 鲜花( 0)  鸡蛋( 0)
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餐具:' S/ p0 z4 v5 V7 G3 K
coffee pot 咖啡壶
: x' W O: {( ?5 D j! i" T; ~4 j. _: Hcoffee cup 咖啡杯: w4 v4 _, }& G. [' D
paper towel 纸巾+ s# h0 K$ v2 o/ ]% G
napkin 餐巾
. `' I* A( q% D5 x9 x& Gtable cloth 桌布
& U) G% d& m9 Htea -pot 茶壶
0 ?* ?1 J4 X% p0 X* J& a; Ltea set 茶具+ Y3 S* l# l5 |# C' e( R7 `
tea tray 茶盘+ R7 @8 ^2 g& _* n% h
caddy 茶罐5 O9 p4 N1 r; d, d8 Y2 l) L; X
dish 碟4 w9 c8 P9 g0 H2 P, Z; M& K
plate 盘
h& D/ l: k9 nsaucer 小碟子4 R8 O0 {4 k9 Q* s( e
rice bowl 饭碗
+ `! o5 d! y8 Y' gchopsticks 筷子
6 m5 }8 {) d7 q1 K( g Rsoup spoon 汤匙* |( M" ^% o+ E) V# P; ^# o% M
knife 餐刀
% n5 }1 V; W5 H0 wcup 杯子
- r: g+ C" M; e; x1 i/ p: S2 {1 \glass 玻璃杯
8 I7 d' p* p$ x4 \7 Bmug 马克杯
K* r- J( B+ `& e) ppicnic lunch 便当# t7 x; c$ r) I& t( I9 q0 H
fruit plate 水果盘
7 `: ~( b/ S+ J6 z4 Vtoothpick 牙签0 r. c, t1 y7 P
中餐:- m% i( E5 b9 l2 p9 M
bear's paw 熊掌
: g% B* w! r- a4 b9 H9 [breast of deer 鹿脯9 X5 }$ {9 h V. X
beche-de-mer; sea cucumber 海参
& {7 s5 R$ k) Y* nsea sturgeon 海鳝. M' Q! Q$ E- [% \* @8 ]+ V" K
salted jelly fish 海蜇皮
: i2 {/ \0 r. q8 J8 r9 r9 {4 pkelp, seaweed 海带1 s6 E$ V9 u! w; B! a! J
abalone 鲍鱼( z9 f( [, ^2 m1 l& e5 T, R" [$ Y; i
shark fin 鱼翅6 H& X5 R0 }+ w; o* R2 s
scallops 干贝
. V- P. v8 ^8 t( X7 j$ alobster 龙虾
" ]1 ]' b- s, C+ zbird's nest 燕窝
2 v5 |' j; g' S% I" g$ d. proast suckling pig 考乳猪8 i" z, L6 ?3 }+ G) k
pig's knuckle 猪脚
' M$ n' y2 Y, o! X. Rboiled salted duck 盐水鸭" L9 W0 r! J! P [/ T' o. h4 J1 ~
preserved meat 腊肉
& r5 W: Q! i8 u7 A/ v- Ybarbecued pork 叉烧
5 H: l; y# @8 Dsausage 香肠
E3 {' G, J( ~4 A) ofried pork flakes 肉松2 d2 `8 @ ^0 b" M2 g2 h, X
BAR-B-Q 烤肉
$ U( a w4 W$ N8 W. Gmeat diet 荤菜
7 g$ I+ G: e! r) g; x: j0 Nvegetables 素菜/ o3 m `. Q1 z* K7 Y3 Z2 c
meat broth 肉羹
8 h4 O a0 \( a" Tlocal dish 地方菜' i- A6 S- M1 Q H" g/ P
Cantonese cuisine 广东菜+ Q9 e7 W2 T! }$ I$ M
set meal 客饭: Z" T: u( z, a" ^1 [* Q2 W- B
curry rice 咖喱饭7 v- h! y" `) i* X) O0 v
fried rice 炒饭0 R8 k7 @+ e: z
plain rice 白饭
; g; V! A" z0 {4 O' }3 f5 Mcrispy rice 锅巴; G% Z: G; R& O9 N
gruel, soft rice , porridge 粥* z4 O5 q1 d6 g6 A4 O) V& Z
noodles with gravy 打卤面5 U$ Z1 g3 Z0 y" X2 M {8 \
plain noodle 阳春面$ q' H# L- @6 u- I. t: U
casserole 砂锅5 I" n( e: v3 a* g$ Y5 T) \% `
