 鲜花( 0)  鸡蛋( 0)
|
at home for doing 40 homemade flying 0 t# B! X6 t6 |! a# l L
7 g% t' ?2 ^/ M- ^
like???
3 g" A% P, S: K* ]* J0 o on the right reproduced, reprinted first comment. .
0 A3 W- b8 q; G7 ~0 g f8 ^& T (click on each dish of the dish names, you can view the specific process) 3 y0 w# @6 k: s/ O9 I9 m% u
. n9 m- l/ S! }
- n# T# N- ^$ u" X( S, T , V V$ d* G) D2 w: J
; ; cola chicken wings ;
/ S ]" Q1 E) I % M! [( X: c& m6 N1 f$ k* t9 q
; Crispy tofu
. C! R+ g- C: F% W7 X+ N+ Q/ X
3 p; ^- ~+ D$ Q+ c garlic baby food
# r- p/ p' R3 ~1 g: d7 r7 G ; ;
( D/ I9 g+ B1 a! z$ t7 W carp tofu soup
1 h5 p$ \0 T/ l/ d- l
5 f# d3 a) `( J; \
2 p$ Q6 n; X% m+ G' S mustard greens pork
; |% k( e8 I p0 y. B7 x- W 8 K8 {+ u& ~! Y5 S2 x5 Z7 E. c
3 N+ v/ s& ^$ r: m7 a ; beans Chaorou Si
3 E5 {/ Q4 A* w. h1 }, T3 u " B- J, c6 [- f. \
- g+ _( }1 Q' \& b ; Zizania Pork
; ~5 e9 ]9 V: ^6 }; V, ?2 v! I 0 j7 c% h' W0 Q6 q( W
; ; lobster sauce chicken wings
4 C( K. z6 m# a1 E. u 6 l: S! ~! ]) U9 a: J1 r2 I# @! u
7 V9 u4 C( E( ?/ A0 C* @
braised herring Section
: n g0 e# W2 o& Y9 O3 S
0 G8 G# n/ J8 }" V$ c7 L7 X
# f; R2 @+ i: T2 x% e4 J fried duck gizzard green pepper $ z( Q4 }2 @; L; P8 F3 F$ u
7 P) Q3 ^5 J$ Z2 P) z7 O3 }* B
9 e, B; d ^0 J) D tripe fried garlic
6 |4 A7 z k0 j' `! O1 V# k5 I
7 {, Y7 v; l1 J, w
# g* m* A% I/ M, a3 ]5 G ; mushroom ribs
. O- Q, I, v: a
# V9 M- I) ]/ J0 P# Z- z* F
- P! l4 g0 v7 l3 j brine shrimp # h8 k9 p3 j9 l; p. z3 c/ w
; d( z0 F9 z. e8 ~2 _) x" o & t3 T! Y! Q9 w ^$ e& ]9 e
; lettuce pork
" M& F# }. ~! { 6 [+ `* y8 `2 T
$ g0 L6 N; I' t a" i# [ ; ; oyster beef
, H& c0 u; }3 N: H$ g6 w6 B & [5 ~' F; @3 u2 k
k1 i- W+ E% |8 o# q& C
onion scrambled eggs
$ y6 i4 W6 @$ `7 i _( r3 H) k
) w. A& ~5 i# {$ a/ ?8 W+ j * b* ?2 S- T5 G
green pepper pork # ?8 T# D) d9 ~7 `
. X3 ^, X- w5 o! Q1 G# A& ?, ~ ; V- R$ C! K7 j
; ; lily fish % p7 A0 n8 a. Q& c6 B' @: D9 H
1 j5 h8 p* L6 W9 W( g; }
" S( z e4 E' C7 ?0 Y ; ; ribs carrot soup
* K, T: O3 k. i5 X6 T 9 q0 D3 ?$ _ L$ i0 y
2 ~3 a8 ^ k' n; v$ Z4 f ; ; oyster sauce lettuce
