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发表于 2007-4-4 22:14
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Mongolian BBQ: j4 _) S6 _" f! \/ h5 v# Q
$6.09% g# L4 u5 o* _/ O* Z
Create your own fresh stir-fry by selecting your favorite meats & varieties of vegetables & noodles.9 M: d. m$ e6 J S
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Selections for Mongolian BBQ
: V4 V/ ^6 a3 D. U (Any Items)/ ^4 N+ [3 e6 b, b1 D" V5 c( R; ~
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Meat:
. Q% l+ o6 ?: {1 z+ P Beef , Chicken ,Pork
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8 n! \- I: y$ TVegetables:
: F. P$ A7 d7 e Carrots, celery, Onion, tofu,green pepper, Bean sprouts,Broccoli,Baby Corn , Pineapple,water Chestnuts, zucchini,mushrooms,suey choy& etc...
3 V9 w4 ?- r( R) L: ~! E(Vegetables may vary)0 J" z' y/ @' x( k: o) b6 q+ z/ w
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Noodles:
- t) B& J# B/ w0 C( o Rice Vermicelli, Egg Noodle $ Shanggai Noodles7 v6 U: P6 I5 E8 A, w
: N$ t% `; Z, I+ ^1 a! JSauces:
, _( ^; ]+ Z$ S& y% \" G( c7 I Mongolia, Kung Pao, Hunan, Black Bean, Teriyaki, Oyster# a! @# ^3 z; }' G0 R3 ]1 N
(Sauces may vary)2 H4 D! g. Q I8 K/ C) [
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Mongo Chicken7 c& G4 ?! ^' J1 A- V; h% ~( u
$5.79
H6 ]* m( r2 ^; cServed with Mixed Vegetables & Rice
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House speacial Beef
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Stri-fry Beef in Mild Ginger & Garlic Sauce Served with Rice
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$ ~4 M4 M) Q! f$ O, fShrimp with Black Bean Sauce
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Served with steamed Rice
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; s) B* [; V! Y, t7 D! t, M- B' qGinger Beef, Sweet & Sour Pork, Mixed Vegetables & Rice
. I2 H3 j- k! p* T1 r $5.69. w# N& L2 [3 ]5 _) {7 `
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5 J5 Q5 |/ ^* o$ e5 uSide orders3 b2 V4 ^4 \6 j" t7 ~
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Spring Rolls (4) $3.5( }. M' _, N8 k: S3 K
Veggie Spring Roll (3) $3.5
; ]: n) E6 j3 }+ ?2 K: xOnion Cake (1) $2.15% {5 q. s3 h: V0 x
Fried Dumpling (5) $3.5$ D; E+ x; Z' i
Dry Ribs $4.256 ]( T: b- t% |1 F0 A- C2 `
Chicken Wings $4.25
' A5 k5 h1 @ V# JGinger Beef $4.258 P+ E1 r% ~1 _5 R j
Sweet & Sour Pork $4.25
' P6 L+ H! t, [; d0 s, X3 BMixed Vegetables $3.75
- [' T0 N5 d# `8 }' `# I7 O0 xHot &Sour Soup...$2.05( N) b8 E4 m$ {* s0 d) v
Wonton Soup $2.25
g/ Q+ x- f8 ^/ A& dSteamed Rice $0.80" C. G6 @9 D6 P* _* L; w4 h1 g
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这个就是菜单,很好吃的,有空可以去吃吃看。 |
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