 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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# {) j8 W+ u2 q2 \- H* j9 hCRUST
6 a4 Q1 {7 N$ E" t9 _7 e5 i1 cup Quaker® Oats (quick or old fashioned, uncooked)
t4 C+ v3 X) n; w3 d% ^3/4 cup all-purpose flour 2 I3 A, k ?+ L! D6 Q& Z
1/3 cup firmly packed brown sugar
, k3 T! z6 s& J- q6 S9 c4 g1/4 cup chopped nuts (optional)
/ c- d, V* B( ?: \! S1/4 teaspoon baking soda
, D6 A4 b8 x n, x8 P' K; h1/4 teaspoon salt (optional) 5 g' A3 x5 {+ @5 L
5 tablespoons plus 1 teaspoon stick margarine or butter, melted
( D& Y1 N) ]' u+ [6 z% ?& SFILLING
) c' ~1 B' f4 L; q: ETwo 8-ounce packages cream cheese, softened # x/ L$ Z. V, i) I3 m6 w9 G
3/4 cup granulated sugar
1 h( @/ Q7 J# S. e2 tablespoons all-purpose flour / l4 Q+ s( f- b8 f, B6 c$ @% x! x
2 eggs
' m) ]3 S% U+ ?$ \' o; l& H1 teaspoon vanilla ) A* x' Y. a! E6 Z* l6 X
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. 8 F( e0 H8 r' Z5 e
$ F5 a3 o4 X& dFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan.
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: O$ y2 Q- \6 p' a1 YBake 10 minutes or until golden brown. Cool completely on wire rack. 5 x- n E6 O& [! K8 }+ d: u; o
, @( E6 K" X' k3 f3 B: K' b4 _, lFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. 5 K7 \1 l. V/ t$ A: ]0 K
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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