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翻译家庭特色菜(鸡、鸭、乳鸽)(转帖)

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发表于 2005-1-8 00:40 | 显示全部楼层 |阅读模式
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翻译家庭特色菜(鸡、鸭、乳鸽)$ Q+ q7 U4 o. V! g) j* m
! h; T, G* \: r" M# _- A
家庭特色菜(鸡、鸭、乳鸽)3 O5 ^. x! g, Q, w! O# `) ]
  香妃鸡(Steamed chicken with saltedsauce)$ h) y$ b! [2 V! p
  糖醋鸡块(Chicken in sweet and sour sauce)
1 X* I9 w* \/ I  三杯鸡翼(Chicken wings in three cups sauce)
. D$ K7 P6 K- C3 o1 v  赛海蜇拌火鸭丝(Shredded roast deck with wnow fungus): W, N; x/ `, c- }. m: R" H- P% B
  杂菜拌鸭脷(Duck tongues with assorted Vegetables)( c* f6 M8 F3 E; Y+ D
  卤炸乳鸽(Deep-frie pigeon in spiced sauce)
! x" ^+ Y' ?. F- Q. B6 K) [  蜜糖子姜鸡(Honey chicken with ginger shoors)  R, N0 ~/ g% Y; N) o7 w
  苹果咖喱鸡(Curry chicken with apple)
6 I6 E( W) D2 c% _. w& Z* g  百花凤翼(stuffed chicken wings with shrimp paste); ?- S3 B* c7 e+ T
  香荽鸭翼(Duck wings with coriander)" }2 Z0 n/ s- }6 v4 K' g
  陈皮鸭脷(Fried duck tongues with tangerine peel)- T' S. t( b* k' ~9 y% S1 N
  0 }; a2 f. ?+ l1 l, w5 X
  
* o  S: v2 f  R4 ^- T8 T6 Q6 K  ) i! z5 x6 b1 |. f4 H  O: Q
  家庭特色菜(猪、牛)2 {; f4 q# J/ J# R6 E
  镬仔叉烧(Roast pork in wok)
$ P! b; x: e5 L  菜薳滑肉片(Sliced pork with vegetable shoots)
- L  w9 W% p' f  C  茄汁炆排骨(Stewed spare ribs with tomato sauce)
: v1 m) Z5 C2 w. L: e  酒醉排骨(Spart ribs in wine sauce)
  p& k, T  }" t! J2 D; O  香辣猪扒(Fried chilili pork chops)
) G8 L4 P/ z, g- a8 Q  云腿芥菜胆(Mustard green with ham)5 j" G5 u5 W, W9 H1 ^, M4 e5 F
  荔枝炒牛肉(Stir-fried beef with lychee)/ Z; O  y9 N/ W: B" b  L( H
  卤牛腩(Brisket of beef in spiced sauce)( U$ @0 L% x0 q0 |. c% b
  菠萝牛仔骨(stir-fried ox ribs with pineapple)  W" |- _( P& e- ~- H
  核桃肉煲牛0汤(Beef shin soup with walnut)
+ c" y* G0 K4 C3 D& g9 A5 R0 s  . d" n# C6 L7 _% N6 G
  
! l7 t8 z% F8 p9 F  
% G/ p. e% U3 y' C/ B0 Z# W! r  家庭特色菜(鱼、虾、龙虾、蟹、膳)( t: z* N! ^4 _! v9 O/ n3 c1 R+ q' i
  蒸鱼尾(Steamed fish tail)* W7 T& q% @: ^3 o
  椒盐焗0鱼(Baked pomeret with chilli and salt)7 S# `' y: X" Y! Q( |/ \* ]. k
  洋葱煮鱼(frie fish with onion)! o( Q) r6 s" v- ?$ ?0 D
  咸酸菜煮鱼(Flsh with salted mustard cabbage)' Y1 G3 S: T. o9 X
  酸菜鱼头煲(sour and chilli fish gead pot)$ D% {: d0 x1 i) v- r; D4 M( b* l5 O
  干炸多春鱼(Deep-fried snapper)
) A3 t3 {- ~: F/ }: M1 ]  榄仁炒鱼环(Fried minced dace with olive seeds)
7 W1 b; s" E3 _& K: B1 O  黑豆煲鱼头汤(Fish head soup with black beans)
& d  N, U: ?% ~4 r4 @0 o  苹果煲生鱼汤(Apple and San-yu soup)
5 |, u8 [- W5 z3 H; i  北芪生鱼汤(Pak-kei and san-yu soup)
, b0 C% }. G7 x3 y  粟米鱼羹(Garoupa and sweet corns soup)  T$ g5 \+ [/ Q
  蒜蓉蟠龙虾(Prawns in garlic sauce)& E& t* O2 C! a: J  Y; z% E/ Q
  辈翠玉如意(Stuffed yu-ear with shrimp paste). S$ a5 c9 |, T0 J
  黑白分明(Fried shrimp balls With black and white sesame seeds)) _) e9 h( D( h' i" c
  菜花虾羹(Shrimps and broccoli soup)/ N( |# {* m8 O% _5 S( ?