chafing dish, fire pot 火锅% W/ }6 i' I6 M
meat bun 肉包子
' n+ c1 h; N$ A1 fshao-mai 烧麦
9 i. X* ]; N$ M5 z3 ]9 gpreserved bean curd 腐乳
! ?; e+ w5 f% |bean curd 豆腐/ ~% h$ m8 ` ^* }- I, L2 S
fermented blank bean 豆豉1 ^8 r" v4 B3 ?9 ^& Z
pickled cucumbers 酱瓜" B6 b0 o- C' l2 Z
preserved egg 皮蛋. j( `+ a. t* |0 x" t& Z
salted duck egg 咸鸭蛋
& }5 Y; J5 {4 L6 I* o/ N k1 Hdried turnip 萝卜干
4 I1 O, d+ P+ Y# e9 S9 {1 o西餐于日本料理:/ o6 w9 j+ K& V+ N4 y8 P1 N
menu 菜单
4 q8 M/ s! A& wFrench cuisine 法国菜% Q9 j' _! }% z. i
today's special 今日特餐" K) q& V- D; ?& r
chef's special 主厨特餐
; H9 ^- r& l4 ubuffet 自助餐) L( X4 x5 ]) ^5 T$ I
fast food 快餐
* T9 ?7 _. q5 V+ Xspecialty 招牌菜; |' B8 O2 H. {& Z; ^7 m
continental cuisine 欧式西餐 @* L: ~; t* d6 c& Y
aperitif 饭前酒, R+ H' t9 u) [* v( m, ~. F$ `2 o
dim sum 点心" ?& J* g8 }4 z
French fires 炸薯条
* O n! L% o0 m% v3 k+ F& o6 S! Fbaked potato 烘马铃薯
3 d2 \3 Q' q$ X+ t8 Z" b5 Smashed potatoes 马铃薯泥5 \: h ~" D0 q5 j3 E7 c3 y& @
omelette 简蛋卷
# X- ?4 }1 S6 ~& Q/ p$ J- ?pudding 布丁
6 f" D; A6 D Y1 T0 G2 k% Xpastries 甜点$ A: `; ^' y# S. y; V" ?1 `/ W
pickled vegetables 泡菜
2 M9 s6 D5 Z; j" `3 S: {kimchi 韩国泡菜 Y+ x+ m S T! V6 g" s
crab meat 蟹肉/ z) [0 Q! _8 p- q/ S
prawn 明虾
' z" j; K4 H( q! G5 Nconch 海螺
) t& S% \. Y# c& [escargots 田螺braised beef 炖牛肉
/ d, S, D, _* Sbacon 熏肉5 \& b4 B+ p, P$ g* [ E" \
poached egg 荷包蛋
: Z) a [, G: {0 v1 p! K4 Jsunny side up 煎一面荷包蛋0 r k Q; W2 T* U5 H' z4 u
over 煎两面荷包蛋
& [ t6 B# x7 yfried egg 煎蛋
2 f; a* _! d+ n7 W& m7 S; bover easy 煎半熟蛋" F) `' W6 ?1 ? i1 B: G$ C
over hard 煎全熟蛋! S* f' m1 g9 S, S0 n& v* ~
scramble eggs 炒蛋
0 j/ p4 v! F# r+ ]boiled egg 煮蛋
9 m$ s& i9 Q8 i7 r) J Lstone fire pot 石头火锅$ x1 z6 H, b* E: z5 a- X% o# y* ?2 d
sashi 日本竹筷/ K3 ~% H: d$ K& J% x5 a; V
sake 日本米酒8 l, M* b3 ^% a/ y: W( t
miso shiru 味噌汤
l8 m5 u( |6 ~; g7 `roast meat 铁板烤肉4 O) }2 x* A' d7 M* p
sashimi 生鱼片5 w9 X3 b7 c! T ?: w0 C1 F
butter 奶油, X3 t4 }, @6 c% r- i+ x. z0 V- G
冷饮: i3 P @8 p, V' Q, F r9 y$ T
beverages 饮料9 P& `+ R1 f1 v( Z( f
soya-bean milk 豆浆4 ~' H5 f- A0 d H6 r9 |- t
syrup of plum 酸梅汤; I8 _$ X, b. Q2 g
tomato juice 番茄汁9 B' v) U5 n. W/ A! S
orange juice 橘子汁- @, D, V: J0 a
coconut milk 椰子汁
% f; r! d0 ^- Casparagus juice 芦荟汁+ m, k6 X0 B- v# z
grapefruit juice 葡萄柚汁( X; p2 D0 L8 j; N6 h
vegetable juice 蔬菜汁
