 鲜花( 0)  鸡蛋( 0)
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It is very easy!0 c4 a8 |; N; f+ R1 @
shake some salt over the steak on both sides.
- W- S- K9 Z7 a/ j4 h9 r) \let it sit there for a about 30 minutes.
7 w% j' V+ [" h& f" }$ ]put the pan over the flame, no oil, till pan is really hot.4 M% \6 {" [9 B( d; t4 P
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. % L8 ~* S4 v, Y0 [/ d
then, flip over to cook the other side for another 3 minutes. without the lid on.
* ^: C3 m: D/ O: ^then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
7 J+ b+ H1 t. f9 E& t5 D% I/ NIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.( m8 m# g7 l' l: _ o% B; ]
Good luck and let me know how good it tastes. |
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