  京酱龙虾球(Lobster balls in sweet bean sauce)
. ~% u$ h5 j$ Z7 O& C# ?  炸酿龙虾(Fried stuffed lobsters): C% k. K* H8 C7 m( p
  辣椒炒蟹(Fried crabs in chilli sauce)  z( M2 {4 P7 s2 U  ~
  酱油蟹(Crabs in soy sauce)
# u3 a3 K4 {" Q0 ^% p) d! N  醋溜蟹(Crabs in sour sauce), x+ M5 q  F) g2 u
  清汤蟹肉(Chicken broth with crab meat): S1 c7 l3 y5 ~7 J6 P
  黑椒善球(Eel balls with black pepper sauce)+ a. F7 _" G% c9 H5 W9 N
  2 W* [6 @" N  V) [3 G4 t$ ^
  2 ^' w& w. B2 v, i5 f
  
# _1 h5 E  ]( l8 W2 t( M  家庭特色菜(海味、蛋及其它)% l2 v/ ~+ v. F9 y; j4 o* }7 c& C  x
  鸭汁炆鱼唇STEWEN FISH SNOUT WITH DUCK SAUCE) A2 o2 q8 C3 g7 _+ i, y, D$ r4 H
  鱼唇羹THICKENED FISH SNOUT SOUP
& W3 X8 x- x  U' L* O: M  珧柱扒豆苗PEA SHOOTS WITH CONPOYS& J, G1 v  E7 t6 U0 a2 C
  蚝豉炆冬菇STEWED BLACK MUSHROOMS WITH DRIED OYSTERS
. F% n" f( x" \2 h1 }+ ~  发财好市汤DRIED OYSTERS AND BLACK MOSS SOUP
' C% m; U  ~  n. {  XO辣椒酱 XO CHILLI SAUCE" {3 V/ b% |$ V* p5 F  P$ i/ V2 P4 c
  马拉盏炒菜 FRIED VEGETABLES WITH SHRIMP PASTE0 N/ E5 z! ^7 j( Y0 s1 M# Z( X
  肉碎蒸滑蛋 STEAMED EGG CUSTARD WITH MINCED PORK. Z. y$ i2 d6 s7 i
  雪中送炭 FRIED EGG WHITES WITH BLACK MUSHROOM AND HAM
2 }  r1 x1 F; P1 H6 B/ |  白玉藏珍STUFFED BEANCURD WITH CONPOY AND HAM! B( Q, h6 q8 P/ d
  素香粉丝 FRIED VERMICELLI IN HOT BEAN SAUCE, \, k; C+ s) W( e
  素什锦 MIXED MEGETABLES
8 m2 c/ p. a6 @9 G) x+ \9 G7 A  香芒烧茄子 BRALSED EGGPLANTS WITH MANGO
. h8 F- Y/ g1 \2 M  V: ^2 G  雪菜拌花生 DEEP- FRIED RED-IN-SNOW AND PEANUT  \' D$ G$ \0 [2 A( \
  薯仔煲冬菇汤 POTATO AND BLACK MUSHROOM SOUP
0 F; ^( V. @; ?8 N4 I  : H, T) G* u' H* ]1 O9 [7 `
  - I9 p; T/ I8 g, F  _3 u% L! r! K
  " o  k. k: {% O
  中式午餐(Chinese Lunch)5 s6 _  ?0 }/ t" L
  abalone鲍鱼
8 R: E. ~' a- }) [6 h" d0 ]  g2 k  hot pot火锅1 R$ N  }; e! }
  roast duck烤鸭9 D9 R; S3 [9 p) }2 w
  sea cucumber海参
. G# b- f% Y0 l4 x7 t, y  cashew chicken腰果鸡丁6 g1 I4 g; n1 h6 y9 J! E: Y( K5 o
  shark fin soup鱼翅汤7 ^7 t2 b4 l6 u1 z6 [) V! J- n* X/ j
  grouper石斑鱼
, s' e0 v2 T, [+ [& e* I5 k& |" X  rice wine米酒( l" @2 ]& U* y
  sauteed prawns炸明虾
  ~. ~  H) L2 t+ a2 g% q  steamed rice饭
7 M  @, q) o- L) [% ~4 B+ c  celery芹菜
5 r9 c* [* r! d1 q$ p8 Z+ l# U  crab蟹/ p0 T* T( E& F( w" I& ^
  fish balls鱼丸2 Z& e# X8 K# N" B/ G
  lobster龙虾
# p' T2 ~: I3 Q, m  a9 }  shrimp虾子
, a  N: t( G0 O. }9 r  roast suckling pig烤乳猪
4 W. W" b& a/ `" Z, d  Chinese mushroom香菇
& I' [: h  U6 o" N4 N% k! m; C  hair vegetable发菜7 t% B' ]( w7 E# e1 {
  lotus root莲藕
3 l2 G6 E5 d% {0 Q6 {/ }7 a  scallop干贝
- ~& T$ L; y' X4 Z) v  sweet and sour pork糖醋排骨) L7 ?, r/ f% z% @& Z
  carrot胡萝卜
- {: R; u  y2 m   ) B& ^3 Q- J/ u# k
  中式晚餐(Chinese Dinner), E3 R+ s0 ?- g* S, N6 R; ~4 [  G
  almond junket杏仁豆腐
% ]' d  [* t: P$ b. r. ^( v  jellyfish海蜇
1 _! P( w' o5 f2 @  barbecued pork buns叉烧包
: J# O5 K. A+ Q0 X2 I! w" ?' }  mustard芥末: a7 I8 z" k" Z' q5 f1 T, }" Q
  bean vermicelli粉丝& c6 T: [  U' }6 ?