0 c, r+ }/ |! o r% pginger ale 姜汁+ T6 X5 s3 R( ]% g/ |7 o- O- r3 H
sarsaparilla 沙士+ L' ?! Z) [, N$ {
soft drink 汽水
0 t" r. w3 T6 a% j6 J. tcoco-cola (coke) 可口可乐9 `: B) y) ^5 E* s4 s- F( \
tea leaves 茶叶- p2 d: R! L( ~4 {* W3 L1 @8 }* U: j0 c
black tea 红茶
" s; F. t; b/ I7 `jasmine tea 茉莉(香片)6 g: E0 z6 L0 p. k$ ]1 S6 l
tea bag 茶包
' f9 [. g% ~* [% K; l0 q2 Elemon tea 柠檬茶" b6 x) P2 t8 x" l
white goup tea 冬瓜茶0 b, u9 x# M4 b/ ^6 \& D
honey 蜂蜜
5 O. c/ v4 ]1 {+ K1 H# J' v" }6 Fchlorella 绿藻
9 \6 q# {: W: u& |soda water 苏打水
3 G) x3 L% L) X: u: J5 ~artificial color 人工色素
" W' ]% P! w' hice water 冰水4 M2 R7 `5 a$ }8 o- k: U
mineral water 矿泉水' n; ^: @8 D I# o% S
distilled water 蒸馏水6 k+ K* W9 }7 T' D6 A; Q/ y& A& p/ Q
long-life milk 保久奶
- N# [% L* W `) F$ W! Wcondensed milk 炼乳; 炼奶7 J. R* i3 A# j5 D' U- M
cocoa 可可$ P9 a$ V. f1 k
coffee mate 奶精
" z/ y" s- b/ `7 k* m& Ycoffee 咖啡% e6 A& d1 {' F+ x
iced coffee 冰咖啡7 s: y$ I1 H' ^! Y o8 A) F, z- O( P
white coffee 牛奶咖啡* ~7 S1 t, M6 w
black coffee 纯咖啡
0 r- G1 o3 v) \2 Iovaltine 阿华田# B# X2 ^, g* X* e; y8 e, u, I+ }
chlorella yakult 养乐多5 H8 ` ? h/ c( J7 a( Z3 J8 j
essence of chicken 鸡精5 m$ G. y ^! }8 b& h4 z
ice-cream cone 甜筒% H2 ?8 |4 [/ s
sundae 圣代; 新地
0 N% [! P$ Y) g- Q, `; W) C8 Aice-cream 雪糕
# U* {7 A5 f; T2 Hsoft ice-cream 窗淇淋' i- o# U9 C# I5 u- g
vanilla ice-cream 香草冰淇淋* l6 n1 U9 n& X% v4 q/ u; S
ice candy 冰棒/ _" @4 }2 E X+ n; w
milk-shake 奶昔! [$ j- i1 H" h4 T/ e( T
straw 吸管
. {1 U7 u* u* ]( I) v" j水果:
3 l4 L( u" m8 G" {: g! O7 p: F5 xpineapple 凤梨8 s6 |! a2 N9 I( y8 h) N( p# Q2 D H
watermelon 西瓜9 `' m! H9 d3 k
papaya 木瓜
; @) A$ Q( R: K: Nbetelnut 槟榔
! g# c6 q8 Q6 p. }3 w7 jchestnut 栗子
" f* w/ S+ y: ^- H6 R" E4 lcoconut 椰子% [, _) t8 l% c2 A% x" I2 ~
ponkan 碰柑: E6 k2 @3 D, s4 \! d7 d, b
tangerine 橘子
; F' q* R/ |4 z- S7 Gmandarin orange 橘
' M9 q+ M9 C7 j p1 q% ?sugar-cane 甘蔗+ F9 k5 J5 J" v: R4 [& K% F4 n
muskmelon 香瓜
. V0 i7 M8 R! t8 ~shaddock 文旦3 X4 x5 `- K4 j; I3 K5 E, u6 g
juice peach 水蜜桃& X; {) T- {9 ^3 h5 S. H
pear 梨子
9 t$ C9 ^4 M" n9 A4 Lpeach 桃子
/ S6 n/ O7 g0 [- mcarambola 杨桃, r% g6 y* L7 ]
cherry 樱桃
9 h( \: E( A8 q! J. n1 kpersimmon 柿子2 `2 r* F; {. e( \% `
apple 苹果* r, ~1 p. d& L; P7 G
mango 芒果. t* R- E3 o1 }" x$ T/ j' C: `
fig 无花果
: V. d" ]% H- h, B6 H+ Hwater caltrop 菱角
