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JOB POSTING - Temporary2 d# n$ u2 D& r y
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L´EXPRESS IN SUB -2 X- W# T6 E' U& A
# j- W3 p9 w7 Q3 A4 H' H6 ?Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
* m/ T6 L& O, a& Kto Friday: [( x+ L$ J! A/ Q
Job includes set up & open, serve breakfast, cash, one card and Valu-
' N* {. C0 t' a) P9 |dine transactions serve lunch and cash out.
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% D% n" _% Y5 }) J% v, n( {0 y. p( [50% discount on personal food ordered at L´Express to eat while on : L0 F H% h; I# ?
shift break1 I+ G; o# l, K) E4 E, W
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Food Service Worker II - Food Services
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9 R5 F7 X, T: \JOB SUMMARY: The Food Service Worker II responsible to the Senior
) h5 j* `* @ ?5 b% x1 G: Y( k l- NOperations Manager-Food Services and Operating Assistant and will & c! d5 n1 V, I2 p! i% ]
assist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;
p% l0 F4 ~( F) w1) Assist with all aspects of food preparation, display
" E) `( B0 v. H& S, Ufood in an attractive & appetizing manner, and clean in the kitchen 1 t$ k3 \$ Y8 V4 w. f" E% y
area.
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2) Provide excellent customer service to student, staff and public " v5 i. ~* u6 Y; d; ?
clients, in a professional and friendly manner at all times.$ N! E% B- a8 Z( B1 a- Q. w; A4 M5 |
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3) Follow proper food handling and storage techniques as
; j" _: y- ~$ j+ ]" p5 a4 `9 @per Capital Health standards.: G, j+ [8 w- b2 S, E+ R' }
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4) Capable and willing to work in all areas and able to
! _, J/ m% q2 A3 K& h# qwork rotating shifts within the Students´ Union Food Services 7 i1 F4 I2 ^4 p* \
operating hours.8 @- N6 ` k! G1 {+ u2 |6 e7 ]
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5) Serve as cashier when required.. V9 j8 U5 z" y& h7 _
! e, m" m- Z8 d1 ~6) To perform other related duties as directed by the Senior ) t9 B3 E7 e' C z z
Operations Manager-Food Services and Operating Assistant.
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0 u8 K! l% o2 t1 UQUALIFICATIONS;6 X1 r7 O! ]4 J1 q2 o8 I
1) Minimum one year in the food industry. Thorough knowledge of safe
. ?" g* N9 R# [' }7 o+ Jfood handling and storage techniques.
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+ p3 R6 U: Z( L! K$ @$ w/ M2) Some cooking/baking experience.: O: O7 D$ i/ A2 h6 @
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3) Cashier experience.. m, I5 d2 e+ O
9 |$ m5 g- c* F* b4) Excellent work habits, appearance and personal hygiene.0 |5 ~4 ~$ f& p; N6 z! G. u! r, E9 o
/ z ~8 l" e) D9 e' {5) Excellent customer service skills and staff relations abilities.
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9 i4 `/ e6 x" z$ V9 i( _9 Y( W6) Completion of Grade XII (Alberta) or equivalent.
" ^8 s: [6 p7 P$ [ w6 ZMarch 11th 2005 /Union Position* V- j1 q( L8 K
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express 7 y$ ^. M( H6 o+ ~; e
to eat while on shift break; @5 F8 {! u3 H; A% X$ ~
" h, a) q( X+ d+ [: s: |. d, ZShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. 6 d6 @# R7 }% @" q$ ]$ a+ E
to 2:00p.m. Monday to Friday1 n/ ]9 E' a7 V/ h* w2 h
4 c* |+ o, l a- l6 }Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
& _0 h; D# C |( a- X& n5 ^6 aof A Campus, or leave resume and application letter with L´Express + a9 B) Z1 c0 P& @. M* |6 x% n
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
8 }' G* {" N- k- \6 Z( ]) VTuesday,June 12th 2007..
6 v# v ] | L7 K* COnly shortlisted contacted
# m/ V' D" R) }( E) n2 bIf you would like to review all Students´ Union job postings, they % ?' f) O+ B; f8 A
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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