1 n1 d/ l! x; `6 W% W8 K. n* Q3 r; W
) }9 H6 u. e' H$ Q1 N: h. r 8 A W& G4 s) L9 q7 Y D
Hot and sour potato silk ) e+ m4 L. Q, q5 L' P2 J: h. W1 I
1 ^ C n( W7 A& j
7 B3 b" i x2 w6 N* L- h* S
; ; eggplant tomato / T7 |1 x6 S8 K; k3 I' m& \# N
- R8 T% T1 ]: ^* V1 r. n7 s5 I
! Q7 e% k) \$ k# p1 d8 Z! w* hsquid fried onion
* \% M6 }" p. S3 `0 _; } 1 }% ]! t1 N3 ~4 F
; G# f2 D* P- g7 S1 ^% u+ U9 w9 Ycabbage balls % I1 w2 C0 X' L) V' ?( T
& o# `1 b8 K" {2 P1 A
$ e+ {5 K1 r; B B burning lotusfungus balls 4 m; B) H: r, J L4 h/ c
0 j% g1 a( `0 q3 P( G # z8 F. e& `7 k; ~
lily scrambled eggs 5 o" X Y2 W3 {, d
: Q8 s- M) r- Z: A + s/ A: J0 o# j! M5 P2 U
; ; sweet and sour fried Hong bone 0 f. P5 n+ k, H, b5 I
8 ]% h0 x1 Y$ R, U2 A & ]6 y* ]! Y ?4 i- i( `& B
; ; potato curry beef ! H* `# ~: s0 X3 V9 P# y
5 ]: h! |8 `9 q
9 M+ A# Z2 D+ P V5 O7 c ; ; gluten green pepper
- Q9 l3 E: {2 y% ~" l
6 y7 m- |) N* h6 l
, j7 j3 z7 n1 ]* ]+ a. N( K ; ; soybean chicken
* L( _3 {) Q; h. ~* j
$ f1 x( B. X3 O+ ]! D 3 e- N# j4 K; P8 X
; ; braised pomfret fish
7 p" v9 ]! ?' Q& T$ c. u) v0 l , X2 h/ u. L$ v5 \% X, g6 S- B
flat ; ;
S, }) ~6 f3 ? stir dry beans
# ?; F" s# J% B- Q! U) a( B7 g
& m" N8 H5 L( B. O! C+ c ' w' P2 U" P& [
; soybean chicken pieces
- R2 \' y* O, b+ S
7 m9 B; G5 g: z9 b; j( T/ ~' N+ j ; * \: t) a' j. }. Z: v2 h" S) D
saute lamb kidney
3 G; L% f) T! X
5 y8 h1 G! U# R; o4 u ; ;
! G3 W# i# w& @9 {saute cabbage Y" y& h. D6 X/ O5 H$ @) v
0 k3 d' Q* @: ~) f! Y. M* ]3 S+ T ; ( r2 s8 J, x1 ^% m% q
soy trotter
& |$ m: C- S& [/ Z9 y" b3 R A
5 G( w# X( U: l6 X0 k " e Y2 m1 t; ]2 j
fish-flavored pork
6 q. F5 X* m" p. ~. F# ~! }* G 6 E) a" @" k, j) _. Z# ?1 a3 \
6 o. {! c+ }! ^ ; tomato scrambled eggs
! X7 U# G& V% @: g2 i2 ~ , c) g) n7 r6 P5 z( q
$ n% H1 v) a4 I- S1 b
; ; gluten package Cypriot meat
I' V' ^ e: b0 L
7 _& S! V+ z h/ o8 n' ^: f
# z# s; w, `$ Ppreserved eggs and cucumber soup
/ f8 G) a( B8 \/ K5 O* d1 n3 d; c5 G ' v+ j4 m$ j) @9 @+ D' a
& @ y: X1 C9 H4 M; e
Subscribe to the reading room |
|