheets 百叶
9 _- N1 x, l: s7 D& [; {: _5 Cchampignon 香菇9 I2 z) ]* A( g( g' Z
button mushroom 草菇9 e1 g# R( s& S5 g- w% Q$ Q
needle mushroom 金针菇, v, l# J7 u* X. B
agaricus 蘑菇7 `. t, g& v: w4 `4 T$ _3 d" X
dried mushroom 冬菇
5 ?4 {% E. }* y! K( \tomato 番茄
5 Q1 Z' o N" }/ {0 Q/ C* H) Qeggplant 茄子
0 t9 [* C/ b% e# ypotato, spud 马铃薯
6 Q- @$ {6 U9 Q* I0 p* e' blotus root 莲藕0 t4 H0 A3 }* S. |" a/ H9 S
agaric 木耳
5 k. v" } G! z0 Twhite fungus 百木耳- @! B- l4 N! Y& E) {4 B i0 B
ginger 生姜 G @- x' x5 K: ~2 Z% a' j+ m
garlic 大蒜2 _- L# g% Y! k
garlic bulb 蒜头5 `6 S: |" q0 d7 p
green onion 葱
4 f' O( C6 F {onion 洋葱
5 J, A* N* h3 h8 Hscallion, leek 青葱$ ], g# c2 y, n, L7 d; p5 [; T1 r
wheat gluten 面筋" r7 S5 h( u1 j4 ^1 t2 m$ ^3 C
miso 味噌4 O, t! e/ \9 M1 k
seasoning 调味品+ g& J% ~ u" S: t# ?" t
caviar 鱼子酱( V& d- ^( y8 |& H
barbeque sauce 沙茶酱
/ x0 V, h' M: Z7 t7 Htomato ketchup, tomato sauce 番茄酱8 n* h1 }, G# p4 @- h% _
mustard 芥茉
" g, O8 G2 E* Q% n2 ^2 Tsalt 盐7 z3 q3 Z" I& Q4 l
sugar 糖
/ X' h' a4 g' R* [0 e# g/ z8 wmonosodium glutamate , gourmet powder 味精/ R2 z z$ U$ [3 _# |7 o
vinegar 醋
1 @0 J" V6 U! I9 O2 Nsweet 甜
4 c8 f7 m+ A' D( {3 Wsour 酸
7 Z3 _: B4 J/ ^6 Dbitter 苦
- C y$ l, G1 d( ]lard 猪油
& ?5 f3 X. W9 g1 u) ~* L kpeanut oil 花生油
' _+ l, f, ^+ R1 J3 wsoy sauce 酱油& d& y' _1 @' Y4 v7 |
green pepper 青椒8 r$ G% g3 k7 t) V* Z
paprika 红椒. L: b3 Z5 f1 c" s5 T; |0 }
star anise 八角
+ Q- s4 H2 Z* P9 N& w5 J! Hcinnamon 肉挂
" K7 f( C m. A5 |( [curry 咖喱
8 A1 K# _7 P* V4 Amaltose 麦芽糖
9 |1 E' ` w9 _9 S糖与蜜饯:& y+ T% V0 }- \8 i) m
jerky 牛肉干7 f' M1 e6 g- c d/ T
dried beef slices 牛肉片4 w' m1 h) T) c4 J7 J
dried pork slices 猪肉片5 A9 X4 |' ]1 F9 \
confection 糖果4 }/ F- T+ f8 V9 Z
glace fruit 蜜饯
# o: x' q5 m# m) c# L6 C- [marmalade 果酱5 X+ `1 [/ ^. [
dried persimmon 柿饼
! d0 c% b/ T( d9 m" r7 w/ R6 Wcandied melon 冬瓜糖
/ t& K7 k% H% S: {* q) lred jujube 红枣5 I6 W$ Y8 f* a1 N* A
black date 黑枣4 g% m) {% u& ]% L7 l
glace date 蜜枣: ]' R% K& h9 R: o/ i: m& y+ F
dried longan 桂圆干
/ q# g8 l; }4 t. Mraisin 葡萄干
1 M# \" R9 |: a! Rchewing gum 口香糖
, n0 }6 p! K' z7 Q! t2 inougat 牛乳糖
0 U0 S" l7 s9 a V: |. Y5 p, xmint 薄荷糖
4 ]) K& m, `3 v- M* p- edrop 水果糖
0 T6 A' n R- E7 Emarshmallow 棉花糖
! X+ N. \2 L; Lcaramel 牛奶糖
9 H' H& R2 m+ Cpeanut brittle 花生糖' H" f, e! R$ ^/ @% L5 e" N( U
castor sugar 细砂白糖! _# \" e" i8 t; @" I/ a+ N4 @
granulated sugar 砂糖
/ R! ~1 H! }; s0 i- B' V* A1 jsugar candy 冰糖
, u; d! z6 w T! ?5 B; _7 Ebutter biscuit 奶酥