  chilli sauce辣酱
; I8 n. u) h' G  oyster sauce蚝油
0 y0 n# p2 S2 x5 w- a: _  won ton云吞/馄饨2 ]' R. r) t( ^8 p8 J
  shrimp omelet虾仁炒蛋
  V  e: D3 \# R' d5 h6 D  red bean dessert红豆汤, C; [0 C+ ]/ s
  Chinese ham中国火腿
6 V, \8 o% M6 V: R  steamed open dumplings烧卖8 N. R! b" X+ W; k' z6 |; O* F
  Chinese sausage腊肠
2 q9 O/ ^% G. D) t' h2 X: z  1000 year old egg皮蛋
4 G& U( {' ?8 Z# K; r0 ]( Q, V' i  custard tart蛋塔' D& b8 O3 y: Q. H. l) s* ^1 z
  glutinous rice糯米; R0 K% E, }' F: o
  spring rolls春卷
. L, S9 _5 Q# \  sweet soup balls汤圆% d0 N& R( J$ |3 _
  stuffed dumplings饺子
/ O5 j4 _( `# `1 @; u2 j) X  spare ribs排骨
8 Q( Q1 c. f1 N   2 P) c5 j! u. a" Q
  西式午餐(Western Lunch)
) w% @$ c* N, s' Z8 v  apple pie苹果馅饼
1 _) D( H) r; N$ J  chicken nugget炸鸡块1 o& j+ |5 n6 w9 k$ L$ M6 k
  double cheeseburger双层奶酪汉堡6 E0 T8 ], m4 a0 R
  French fries炸薯条
0 W6 X7 i8 P/ D7 J  hot dog热狗- ^: [- b( r. g6 B- l
  ketchup蕃茄酱
+ x) v9 Y' O  w$ w$ r  napkin纸巾/ x: y3 ^  R1 n$ Y
  pizza披萨(意大利薄饼)
7 {8 E5 j  r$ R$ g  sandwich三明治
4 p% i' d5 q% d$ O% `! q' m6 z  straw吸管
% x+ f6 I3 V4 s9 E/ L# o   
0 v# o. B; t' ~: j% Q/ ?) `; h  biscuits小面包,甜饼干
5 w0 t  c% n+ o! B4 s  cream奶油4 `' L2 F9 C. M( D% K6 G
  doughnut炸面团* l3 s7 m% P& _4 J
  hamburger汉堡
5 r$ P- ?, T; P" ~! l- P  ice-cream sundae冰淇淋圣代
) G1 k7 T+ q; M3 \/ N. y  mill shake奶昔: H3 B* m" O9 J  h7 f) Q
  pepper胡椒粉
( Q  A/ f1 y5 q9 K' d; |. z  salt盐
8 o& C2 y: ~8 x/ g  sausage香肠* M) m* `0 M3 _$ X, v) D4 r# k" X
  tray拖盘( v  E$ t3 C7 ]4 k. ^. N  v
  3 b) G+ e  r1 E" S
  西式晚餐(Western Dinner)9 ?) I( O, e2 S. U
  baked potato烤马铃薯
9 Y1 ~& q$ L' z$ b9 e  cake蛋糕
4 H, K5 M, U/ |3 m  chocolate pudding巧克力布丁
4 [# L* y: C+ v/ D  corn-on-the-cob玉米棒4 T: U3 o% i+ |; v( ]9 ?
  fish pie鱼馅饼: I6 d& V  K( c. r1 X, q5 _* m. T
  meatballs肉丸
- I* W0 g% G+ i. B2 e( F% ~  roast beef烤牛肉& U* E+ y$ w' H: c! Q
  salad色拉
' N! O$ [7 K: w7 N% F9 j0 ^  spaghetti意大利面条% H7 N! b: D7 c
  wine酒/ I, a- P( n- e0 b+ e
   ' W9 P! Q6 ^" \1 m3 p
  waiter服务生
% o# Y7 ~# _% x+ x+ n  cheese奶酪+ {# H% V7 a  ?
