招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
' V  k2 ~3 \) o5 m9 l职责 :   
         1. 完成或更正日常营业报表
& n  @( I8 o8 _; O         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( Y% F: F/ k* o1 N# j, x; U* W  a         4. 餐馆日常所需的订货,整理和调整工作等
. M4 y% p$ v4 A0 \& r2 C8 N8 Q
应聘条件:
3 h. r: S% R9 m8 G          1. 有餐馆或相关的工作或管理工作经验.
- m" G- ^! c, o1 Q1 R          2. 有一个正面的,积极的工作态度和优秀的服务能力
. H( Z$ Q5 j7 ]; P) f4 Z) q      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

$ K4 ^: N+ Z$ Q8 d请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor
$ Y. R8 B4 S0 Z3 w* `) ^9 x
7 d* i6 E: Z! W: l1 eLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
" d" C. M5 \7 B0 I8 b           3. Closing door at night and printing Daily Cash Report
2 t' ?: _& G% g- g: d8 Z1 F8 _           4. Assist with weekly inventory count/ordering as requested
) U5 r- s% M2 r* L           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
9 S' |2 m# c! N6 l6 Z           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)