6 `# j% Q/ }8 r7 ]# @* v# ]rice cake 年糕
$ G4 m9 @9 N u* Nmoon cake 月饼) ? y, @8 [% f; Z/ }# l! s
green bean cake 绿豆糕
( @3 b: F6 R: f; X. ppopcorn 爆米花0 x/ g/ I# X/ I! ]5 ~
chocolate 巧克力
5 w+ d* C- Y# g+ h( {& gmarrons glaces 唐炒栗子7 F+ Q. Y0 _% t% x& V5 O
牛排与酒:8 P! A2 { h2 C C! X6 B) p
breakfast 早餐
; S" j: z0 W/ {% qlunch 午餐
, z1 h. w! ^, ^9 M; O( p5 bbrunch 早午餐
* G6 ]" `2 Y' D. J3 i/ @supper 晚餐
# E# w. b1 p f* M6 s, olate snack 宵夜
# f, D) C# ^1 c0 D. r( S3 fdinner 正餐. m. `% \) v8 r
ham and egg 火腿肠$ @$ U7 ]7 A7 h
buttered toast 奶油土司1 S. r- f" U7 m9 o8 S- M8 P* w3 W! M
French toast 法国土司( `7 X; F' O, R9 y: J. f
muffin松饼
: E( l r9 L2 j" ucheese cake 酪饼
" `" ]) J: c( g4 E/ Twhite bread 白面包
! {7 k* S$ Q' c. L$ cbrown bread 黑面包
( ]5 u P }& E4 g9 G6 DFrench roll 小型法式面包" ~1 X0 P" K5 A3 @% h8 j% x7 C
appetizer 开胃菜
1 D% j+ H, D( }& m- x/ |% R% Qgreen salad 蔬菜沙拉
! l& [- j) {1 ` @6 d7 c* yonion soup 洋葱汤! v# ?% U6 x. g- O9 O& ]. G
potage 法国浓汤
! P+ s# j% c7 ?3 Xcorn soup 玉米浓汤
9 M5 d, }. j8 }. ]minestrone 蔬菜面条汤
) ` V7 d% R c5 Z. F( _ox tail soup 牛尾汤
& C* t* X! _6 Gfried chicken 炸鸡; @1 W2 V4 y+ g& O( y; J0 b
roast chicken 烤鸡
) ~, n5 R" n9 z' g2 }: p& S6 w! P2 ]steak 牛排
" l1 }# o. w5 J Z/ r5 _% x) G$ {T-bone steak 丁骨牛排$ _6 [) h3 ~7 z- l6 h' {
filet steak 菲力牛排
& z( s5 e! e3 fsirloin steak 沙朗牛排
9 O& W# k4 }6 e0 }* y" k2 vclub steak 小牛排% [" E! _- V& N s+ l; T1 N
well done 全熟
0 y) G& f( p, @( V+ p$ @& Omedium 五分熟
/ R- M. H, e7 Y6 E( c# v& xrare 三分熟
2 k. L' P, h+ r* wbeer 啤酒5 b) w% E) G/ }% t
draft beer 生啤酒
' J6 V0 F- n) Y# Ostout beer 黑啤酒 B7 z2 G7 a& X- C
canned beer 罐装啤酒4 E* T! a- n- X1 l' x$ j1 O1 K
red wine 红葡萄酒
0 | e4 s# n1 m5 N3 _gin 琴酒2 o2 Z" ~6 a- Y. D3 k, @, l& K0 ?/ y
brandy 白兰地7 t7 q! @1 j' K K$ A8 h; w) J
whisky 威士忌 Y4 }/ l) |5 o
vodka 伏特加0 U$ Z( k" v# q& V4 |4 H
on the rocks 酒加冰块7 I3 Z+ G' Q* ^" E( b) l; h E- ~
rum 兰酒
$ G1 r# E! R. T5 _& o6 ychampagne 香槟
/ W' U" a' ]2 V' H% r F3 \3 w- [其他小吃:0 Z, C. `2 l$ f- F& \* F2 G/ ^
meat 肉" O8 O5 M. K- T
beef 牛肉
9 }6 e! A n, b; fpork 猪肉
@4 {8 k- f( vchicken 鸡肉
) `8 P6 b7 S7 e9 rmutton 羊肉0 O1 f7 O. x( a' F
bread 面包! ?1 J3 Q* J! H' T& b
steamed bread 馒头
5 i: }" X5 q3 D& y; `rice noodles 米粉
# `. H M/ w8 U& R, F% |5 O" `; Nfried rice noodles 河粉- L; d4 K# h: s$ [+ S
steamed vermicelli roll 肠粉
}9 Z, _* l1 {macaroni 通心粉% m" n! i% X6 G- d! R; q
bean thread 冬粉3 `3 o7 s+ }; m4 e) V
bean curd with odor 臭豆腐! I% e) I' e* Z0 ?
