招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
6 P. ?; m4 m* A5 W9 v主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
0 P) Z! H$ Y+ k# \         2. 协助经理做一些管理工作
. i! m' q. G, I* F; ?3 t& L: ]% R         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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. m* o4 Q- i1 i. V应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
6 C1 k& X$ m. c      3. 有良好的管理和解决问题的能力
# l4 X- O% {8 g6 g      4. 能够用英文,粤语或国语交流
6 G' e! {. j9 [/ i4 Q$ z# S          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
2 n% V/ r) K7 A& W5 t          6. 有独立的或与同事共同完成工作的能力

* |6 e. z) J* h* Q9 Z3 g* P请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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% f7 Q6 D" }3 T" z& t, f" r: jPosition : Restaurant Supervisor

Location: Downtown in Edmonton

' B* P7 g5 y! j% mRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

$ n: D3 S8 t! i8 ?$ H. cDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
$ W# R  Q: [7 N+ R5 F$ i. m# h           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
3 d: }/ x  U/ w5 @" T' ^           1. Have working experience with some supervisory or lead experience in Restaurant
. z# E+ q3 Q0 b: u           2. Excellent organizational and problem solving skills required
- @  D3 O+ {4 c           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

# z( n3 [/ b2 j) l8 B" c# L5 DPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)