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餐馆位置: 市中心 (爱城)5 [' ?* a3 p+ u& M7 S" e5 M$ P
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
' N! \$ o# Y; d; d5 q% O职责 :
5 n; T* l3 ~4 `2 j 1. 完成或更正日常营业报表
8 `- {7 F$ J9 u! ] 2. 协助经理做一些管理工作+ P) a! }, K2 n3 _6 m! c6 V
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.3 V9 u, d% K! r U2 [
4. 餐馆日常所需的订货,整理和调整工作等
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. J, j+ P0 v* f m4 p应聘条件:* W, Z) |0 H9 g
1. 有餐馆或相关的工作或管理工作经验.
$ S+ X6 x$ y* v) H: N2 \ 2. 有一个正面的,积极的工作态度和优秀的服务能力
9 o. Q+ E3 v& u/ H! S; N 3. 有良好的管理和解决问题的能力3 I1 F+ l {2 b$ r1 o7 n8 O
4. 能够用英文,粤语或国语交流
3 _$ ]* t/ C+ Q+ [/ P 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
4 j$ _8 W( Z$ y, M/ z& G# m8 _+ L. U7 j 6. 有独立的或与同事共同完成工作的能力2 ?; U0 f7 H- F; |5 y! I5 |
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)( X5 }- D4 J+ a" `
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& W3 A+ _+ I, Y! ^# rPosition : Restaurant Supervisor
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' F/ b2 Z( J' [+ i1 \: HLocation: Downtown in Edmonton
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7 b. K: k$ F; N6 nRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.. E- R; J+ K1 ?5 h. h
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Duties:! m7 [6 h8 Z( Y' H
1. Completion of Daily Cash Report
; E" m6 p( F9 L! i7 a/ Y 2. Performs other duties as assigned by Managers! M; p3 [/ \) M% c/ k# A
3. Closing door at night and printing Daily Cash Report2 y% L! x: F& q/ ]0 [1 U H
4. Assist with weekly inventory count/ordering as requested
& C# @: f! Y, ~) g/ y$ Y: L6 p 5. Helping with scheduling
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Qualification Required:
; l1 o( K5 s* `; `8 F4 u, h 1. Have working experience with some supervisory or lead experience in Restaurant
& f# ?% U7 w4 }( u0 `6 u 2. Excellent organizational and problem solving skills required: O- o: ] ^: p6 J! ]
3. Speaking English / Cantonese or Mandarin
$ @" s+ l4 I2 U5 Q 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
3 P5 V; Y2 S9 e5 v& @8 Q; Z" \ 5. Proven ability to work both independently and as part of team& Z8 Z" J1 e7 q. ?
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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