聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
4 l( R+ L1 `3 {$ A" o3 H5 \0 w         1. 完成或更正日常营业报表
( f4 W* C& x( x% b         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 z0 |& }! U( F, Q% a         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
) U8 M9 w2 ~: ^! Q* L% f          1. 有餐馆或相关的工作或管理工作经验.
% @$ l  i2 V% K# h          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
$ d4 [3 }! G1 \9 \, G- Q# i$ I      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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; v( B. v8 H. R- D. n4 v- JPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

4 n$ C- p8 O$ g# ^Duties:
! {/ A7 |  A2 G) W; C           1. Completion of Daily Cash Report
, Z' E* k$ j! S0 V7 W) t! X           2. Performs other duties as assigned by Managers
9 o1 v. h5 u7 e/ Q           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
  K$ j8 ~, Y" l$ b' x( l# a: B           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
# @5 a/ F5 ?1 X, L           3. Speaking English / Cantonese or Mandarin
9 n# s; ^- L% k5 z' x           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
2 }% l6 y7 [% f. Y; s           5. Proven ability to work both independently and as part of team

% Y6 l0 y1 a% bPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)