/ Y8 t y! p9 _0 Q; E) }) Balmond 杏仁9 j8 \3 ^/ i, Y
plum 李子
7 X0 f9 ~* \' O( f% ahoney-dew melon 哈密瓜/ G4 F) l0 j8 V& M G
loquat 枇杷
: o# g; J0 k6 H7 g" t: W5 uolive 橄榄/ z1 v# r/ ~7 [# f1 z; e
rambutan 红毛丹9 O+ J. E7 o r& s" ^
durian 榴梿
+ W9 p7 s7 U0 L3 M; V6 Lstrawberry 草莓- n9 ?# h: W# g. O9 T. I; j5 i8 ^
grape 葡萄
" o7 [, D5 Q. C$ }6 Q+ e& ]% r- ograpefruit 葡萄柚! v0 G' P0 M7 @) q5 e
lichee 荔枝& W. r9 Z3 A! j
longan 龙眼* G. V, J. R2 t; C
wax-apple 莲雾' n8 \ z U& u3 x( [$ |
guava 番石榴
0 A9 o( B3 z) M/ E7 d/ B- M2 ibanana 香蕉
$ Q& k: h9 Q: f# e# l1 Q4 J熟菜与调味品:2 D; E$ [; V& H! z' m# R1 p
string bean 四季豆, a. Q! i# r/ g+ q/ o! ^
pea 豌豆) K* R8 z, `5 t3 e, H# b F
green soy bean 毛豆
; Q5 ?3 F3 U# G# Z; F; Bsoybean sprout 黄豆芽
) O$ o, _1 o) c h0 Z$ ]- hmung bean sprout 绿豆芽' n! q# K' p1 {
bean sprout 豆芽) ~2 q: Q. d& J$ v# O, y/ e0 ^
kale 甘蓝菜
9 |1 r2 E/ o5 Kcabbage 包心菜; 大白菜: }3 j' S4 g. L7 x) C2 U
broccoli 花椰菜 y& i, a" `; L
mater convolvulus 空心菜4 P0 D: f" m% u$ w k" M2 D
dried lily flower 金针菜
0 w: G# V7 ]! E/ Nmustard leaf 芥菜
3 n; z/ P* M2 y+ y' _$ {celery 芹菜
& ^% {8 c6 v! o3 q- F! t8 B% otarragon 蒿菜
! G8 L' R3 @$ [# T8 tbeetroot, beet 甜菜
* p) |$ \$ W9 r$ O0 `agar-agar 紫菜1 ^& w8 }( C! K# @/ d
lettuce 生菜
( K6 I" o" M" I: k' w: p& g+ {spinach 菠菜0 j8 n* A; ^4 B' b( w5 L
leek 韭菜6 a' b5 ^# m ~# M* v8 N% _
caraway 香菜
! x4 [/ w% E/ Ehair-like seaweed 发菜8 B" u) T, C- H2 S9 J- i! J8 `
preserved szechuan pickle 榨菜* z. J1 c# ~7 ^+ s$ f7 ^
salted vegetable 雪里红
/ G7 V. j5 P' rlettuce 莴苣1 \. t* s; l9 [9 I% B: I
asparagus 芦荟
1 E( d+ ?& L9 y4 ~, Zbamboo shoot 竹笋+ W9 |3 c) a1 y' }4 ~4 i5 Q0 l5 R
dried bamboo shoot 笋干
9 N2 X# ]4 V+ X7 k" j9 Echives 韭黄
8 @- y7 i, q/ y( O+ x& C- j+ iternip 白萝卜3 v J7 N( j8 ]2 [3 x. ]: V/ _
carrot 胡萝卜
! ~3 |( p7 w" d- H) t( k7 \water chestnut 荸荠- q ?2 h9 t7 y* Y
ficus tikaua 地瓜
1 M: \5 O4 y/ {; ^long crooked squash 菜瓜
1 J$ p* W$ u0 u& Iloofah 丝瓜
" b, t, [! }- v N' h3 q; Rpumpkin 南瓜
0 b! a3 k- ]* {9 A& ^* ?5 ?6 dbitter gourd 苦瓜
3 E9 i: J/ S4 i' k. ~cucumber 黄瓜5 ~' U% ~: c; I) n
white gourd 冬瓜+ E. W& N ^9 B% b5 \- N
gherkin 小黄瓜/ n0 I9 M0 [; ^# \( {1 |
yam 山芋( J* K& ?0 ?$ @! X7 A: h
taro 芋头 A' {8 w4 s& d9 T0 Z0 d( P3 w
beancurd sheets 百叶6 Q3 S8 A+ G$ E0 K6 H) A
champignon 香菇+ l @8 b6 E1 S* s' ?