  coffee pot咖啡壶/ \: Y* |& N6 Z7 w/ h* o
  crackers咸饼干- {& K- B5 M3 y0 U
  mashed potato马铃薯泥
, x) [/ o% t' Z- O  pork chop猪排0 [# S1 R3 G& p! G: M& f- h, u
  roast chicken烤鸡
0 v  H2 \. _3 g. e) Y& p! ~! Q  soup汤
( y: T3 g' X3 p, i# k3 J# S) `  steak牛排
! s& `2 F" p  M2 j0 i! ]) V  beer啤酒1 e- d- D3 |8 M
  
; P5 K+ K9 [1 M: O  台湾小吃(Taiwan Snack)--早餐类  Q; @5 @" c. h
  台湾小吃(Taiwan Snack)--饭面类
3 g, N. r: m7 |  T  rice porridge稀饭
& f- W% ^* A# p( {/ m' {) Q. U  glutinous oil rice油饭5 X; s$ E0 |! P( T! P
  braised pork rice卤肉饭
8 n/ T3 C% a6 g: E" n  sweet potato congee地瓜粥
- O- [6 \$ `$ Y, m9 C  wonton & noodles馄饨面
+ m3 d6 D+ ~' F/ _  R- w  spicy hot noodles麻辣面
, j# X8 R8 }4 S2 D  duck with noodles鸭肉面, V! N& Y8 O% u1 o6 Z* k3 \
  eel noodles鳝鱼面7 @4 |1 F, O1 E$ C- O$ W
  pork, pickled mustard green noodles榨菜肉丝面0 u  Z( o" B/ y( v
  flat noodles板条/ _& u0 s. g( m6 r
  fried rice noodles炒米粉
; S4 b: W/ ]# v- T& `     O2 N: I) a$ B
  clay oven rolls烧饼
+ M6 D" v2 X( _  fried bread stick油条
8 H5 V% ^. a, U" F  fried leek dumplings韭菜盒8 M- v' H0 r+ ]  i$ j6 z
  boiled dumplings水饺) I% y  B$ Q) z* Z. A; }
  steamed dumplings蒸饺& X9 Q2 N5 y: M
  steamed buns馒头
5 @, }% ^$ n! x! N7 [) o  steamed sandwich割包
( a# C1 u& Z- _  K! a   
1 A  C+ l; k: l. m- r( y  egg cakes蛋饼
, S2 z7 Z: D% B' `  100-year egg皮蛋
9 |% Q) G, Z) `) d" L( S' k. L  salted duck egg咸鸭蛋
2 T7 {% Y2 Q+ e2 Y! Y" V( C! w! |/ H  soybean milk豆浆
% ^* f( v0 O* ^# T& f- d/ E0 k0 V  rice & peanut milk米浆& D1 C# Z1 w3 ]2 w3 {/ }* e) {
  rice and vegetable roll饭团' g8 S/ l% |7 D+ J, r9 m0 A
   
/ Q! S; T5 m+ Y  3 _7 _( J# t/ y
  : c2 |$ E9 w5 A! ]
  plain white rice白饭* ^1 [8 W% ~. I. [9 D* {
  glutinous rice糯米饭
! |! I/ H3 ~9 l: A* y  fried rice with egg蛋炒饭" x; Z1 V% |  f- m& G
   9 ]# S0 b6 O; Z4 Q2 W& p
  sliced noodles刀削面
! ]  Q- D0 o' J0 y. B& l# E  sesame pasta noodles麻酱面1 g2 ^  s/ M. A8 D
  goose with noodles鹅肉面
* _+ ^( p& H: Z3 l, `  seafood noodles乌龙面# l* u1 J5 N( q! k
  oyster thin noodles蚵仔面线
8 Q% w) Q  `- Y: F  A' W6 d  rice noodles米粉
5 W5 k2 [  c2 x9 Q  green bean noodle冬粉
- l5 t* O# k- S$ N7 c: S6 [  ' C2 G/ \, j$ v9 Z& _
  台湾小吃(Taiwan Snack)--汤类
2 X- Z: C; O( T; A7 r! f# c3 w& h  fish ball soup鱼丸汤+ e- y- a3 o& a
  egg & vegetable soup蛋花汤
% S! E" n+ d/ b: I  oyster soup蚵仔汤
5 O2 B3 m: v3 H; z1 L. b9 f( O  sweet & sour soup酸辣汤$ Y3 }8 ~& q* H  g
  pork intestine soup猪肠汤. a3 m/ [, [, v0 L. y; }1 L; L" q
  squid soup花枝汤
: {; I7 f- g$ C  angelica duck当归鸭7 Z8 y1 X8 P7 `% v1 W  R
   
- v5 k9 r% X9 W% p8 y. V1 p- m  meat ball soup贡丸汤! N7 e7 ~5 N, e; w0 S2 Y" ?
