Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
* S9 `, y) S* ~- n8 ]" R, k* V        Skill Requirements:
3 V( u! I% x  b               
Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
- \8 O. f9 t8 p3 y) u4 vCredentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
4 B" B# y6 m! y- @9 F5 ULanguages: Speak English, Read English, Write English
) d7 e$ z( |/ O1 N; K5 ~Work Setting: Cafeteria
" V: \  [$ M1 }1 rSupervisory Experience: Food service counter attendants and food preparers
# ]" |& G% C/ J( i7 G$ cSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
7 Q! q5 M: D! [, T) |" `/ ZAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
2 W; b- l+ j' b7 l0 z9 [' z/ eEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
% r' i4 ]: E, B9 x        Employer: Chartwells, Compass Group Canada
; f, L2 D8 {6 N2 m        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
       
2 f% }! l+ h7 z! u        Contact Name: Kristin Codling
( R4 V4 t/ n: @4 M        By Fax: (403) 210-8934
1 M, K$ o; @- y" S7 M        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26