flour-rice noodle 面粉
' V$ c! y0 S3 G" hnoodles 面条% e) h! _7 e2 s* ~8 P( [) `- M
instinct noodles 速食面
5 C# C4 p* Z. I- svegetable 蔬菜
5 J$ D: V5 J: a7 W. @% w- M; Hcrust 面包皮5 ^* A. ]0 c3 x6 B6 `% ?9 R
sandwich 三明治0 Y7 I5 H9 i# q5 X) }) w
toast 土司
! f- G! t$ P/ f0 q; C# Ehamburger 汉堡
) ^# p6 M: n1 |. W+ o; W. ~) ~0 S) icake 蛋糕
- `& W5 z8 Z: G8 V: l- K4 Tspring roll 春卷
" ^" g7 r& a7 @7 wpancake 煎饼
+ z1 c6 N% C! D$ `' c, [+ efried dumpling 煎贴
% |1 F; `" _4 q; k- c9 K+ Q) `rice glue ball 元宵5 I3 ]8 z4 o- x V* D# [
glue pudding 汤圆6 S. q. Y( y; S* [
millet congee 小米粥
: N$ W8 z- x; e! r5 zcereal 麦片粥
7 D( Q; l4 F6 H5 H7 h Hsteamed dumpling 蒸饺 }5 t. F! @& v; o
ravioli 馄饨
5 ?* l& b) u9 d- P! Wnbsp;cake 月饼
0 [; a" T+ X2 u6 pgreen bean cake 绿豆糕4 z& W u) ~2 ^1 b L# l8 G
popcorn 爆米花
z; a5 `: Z9 D% z/ C- Achocolate 巧克力
2 t" ?1 _ b0 y3 h9 dmarrons glaces 唐炒栗子4 T$ p6 [: m6 Y: z- f; O
牛排与酒:
1 ^) L2 X" s* f7 T" ~! Rbreakfast 早餐' C, o' x: p2 `. g! o! F
lunch 午餐) N- y' J. l% }8 t6 c8 D2 ]
brunch 早午餐
9 N$ J/ Z: ~0 Y& v, asupper 晚餐
) O! F I% |+ s _late snack 宵夜, \2 }9 d" G- {+ z4 t @
dinner 正餐# F6 n! T- C2 H' O) Z
ham and egg 火腿肠
+ b1 T4 K R+ Z) gbuttered toast 奶油土司
- v, y1 U% n0 R. ]# hFrench toast 法国土司" |+ l5 t+ N3 q. j; O! G3 \/ d0 T
muffin松饼
- {9 @5 J! E# a9 ]' ~3 X0 g2 G- m% rcheese cake 酪饼( @4 t$ y; t& ?2 ^1 B1 @. J1 `
white bread 白面包/ {5 X: h% \$ ?6 a v0 @
brown bread 黑面包$ G) H0 n, L/ K( t# w8 e1 d/ L
French roll 小型法式面包) S2 p: x3 i1 y1 w# A5 O2 U- p
appetizer 开胃菜. u0 Y8 P9 |' ^- }" N. i
green salad 蔬菜沙拉
/ I B& N* g; o6 w. @7 W5 ionion soup 洋葱汤
/ J& K8 i6 d; g& qpotage 法国浓汤1 ` C$ a- n' }, Y
corn soup 玉米浓汤
5 I, e- E t" v! Dminestrone 蔬菜面条汤% X8 B* I8 u7 X( \; Z0 L* ^% i
ox tail soup 牛尾汤7 S- s/ B: S. Z7 T
fried chicken 炸鸡 w" l0 N v, c8 S- s
roast chicken 烤鸡
9 o: A4 o2 n2 Fsteak 牛排; w' K) o1 i& ^4 M& S2 @9 \: V
T-bone steak 丁骨牛排: `7 x0 [4 w0 d
filet steak 菲力牛排7 l i! u- l- I6 U0 @6 h! i& P" M! [, e
