招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
3 \+ w6 J6 h/ A+ X! f主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
% O! R' Z6 K% T1 ?2 K职责 :   
9 Y' u6 e* B+ L. t         1. 完成或更正日常营业报表
8 @( _8 K6 u6 M+ p2 n         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

  D- i8 s6 i0 I" h. E应聘条件:
/ ~+ @5 t0 v+ c- l6 \2 `' l! t. {# @          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
0 n& ?/ `( W- p1 |      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
  S9 q: ?& i  f+ L) J, ^& Q          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

4 x- y0 s6 z) F  T" d请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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* }0 T1 G& u* F( A( tPosition : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
5 t/ c; ^. T+ T% ]9 ]7 F           5. Helping with scheduling

4 @3 B/ |" R' G- Q4 P- A2 {Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
( a5 [) a* O3 Z8 `. ~+ R2 `           2. Excellent organizational and problem solving skills required
& H. \( x0 l" H: X' d           3. Speaking English / Cantonese or Mandarin
4 V6 V" b0 A! j1 m6 l3 [6 B           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 E* f" C. ~! \- ~( _( o6 c' n( D           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)