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It is very easy!
( v- Q# {8 |9 M P# tshake some salt over the steak on both sides.: L. S5 H1 h7 y5 Q
let it sit there for a about 30 minutes.
$ o/ M' W- b" f' S+ X/ y9 T Y' yput the pan over the flame, no oil, till pan is really hot.
3 W6 a& n. V- Z0 G7 Qplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
7 {2 D% {) i/ Gthen, flip over to cook the other side for another 3 minutes. without the lid on.
% H, X ^0 p" W* K7 sthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done." i4 [5 @; @, G7 ^9 l* Z; w+ R; e' R
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
1 k- n9 p8 n G' s" MGood luck and let me know how good it tastes. |
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