  clams soup蛤蜊汤
. y2 g1 H$ r  l+ j4 R0 ^4 v  seaweed soup 紫菜汤0 c: c) ?2 P4 O; V
  wonton soup馄饨汤
* U# b) f6 M3 M6 l+ o* ]0 w( C! S  pork thick soup肉羹汤  G7 I( Q4 y' u$ o' s
  squid thick soup花枝羹1 b. ~2 X6 [3 p( B
   0 |% L5 H% T: [+ B& c
    C% {2 W9 @3 F+ N8 B4 h
  台湾小吃(Taiwan Snack)--冰饮甜点类
3 L0 I* V7 o4 k4 M  vegetable gelatin爱玉1 ~, m' i' b* a4 [. K/ q
  longevity peaches长寿桃
! o8 G8 o2 S( a  x. D  hemp flowers麻花
. S& C( P; Y5 T( R2 ^* A$ @* j5 d  mein mein ice绵绵冰
' D! F& e2 y& C# Z  I9 x7 q  sweet potato ice地瓜冰
- c$ v* ~! U  u% ]3 p' m5 J( \  eight treasures ice八宝冰
" C- o9 i' H4 t) h$ f0 r/ U6 P  sugar cane juice甘蔗汁  L1 g% j6 a1 F0 X, U
  star fruit juice杨桃汁4 y" w; |4 m% l4 K" c7 z6 ?: e/ c
   ( A- z0 ?  Y" n
  tomatoes on stick糖葫芦
: D4 o* U2 o& t; A5 S2 u  f) h& _  glutinous rice sesame balls芝麻球4 F  e. D) T6 Q
  horse hooves双胞胎; K( H# o$ k" b
  oatmeal ice麦角冰
9 I( S: I/ D+ f  red bean with milk ice红豆冰
4 P, u, a) p& Z8 l: Q" o" M  tofu pudding豆花% b- |* _+ r* s: D1 \
  plum juice酸梅汁
0 [- i& K- L7 w0 y! C. O  herb juice青草茶
" M; C0 |( D$ h: p  
' ~! M% `* J" Z* V$ a  台湾小吃(Taiwan Snack)--点心类
/ N; F- b1 `* ]0 i/ ^% S" W& y  oyster omelet蚵仔煎7 N8 I3 N+ o  J( ~, Q( Y
  stinky tofu臭豆腐
* t* \# J( M8 e6 P! f  spicy hot bean curd麻辣豆腐
  P1 v8 C& G* V: P  c5 m2 D  prawn cracker虾片
. x; \! Y2 h7 U3 ]  spring rolls春卷& D$ S- A6 V* h- @# ?# ?. j
  salty rice pudding碗糕: Y5 B& |2 k1 D0 K: h
  red bean cake红豆糕% z* [) P  D# m4 w( q/ @6 N4 i5 O
  pig‘s blood cake猪血糕3 F3 _# P- }: Z0 t( w" h7 Y
  fried white radish patty萝卜糕
) l! T) U" K! R+ M, {, ^0 `  Taiwanese meatballs肉圆* @) @2 f. O5 I) X1 @# L+ D
  rice-meat dumplings肉丸! Y$ H1 ]. i- H, \' q8 m) l
  betel nut槟榔
" W4 G8 u1 V5 k" T. ^9 q, P. l! X) ?   4 q% U1 }; @5 H: h0 y" k
  coffin棺材板
$ N- j* }6 {4 M3 W' X. O! {  oily bean curd油豆腐; {7 ~/ i0 e1 ]( Q" J
  tempura天妇罗
/ U& ]7 ~+ d9 C# p4 F  shrimp balls虾球- A: m4 I: G3 S! X8 `7 D6 s, Q8 @
  chicken rolls鸡卷! {: r$ s7 \6 ]0 J+ r- }; M
  rice tube pudding筒仔米糕
9 z+ E3 T. f. F/ ?" x) ^7 d( _  bean paste cake绿豆糕% a, N8 Y1 a0 i: J
  glutinous rice cake糯米糕
4 {% O! C+ C" U2 {' y  taro cake芋头糕, |0 E) o2 \6 h  j. y; C) M
  pyramid dumplings水晶饺
( A3 K5 k# e0 H2 `* {  dried tofu豆干' Y& g7 C3 n+ V  s/ f9 o4 K5 @
   
: k) g' T8 a- p  % ~- o* h$ q" }/ M( w( f% z
  俚语(Slang)% o4 Q- N7 m* G+ h! J5 \1 ~- l1 j2 p
  the apple of one‘s eye眼中的珍珠,掌上明珠
* C- s9 a) u' c! O8 D$ X" E  butter someone up谄媚=flatter' I# B. C0 u& q1 T
