 鲜花( 0)  鸡蛋( 0)
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材料:1 J8 T: K( V, K2 Z. ~. B* u4 B
1. 猪肉馅 或 牛肉馅 0.5 lb
& E! T) U& e; a$ I; J& K$ b# B+ F6 s2. pasta source 1 can ( s& i: d' d. ~; v9 s, [; X1 O
3. pasta (different shapes such as sea shell)
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$ p2 {+ J0 @6 ~& I4 C) ^做法:
8 L& t V H: @( G3 ~1. 象煮面条似的, 煮熟 pasta , 时间比面条长4 d$ s* D" ^4 S" O
2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火.
6 K* r' D8 B' v9 C- B3 L6 [
, `- V# D# T: ?source on top of pasta . ready to serve ............ |
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