招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
3 ?! K3 }& {, |6 u4 o4 a         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
0 C% x; s; d4 B, E. Z) [4 R         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
' _* G4 u( g) s% T8 s6 ~$ a; u          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
& V/ d+ Q5 ~  i; P      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
9 g# c8 Q2 J) e) f/ k/ x% y          6. 有独立的或与同事共同完成工作的能力

% I4 m- V5 c- R请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



5 ^" a. s! f5 p+ _  ]! DPosition : Restaurant Supervisor
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  A. A% ~! q- R3 O. ~Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
9 Z1 x* }" X# D( h0 {* a           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
4 i# E" @$ \4 N# h7 W4 _           1. Have working experience with some supervisory or lead experience in Restaurant
$ O9 ?8 a# s9 C1 V9 w; s+ o           2. Excellent organizational and problem solving skills required
  E) P& [0 @* F7 @3 `           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

% Q3 V+ F( K$ W) a5 `# nPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)