 鲜花( 37)  鸡蛋( 0)
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很惭愧，一直没怎么搞明白，今天古狗了一下，有些明白了。
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from internet： Q. }+ X; e9 q/ R+ {* {4 u. H1 x" V: [
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Grill..the heat comes from the bottom to cook the food.3 ]9 d- @+ g2 I3 p' ^& [
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Broil..The heat comes from the top to cook the food.3 a( c) `' w0 p1 L
$ i3 a8 V8 E; S1 {. Q, N! vToast..Generally the heat is both top and bottom (or side to side in a toaster) and it is a dry cooking method with a food that has little moisture, bread for example2 r4 ?7 k; H/ T) _6 E6 ~
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Roast..Higher temperature with the intent to caramelize the outer portion of the food to bring out flavor. An example of this would be roasting a piece of meat, or vegetables. The pan is large enough to allow heat to reach most sides of the food that is being cooked.
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& ?2 R7 l. q; u) h4 H, ^Bake...In the case of cakes or casseroles the food fills the pan so that you get even cooking but the food does not dry out. Also used as a general term for cooking almost anything in the oven. : z/ C0 P2 ]. v, O2 n
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狗仔卡
发表于 2012-11-18 16:20
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