sirloin steak 沙朗牛排
) b; c5 S! l! X3 i9 k# S8 _* _: xclub steak 小牛排
k7 x5 B4 Z/ ?5 ewell done 全熟9 R$ m! K. U' |6 F: D9 b' P2 }
medium 五分熟
* d( f/ s( U7 a9 Srare 三分熟2 v' n5 |0 }- P; ?# g) w
beer 啤酒* L3 u3 t) \% Z# W& f# D' f2 S
draft beer 生啤酒+ {, h8 \) _' y- _$ ^
stout beer 黑啤酒
0 c+ T6 A& W1 H' c! xcanned beer 罐装啤酒$ N2 y8 j9 _" O) |. f7 s: }; S2 f
red wine 红葡萄酒. l# Z( R1 U- \2 N
gin 琴酒7 \; u' C) z+ u# i
brandy 白兰地0 N% G- U6 c2 G
whisky 威士忌' I3 j( }! \6 U9 M# i
vodka 伏特加
- `2 Z' h4 {1 [on the rocks 酒加冰块
, ~/ M3 P8 h9 w" \" j. Crum 兰酒
4 Z% O3 w+ M+ Y& g7 p: mchampagne 香槟% o9 e6 u c' t: C$ \" E1 S
其他小吃:
1 Y' Z O* w8 p( V! o A& Jmeat 肉
. k# K& k5 F& v1 B+ i9 \beef 牛肉. G8 T. S4 ^# q4 F
pork 猪肉
9 W1 F: ^) b6 F9 L4 Tchicken 鸡肉6 j7 c; d4 S7 c5 ~
mutton 羊肉
, V) D$ `6 X7 u' e+ i: sbread 面包
- R: v' Q) M" c O5 _9 g9 R1 nsteamed bread 馒头
# u$ U- q4 u8 g4 x- a2 orice noodles 米粉
9 w: K7 r" V- m8 c; _- z: Rfried rice noodles 河粉
0 _; j9 h4 U) M) j/ G7 ~9 H8 A% ^steamed vermicelli roll 肠粉) M6 r" s: [5 U# j
macaroni 通心粉
! v! p$ p+ R1 rbean thread 冬粉
1 Z% L) C& b2 y7 ^% \& abean curd with odor 臭豆腐* S& t+ `2 i/ r! g! G5 W- G9 {
flour-rice noodle 面粉
1 ]; [5 V% `9 m' F8 G% e7 f bnoodles 面条+ P& S2 G' S! k5 r) D. y
instinct noodles 速食面
+ j4 a( o% k8 Lvegetable 蔬菜5 V w9 n: C7 q" r# ~ ]0 D$ y
crust 面包皮
, M8 k' z. u6 ?$ Ssandwich 三明治, \' t( x* v! z. z, r: ]
toast 土司
+ }4 G3 e3 R# P, x, F1 g& ehamburger 汉堡
( l5 i( J* j5 [3 ]' q9 _cake 蛋糕
+ w! V5 y* \9 J+ ~) Sspring roll 春卷
" G7 H! V& u0 p' }0 l2 H( Z6 C( f* Mpancake 煎饼2 _: k" g- G' m) J; \1 s
fried dumpling 煎贴8 g6 n! y0 K Y4 I, d
rice glue ball 元宵$ O4 d0 k. A* O9 Y5 T' U
glue pudding 汤圆9 |& q$ G5 T* _8 I, s
millet congee 小米粥
9 m" A2 G) ~8 scereal 麦片粥
% H3 Y" b# R. q" ^6 F8 D zsteamed dumpling 蒸饺
+ U* v. t7 D' K6 `# y6 @: jravioli 馄饨 |
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发表于 2006-4-12 02:06
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