button mushroom 草菇5 e8 ^! x x; j. _0 t" h/ C
needle mushroom 金针菇3 d1 l" R8 L6 ^" ~( x& Q
agaricus 蘑菇
* J% m5 m# D( r. a, Xdried mushroom 冬菇9 c+ q5 Y$ J# ?
tomato 番茄
/ I) r2 n; V! B; T9 g9 J6 Eeggplant 茄子& ?- A' a! k7 O4 d# [9 A% E* T5 l
potato, spud 马铃薯
' w) W, P: o) c0 F- ?+ n+ [lotus root 莲藕
. p/ _9 J& s9 o5 C) Gagaric 木耳# B0 J2 R( c/ u8 r
white fungus 百木耳
* N' S: k' D+ ?# S& T' w6 y4 k3 Kginger 生姜
3 e; V" ]0 T) F/ Agarlic 大蒜
* T/ r6 c& ]' A/ T' L tgarlic bulb 蒜头
( Z, {8 B( O9 G* K! ^3 lgreen onion 葱
7 j( P% f5 |& B: t+ w5 M, xonion 洋葱
/ G5 P8 c; t6 P% Y8 Hscallion, leek 青葱
3 a% C/ L2 V4 d* Jwheat gluten 面筋" I& _) ?% h/ D, A
miso 味噌
1 G4 v9 c: X% A4 q+ e; h vseasoning 调味品+ M* ^% O/ P6 ^2 |1 [
caviar 鱼子酱* A+ v$ u/ p- T: y& S+ r8 H
barbeque sauce 沙茶酱) M8 ^& m5 y( M7 \) q
tomato ketchup, tomato sauce 番茄酱0 o. F: p/ a+ P
mustard 芥茉8 n R* @: W: e) @' y9 ^
salt 盐3 c4 c) `8 ^3 N1 v& y& [: _
sugar 糖
) N/ h9 s1 U) @3 `, Tmonosodium glutamate , gourmet powder 味精; K3 r( g9 \, ?& _) y1 y4 O
vinegar 醋& O- m- w O+ `) ]# A1 E6 ^
sweet 甜# a) Z) z8 b' p; N" W( }: _/ G4 m
sour 酸
' Q J' z. d" U3 O, O6 }" ^bitter 苦
* W& h: l% a; ?# Glard 猪油
* Q7 q* S$ X% u1 q7 }1 [. `peanut oil 花生油' F# B9 v1 M# Y. Z! f
soy sauce 酱油
0 X% x" Y& b" V$ Xgreen pepper 青椒
( z4 G9 v& M( Y% O+ D7 b" Xpaprika 红椒
8 M5 I2 ?$ L ?/ c* I) h; ~/ x7 [star anise 八角
. d% z4 N$ |" n6 `: s& I: W" O7 Rcinnamon 肉挂2 S/ u X9 j8 v2 @& t
curry 咖喱
3 O2 i& R$ q4 Vmaltose 麦芽糖& v* w/ {) m* {, Y1 L
糖与蜜饯:) j b/ e- l( Q# ?8 X+ w" d
jerky 牛肉干2 G. t6 L4 N6 v h) K6 E& k9 ~
dried beef slices 牛肉片
% T# J4 V" Q; B1 c9 ]dried pork slices 猪肉片
1 C/ b7 @6 `7 d# F2 l5 w+ Pconfection 糖果. X ^4 [! M5 z" {2 _4 W
glace fruit 蜜饯% j' x. g0 K: Z/ o8 A& o( K
marmalade 果酱
+ r+ C: c1 }; Z2 B0 ?# Rdried persimmon 柿饼) g/ s! g7 K! \' D
candied melon 冬瓜糖) ^- y) _5 B5 P& G/ I" b& p