  a pie in the sky=impossible: d' }+ _) Z! L& [2 \, ?& d0 t8 H
  a hot potato烫手山芋$ h) I/ q3 e7 I+ r% N/ E. b; m
  small potatoes微不足道的小人物
( ~& m( q2 w, u* q# \1 ~" e2 h  Fruits 水果
: t$ p/ R* k, S' J  / Y6 ~: Z* k( O% O$ `) i
  - Apple 苹果
$ r% e7 N  g1 w9 m3 i1 D# g  j" l  - Durian 榴莲- V' e# a3 \5 j) J
  - Orange 橙% E5 c* }3 X9 q- d
  - Mango 芒果: a1 W# B: x& ~8 A; p2 X" r
  - Pear 梨
* t( s% g9 `$ W3 w% P- ^4 Z# I  - Grapefruit 葡萄柚 (西柚)
: z( n: N- T, N  - Nectarine 油桃
7 K7 l! {, }4 e0 d" ^  - Peach 桃子
+ c# C9 v* d1 M( V  - Grape 葡萄% }- j" e2 A. {( @: x0 r$ I
  - Apricot 杏- q. W. c' |, W' o4 X0 T
  - Plum 梅子
( _$ b1 ~( V" n* t; _  - Strawberry 草莓. ^, e. O* D% W: Y9 d9 Q) \
  - Blueberry 蓝草莓
% ~$ D. v- {+ J: b0 Y! a& H/ c1 p  - Papaya 木瓜, T! S; ?3 @+ m
  - Cantaloupe 哈蜜瓜 (皱皮瓜)
$ p& ^9 R+ R, p9 p, G( E: i  
6 k! f/ ]0 e6 \5 ~  - Honeydew 蜜瓜
( X+ o2 t) @% Z( X: P  - Watermelon 西瓜9 w+ }" R& M7 ~7 T7 h/ i
  - Tangerine 柑橘0 ~% [* |+ r+ @. @; C
  - Lychee 荔枝* ^" ^- S" W3 Q' K/ ]" o# w
  - Pineapple 菠萝 /菠萝
1 ~0 C, r% `  G) E  - Avocado 油梨
! U9 [& g: O" ^6 C7 |+ ?( `  - Kiwi fruit 奇异果 (奇伟果)
4 ?$ T  q% r9 d7 [8 P+ J& ]$ f% H  - Cherry 樱桃, l3 \4 B5 ~  {6 J- {
  - Lemon 柠檬! J: ?  B( o4 m/ f0 Y
  - Persimmon 柿子# o5 ?, W) r7 t# i! S, B1 P
  - Banana 香蕉
) j( b' O: v& n, O5 N  - Longan 龙眼
9 R/ S) I! f: ?0 C1 M1 ?  ( M9 ^# X) x' ]! k
  
+ \1 Z1 K- \, A4 C, s  Desserts 甜品
0 C0 @) W9 G0 C4 H+ M: g! [" y  - Ice cream 雪糕
  \- @( ]" d) v- S  w  - Sundae 圣代
! ^2 D3 T/ q8 v) n, i1 x  - Cheese cake 芝士蛋糕: c& W' l( c; r2 R, b0 p
  - Custard pudding 焗吉士布甸/ k5 c7 z2 v: }: t6 I% U
  - Fruit cake 水果蛋糕
2 s& ~% L9 ^) J& ~  - Chocolate cake 巧克力蛋糕+ P$ Q* W" _$ C$ J/ U2 y( Z9 k; ^
  - Chocolate mousse 巧克力奶油冻
- L2 d. S! ~4 T% l6 k  - Jello 果冻; w% ?- M. W% L( x1 |
  - Souffle 蛋奶酥* X9 n, T0 B8 C" W( U! ^
  - Apple pie 苹果批
7 I% _2 n9 @: J- t# J- p  - Cookies 曲奇饼- A, B) ?# s; r' Y$ q
  - Pancakes 薄煎饼
# X6 K. x0 {( |: L/ B  - Pumpkin pie 南瓜派
5 h4 C( B( y8 T- ~8 D0 @& r  - Key lime pie 酸橙派' G: P- F; R1 n! Z1 n5 J
  - Doughnut 炸圈饼: y8 f( l- Z) V1 u( A' A
  - Tiramisu 意大利芝士饼
! s' T4 U5 R4 t) c  - Clafoutis (French cherry pudding)法式车厘子布甸4 o: ?" M( t! k6 ]/ }
  - Danish pastry 丹麦糕饼
# k& N: D( ~. S9 T2 u1 S' h9 r1 N3 e  - Waffle 蛋奶格子饼: z2 v3 _/ T3 N! a; Z. _" f
  - Pecan pie 美洲山核桃批
8 e/ I9 z* D- |  \) A: g3 }! b  - Apple crumble 酥皮苹果点心
) l$ P, x7 U9 \1 U- p  - Blueberry cobbler 脆皮蓝草莓馅饼  ^' q  e# v! J' h4 k
