 鲜花( 0)  鸡蛋( 0)
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It is very easy!2 {/ i% Y4 J0 R& ]8 N: T" G
shake some salt over the steak on both sides.) t+ Y' G+ l0 ?3 e/ b+ N8 a
let it sit there for a about 30 minutes.
- B5 S6 G; S2 v. A. _put the pan over the flame, no oil, till pan is really hot.( v. {0 V2 S. @( L$ x- {# _* J
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. ; s" h( L r1 S
then, flip over to cook the other side for another 3 minutes. without the lid on.0 r O: D" b/ }3 ^* n" X7 l* R" `5 s& W
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.0 J9 c; W+ E) H9 y, U
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking./ n9 ?$ x# A- m) r. L1 G
Good luck and let me know how good it tastes. |
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