red jujube 红枣
$ v- Y4 C, F3 m' w; P; Kblack date 黑枣0 }- x, k1 c' O2 ]
glace date 蜜枣
9 M! J$ x8 h6 Z. u% a$ W8 n/ Jdried longan 桂圆干
8 @% K& r5 i9 m, w5 K# l# Nraisin 葡萄干
9 u) |% h r5 Gchewing gum 口香糖# o1 q+ a9 q$ O+ a! m* ?) R
nougat 牛乳糖
. R& @( ~0 n5 E# s* a0 S, omint 薄荷糖2 F9 Z7 W! d( c" V2 o- ]4 w
drop 水果糖& D! r% H3 L% k* ^" S' }
marshmallow 棉花糖
/ @8 r! \: T" D" r" |" fcaramel 牛奶糖
) ^/ E4 k8 o5 F! @! a7 j8 G1 Jpeanut brittle 花生糖) g# o" z$ Y i8 @4 Z* O
castor sugar 细砂白糖! F( k! `$ H$ v/ J; h( l
granulated sugar 砂糖
1 D0 n* v$ \! V/ Msugar candy 冰糖, G: P, _2 S! J% Z' g ^/ x1 Q/ N3 ^
butter biscuit 奶酥
. Q, O5 D0 W k9 ^6 n% X v$ {rice cake 年糕
3 B# j" q: Y% d* m- Q s' {9 M, jmoon cake 月饼
8 L5 n3 \4 o7 q# X$ j$ Ugreen bean cake 绿豆糕
3 U; g1 o, y0 E. spopcorn 爆米花
9 p! h- Y8 t+ cchocolate 巧克力. ^5 `; k& M$ _
marrons glaces 唐炒栗子
$ J& b, U% R; l# j" e- v" m# u& [牛排与酒:
9 g, `9 A& x5 ?. { @ V: o7 | pbreakfast 早餐
# Y, s8 H5 O2 C( V* S4 b8 S6 ulunch 午餐
[" `' ^& ^2 d& N P9 W! ]brunch 早午餐* |* i, d( }: |9 w
supper 晚餐0 x' I) d' n9 v* ]' m8 G n7 N
late snack 宵夜: S2 t& M9 L2 ]& H3 j2 c( {
dinner 正餐( y- I% A1 t+ v( a# o4 H5 B
ham and egg 火腿肠* @' H$ }- ?1 j4 }
buttered toast 奶油土司
) C8 T5 H* |3 h; m7 I/ a6 LFrench toast 法国土司3 t) G; B) r/ x1 v$ n
muffin松饼" L: Y) h3 c5 a
cheese cake 酪饼
4 X! | T; L( l" I' Vwhite bread 白面包
# E+ }5 {5 U2 {) i" Z! v: jbrown bread 黑面包. c! s- E! u9 h6 J+ M$ m2 @
French roll 小型法式面包5 B, M# Q. m2 S* I) f# U
appetizer 开胃菜: s5 c9 Q0 T$ m8 U% a
green salad 蔬菜沙拉' C4 d/ @! p! ~) D7 t) D
onion soup 洋葱汤
- W! o- C: a" t9 Gpotage 法国浓汤. A/ J( x: k6 U6 ?' h
corn soup 玉米浓汤8 C5 U" E. x: {6 s
minestrone 蔬菜面条汤
8 T$ b( V2 a8 f6 [, @: Y' E' ]( M- kox tail soup 牛尾汤
# _, ~- V: l! B! Y1 V+ I6 e& wfried chicken 炸鸡
5 H' @: T8 ~% w8 A. i6 z0 c8 d& jroast chicken 烤鸡" T1 i+ s: n0 H( w
steak 牛排1 W- N% z* G. Z6 ]; K) n) v2 ?