  - Coconut macaroons 蛋白椰子饼3 H8 ~( {9 }7 e9 Z3 E
  - Rice krispies treats 米通
  f9 c/ \& O# V, k) i  - Strawberry pie 草莓批, O: ~: p/ E$ t
  - Black forest cake 黑森林蛋糕1 T3 H5 `5 `) T9 ]* s
  - Bananasplit 香蕉船  ^; ~/ q9 @  r4 D! D  ~
  . H2 \6 N1 v0 N1 L2 C
  - I! j1 q% Y4 D8 w
  Beverages 饮料
& A4 E! e* R. O. D" F8 ^" t7 p( V  - Pop (Coke) 汽水 (可乐)
1 s- s" u2 R( s  - Tomato juice 西红柿汁
& r/ m+ E( J# S7 b+ i  - Grape juice 葡萄汁7 u4 @0 Y' ~" d/ [
  - Orange juice 橙汁
: {" `4 t' f7 j8 J8 Y. {- W  - Milk 牛奶
% A7 e* y2 b  V& W) ?  - Water 水
# a/ B% v7 l1 _# V0 }% w  - Coffee 咖啡
$ W, `% f* y: _1 {+ \3 q  - Tea 茶
. U3 J0 y5 A! G, l/ ^4 l9 r$ I9 s  - Cocoa 热巧克力饮料: ?6 b8 D4 [- u6 e5 a0 A
  - Apple juice 苹果汁
- W+ P! Z/ l  e4 J  - Iced tea 柠檬茶
4 @5 p! N& o  Z4 h9 F7 d+ M4 \4 ?  - Milkshake 奶昔
8 y/ r% F8 E+ d# s2 c8 B  - Honey 蜜糖水1 i" z- H' A1 R* x4 t8 a
  - Fruit juice 什果汁8 v- N/ j! h+ ]2 a" t! K4 m" n
  - Fruit Punch 什果宾治% i9 l; e& U) J0 J/ b) b  j
  - Cappuccino (Italian coffee)卡普契诺咖啡( B% l* E% s4 m8 D
  - Grapefruit juice 葡萄柚汁(西柚汁)
6 d) q4 T' N3 s/ ^; `( S  - Cranberry juice 越橘汁4 \- Q0 b, P4 C3 D! J1 `
  - Carrot juice 胡萝卜汁7 v) m& |0 v3 c. X
  - Lemonade 柠檬水! B6 k1 D' [( s. y$ V* F& j# p; R
  - Champagne 香槟5 |) o. C# b$ U4 Y* C
  - Rum 兰姆酒4 \; c  @* k6 q) c
  - Whisky 威士忌) \$ q) ]! `+ D
  - Brandy 白兰地" l2 m" B4 N5 }6 a% \2 X
  - Cocktail 鸡尾酒
( P* X+ z, o, {( X& B* l. {  - Wine 酒
& x  Q* W; k6 X& J% w: v3 L$ h6 U  - Gin and tonic 碳酸琴酒
3 s. |9 n6 ]$ L& \# z7 g  - Martini 马丁尼酒
- S/ h2 u3 m$ U2 E1 e  - Manhattan 曼哈顿鸡尾酒* S1 a/ F: x* d* k2 g+ ~
  - Tequila 龙舌兰酒
8 l) H2 _3 \$ x& b  d8 H: @  - Vermouth 味美思酒 (一种开胃酒)
/ o" b1 `. k1 H% w0 O$ V  
! ]" |5 a/ d$ y' z( C, \2 Z1 p  Dim Sum 点心
0 \5 K9 T. \/ J- L( S  - Shrimp dumplings 虾饺
* }7 I% l7 T, F& T/ D: ?5 N  - Shark-fin dumpling in soup 鱼翅灌汤饺
* _: Y  y- a7 C3 ]7 y( e; g  - Fried sweet bun 炸馒头
- S# G/ P! K1 s* ]- Z  - Red bean mash puff 豆沙锅饼! ^% p& ^) }/ B8 D0 s% E5 ~+ [9 Q
  - Steamed sweet bun 蒸馒头
+ h6 e- E5 z4 `) i8 \. o! m3 S  - Sesame seed ball 香麻煎堆球
: J$ g1 J0 i3 `  ^, z; o  - Shrimp stuffed fresh mushroom 百花酿鲜菇5 H& O6 O% ?/ ~9 s) t' D) h
  - Pork dumplings (Shiu Mai) 烧卖$ \% g/ K0 m5 E2 K7 P( c5 b0 o
  - Steamed pork and veggi dumplings 菜肉蒸饺
! t- {8 e; H7 F  [  B" e  - Custard bun 奶黄饱; z+ R0 O# }+ P
  - Bean curd skin roll 鲜竹卷+ j/ n7 Z+ \1 d/ i2 S- Y! J
  - Zhiu zhou dumpling 潮州粉果
! Q! S6 ?" {) z# T( o% Q  - Steamed peking dumplings 北京蒸饺% N( ^6 Y" Z# P0 ~! x