T-bone steak 丁骨牛排
: u. j- I5 A$ S8 [) n7 {) cfilet steak 菲力牛排5 E B3 _7 G) S
sirloin steak 沙朗牛排
8 Z& ]) X+ G# N8 s" M) rclub steak 小牛排6 ?& e* T+ |: s/ z
well done 全熟
% A" b; T, c. A$ r) Rmedium 五分熟; B9 [9 }$ r0 `$ {& e2 r8 n7 q
rare 三分熟- _7 h0 p0 C# I6 g/ M9 Q8 m' g
beer 啤酒4 S3 n+ }5 k; |: s2 ?% w
draft beer 生啤酒; [, y9 Q$ D; J3 {% Q2 q: R
stout beer 黑啤酒" L7 R( x4 R8 [* V
canned beer 罐装啤酒
0 c9 P, s {* @7 s" D% p, Z; |2 n: zred wine 红葡萄酒
* p- ^8 @% O- x" e2 ~gin 琴酒
( Q3 S/ w- \5 H- f' s8 sbrandy 白兰地
! q5 n; P( `1 q/ q/ {. nwhisky 威士忌: F7 P" z+ |5 n, q
vodka 伏特加
6 E9 |; y5 m$ z# M+ @on the rocks 酒加冰块; q6 o% \! w' i' {' J' {, K
rum 兰酒
- q- J# R+ y& Tchampagne 香槟6 k R: H+ s) D" M; S; g" @) u9 d
其他小吃:5 f4 b* j. X( r! Q% M
meat 肉7 _' ^3 N) a2 b" k6 P4 x$ l: }
beef 牛肉
; Z# j$ M( _5 q& _: v' kpork 猪肉/ q9 E! X! z0 |5 F: G
chicken 鸡肉$ ^* c. z0 W) V6 ?* z" }
mutton 羊肉
( C" B% U2 ?1 m& Obread 面包$ c/ W( F* V7 Y5 w3 u
steamed bread 馒头
% _# F6 ^3 j- B6 ?# J/ T' Qrice noodles 米粉
: f" g- F$ x7 Q" ?( l& ]fried rice noodles 河粉
2 C9 b1 A. f: k6 H8 [ P: ssteamed vermicelli roll 肠粉* i( ?5 @% L* b* h. e
macaroni 通心粉% @+ Q8 O$ h( G# H1 w- h
bean thread 冬粉
/ Q9 L* R; v/ U/ c) Zbean curd with odor 臭豆腐
& U3 g" U5 r$ ^/ K4 eflour-rice noodle 面粉
1 w! s3 I, M* Z9 {. qnoodles 面条/ A$ I, [9 } B C* t0 i0 ?$ i" L; j
instinct noodles 速食面
$ c3 Z& l" A8 F4 U/ z6 _, lvegetable 蔬菜' \$ k/ M- e+ h" m4 W$ R6 X# w+ K
crust 面包皮- ~1 y$ E8 ?) E: Y% @+ M' J
sandwich 三明治
/ A: o; @5 [- V# C: gtoast 土司
0 p% N, Q9 F% k khamburger 汉堡
& @/ Q7 h: _" }: c7 Z5 jcake 蛋糕. C) O; u: ^( l1 `: ]
spring roll 春卷; Y9 `" j- R3 Q+ T8 B
pancake 煎饼
+ N8 Y: { p9 C9 Sfried dumpling 煎贴
6 w% J" e3 c& X- P% k& V. J( ]% h: crice glue ball 元宵$ m' `$ s+ w! W5 i
glue pudding 汤圆2 ^7 J; y, b( g* Q
millet congee 小米粥2 {& a$ p s7 `. t+ r8 x5 d" y% l
cereal 麦片粥& O- N) @: n& L \7 \# n4 x& `
steamed dumpling 蒸饺
' ?6 X; V5 N1 F7 g0 [' ^ravioli 馄饨4 B* f: t6 N4 [5 Q, I3 V$ q
nbsp;cake 月饼6 [( |0 W: r+ E! E+ E
green bean cake 绿豆糕
, q8 d& J9 t) ]/ s% ^$ |2 i% wpopcorn 爆米花$ r+ D* x' A% t
chocolate 巧克力! ] C' }7 u) g. L' y
marrons glaces 唐炒栗子
2 r7 a, _) q. j* T' Q牛排与酒:- h; J1 I0 @: h* Z, ~& y2 U. c2 v0 A6 Q
breakfast 早餐
3 ], r9 m m) _9 Dlunch 午餐) y6 ?) e$ P5 J
brunch 早午餐4 Y R, M1 x3 Z5 m
supper 晚餐
% H# O4 w7 R! d4 blate snack 宵夜 ~! q! t6 c7 h/ w
dinner 正餐2 i+ _1 I' J( X7 e
ham and egg 火腿肠
* i) y8 {2 H" V ~8 N3 b1 abuttered toast 奶油土司
1 t& i' A3 P4 {: g9 B- YFrench toast 法国土司: o5 u8 U1 d5 K+ F5 a( Y: R
muffin松饼8 H. e# |- l# X9 K. Y+ @* Y
cheese cake 酪饼! E* g1 J+ L& V
white bread 白面包
9 ]+ b8 Q: M( w* Ebrown bread 黑面包9 z2 u, y6 F% I+ [
French roll 小型法式面包
) m# N' Y2 Z& q; Qappetizer 开胃菜- F7 h1 |8 u; ~( Z
green salad 蔬菜沙拉
! m- F' P1 W# l# A" _0 k, B6 k8 P; Ponion soup 洋葱汤
0 k2 b# `! O: W/ Apotage 法国浓汤: g) ?- w5 b H8 B# \5 n
corn soup 玉米浓汤
6 x! c7 a& T: |& |4 ]minestrone 蔬菜面条汤
. ~( v/ `0 s j' F" ?ox tail soup 牛尾汤
4 s& `8 ?" Z+ m! j/ Kfried chicken 炸鸡7 L3 |5 @( e! b
roast chicken 烤鸡% z( f" }; ]- ?" v0 F
steak 牛排
7 d$ _2 l. f2 eT-bone steak 丁骨牛排
& u9 |; ]7 Q6 e7 Kfilet steak 菲力牛排
( _8 C c: l" r/ s( M0 g) w' `sirloin steak 沙朗牛排
* c) G8 n5 H- w- pclub steak 小牛排
* X7 F% ^2 H4 Y# P) O7 Owell done 全熟% N4 v. w: i# j( e# N
medium 五分熟5 q( v* }* w9 s) D3 [1 k
rare 三分熟
) m! v. S- p) ybeer 啤酒$ x6 c! m/ u: D8 a- H
draft beer 生啤酒
- [" J3 L# \1 a/ t7 H4 lstout beer 黑啤酒# X8 \ y. T. E- K
canned beer 罐装啤酒
' a2 E2 H9 w3 L& Kred wine 红葡萄酒
% J4 J' d3 S% m0 ^gin 琴酒
& k; {) n/ Q4 m! ]6 H8 n9 L- ^brandy 白兰地
! Q, b4 i7 x! P6 ]whisky 威士忌9 ~5 t7 J: v/ M3 f$ p( d9 a) C+ a
vodka 伏特加3 I+ X" H% a$ t0 s7 d
on the rocks 酒加冰块
9 N5 {+ M$ O5 ]7 L* p( b srum 兰酒+ { R0 N" q# V7 d2 i; T2 s
champagne 香槟+ K8 }4 F K7 L7 b4 _
其他小吃:
+ b' M+ p+ ?" w9 W% q/ {, p% umeat 肉- D* g( I- _4 x, h+ y0 H8 P
beef 牛肉
1 E3 S: h5 A* D" Apork 猪肉$ B5 x" U: H' }1 W5 q
chicken 鸡肉
! a1 A5 w1 `9 T; Amutton 羊肉; A8 j% @5 G, x, _8 G/ q" T: s" T
bread 面包
?/ M5 a$ R/ g7 c6 ksteamed bread 馒头
" v1 n+ b* V2 o- a, frice noodles 米粉
5 A. T* f$ E% U1 L& ]4 U3 | Kfried rice noodles 河粉 E d2 U# n s$ H7 G- K
steamed vermicelli roll 肠粉
# n2 h6 p' D2 a# `macaroni 通心粉+ g8 s0 \0 V/ j. E% n
bean thread 冬粉
3 n$ q. j3 K4 S @, j) obean curd with odor 臭豆腐; ^2 ~( ?$ B) _' f* }
flour-rice noodle 面粉" a3 H* P7 e" |+ ]2 I G5 ?( ^" v
noodles 面条
! ?6 S. N& O: j9 }instinct noodles 速食面3 _5 H# M$ Y, A, Y! t4 e
vegetable 蔬菜
. M' E* e4 R! g$ lcrust 面包皮" H5 o2 I* Z* q; F! u1 U) r/ a8 B
sandwich 三明治0 g8 S6 X' ?+ b2 O
toast 土司8 C6 m; m8 e8 e4 ~
hamburger 汉堡* S8 {% y) \- c; F6 Q9 C$ q0 y/ m
cake 蛋糕
# G4 y6 C$ x$ J0 L% B8 |spring roll 春卷
" c: \2 s9 t: v6 Z Kpancake 煎饼
& v; |5 F2 \- E! \fried dumpling 煎贴+ E+ ?" V0 h3 A$ v" W3 F; Q
rice glue ball 元宵
* g1 z; v2 C3 [* Tglue pudding 汤圆
5 W7 ]+ b2 `( S; ^, m' M; q$ G Zmillet congee 小米粥
$ m" O+ A" R8 b- Y$ bcereal 麦片粥+ I) c- e. ]! G* `8 f) ?3 q: w2 a
steamed dumpling 蒸饺2 w Y1 l7 Q7 B% l5 ]/ a/ j
ravioli 馄饨 |
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