  - Pan fried pork bun 生煎饱# t/ ]+ W) E$ Z1 }
  - Bee‘s nest taro puff 蜂巢香竽角( H+ D& y- g3 X
  - Pan fried bean curd skin 鲜虾腐皮卷; ^4 u- q, Q3 J- V: v
  - Sticky rice in lotus leaf 糯米鸡; [7 ?6 V, d& X/ I- V1 H
  - Black sesame soft ball 擂沙汤圆
7 g/ ?. M% e3 e' E; h: m: A! F  - Turnip pudding 萝卜糕
/ G4 y& W+ A5 [3 ~6 t- P) d  - Fried spring roll 炸春卷
4 X6 d+ z, ]1 [1 J  - Beef rice noodle roll 牛肉肠粉8 D) B4 I( ?# x/ y1 D7 @/ R
  5 n: X3 @" y$ d9 l" y
  5 Z$ P+ E, }! I: p# Q
  Fast Food 快餐
# j- C7 ^1 i$ n# k8 I# A$ u+ S  - French fries 薯条
1 }4 t" \" Z8 h3 w4 n: W  - Hamburger 汉堡饱. U' k1 N1 t0 |
  - Cheeseburger 芝士汉堡饱
/ M0 {$ U8 b: H  - Hash brown 炸薯饼
0 Z& H3 c$ L- Y5 ~  - Corn on the cob (corn-cob) 玉米棒子2 T' l- x+ A+ ]0 t# i( z8 p8 d
  - Hot dog 热狗- m2 r8 N" m3 K+ k1 f
  - Fried chicken 炸鸡; `! B* V3 L1 m5 q
  - Bagel 圈状硬面饱
9 x3 s5 i4 W# C- G  - Muffins 松饼  Q9 ]9 e- F8 O2 ?5 R
  - Fish burger 鱼柳饱+ T% t" p# L( M: e2 |: C. Z& L
  - Baked potato 焗马铃薯
- c' H: }: V- U* t7 O6 ~4 x- Q+ C  - Onion rings 洋葱圈
" v' f1 T0 g" h6 l% P- g  - Submarine sandwich 潜艇三文治8 i3 T' t3 V# s5 ^
  - Pretzels 椒盐脆饼干
' l# P' h# Z1 t! y" j, Z- J  - Shepherd‘s pie 羊倌肉饼8 {7 l/ i* k& B: u
  - Chicken pot pie 鸡派/ N* Y( A7 S. H/ @' n2 |" W
  ' k( a/ S6 Z: M% P5 f, @" ]. V: E- G
  & F  U3 K3 y8 v6 o) o  J  L' E" W
  Salad / Salad Dressing 沙律 / 沙律酱  ]( e" C1 _1 c5 P0 r9 G- ?
  - Garden salad 田园沙律
7 A+ Z5 v* |8 W4 c  - Potato salad 薯仔沙律
( ~+ m: @3 Z; N6 o  - Caesar salad 西泽沙律) ~. D, R3 m6 C2 j% s
  - Cole slaw 凉拌生菜丝
' K# W/ w0 B; e2 m: o  - Egg salad 鸡蛋沙律, ?# c* n( y9 k8 M$ P; S' @1 @. g
  - Green salad 青菜沙律
) ?5 G* k+ Z/ z- ?  - Chef salad 厨师沙律/ `' I7 }- T2 I3 i' K8 P
  - Fruit salad 水果沙律
/ o- P9 e- L+ l6 n' w5 _  - Macaroni salad 通心粉沙律
& p2 K' f, z" Z  - Thousand island dressing 千岛沙律酱
. O/ H$ m" o4 d* Z6 V7 p! Q  - Avocado salad 油梨沙律
( ?+ Y; j5 X/ L" M% J) |* E  - Pineapple salad 菠萝沙律
  @* k+ F$ f# Z. I1 X2 ]1 U+ }  - Spinach salad 菠菜沙律' J+ x9 @; h" N1 O
  - Chicken Salad 鸡肉沙律
  d1 ~5 |0 {6 F$ P6 Z2 N' K+ r  - French dressing 法国沙律酱# x3 ~* i5 u. N
  - Vegetable salad 什菜沙律/ c) a" u) U7 b! r3 ]5 S4 l
  - Shrimp salad 虾沙律
6 _$ }8 v" g+ p3 A1 ~  ! j; c0 \  P4 U+ c
  7 g) C0 _7 a' K' L, L
  Sandwiches 三文治
$ z; P4 B% e3 m5 F8 O4 V8 X  - Club sandwich 公司三文治
- x& E  ]& N& G5 ~; V  - Ham sandwich 火腿三文治9 _; C: m9 E9 M) x. r
  - Ham and egg sandwich 火腿鸡蛋三文治
% b( `1 T0 y( r0 {, b# t  - Egg salad sandwich 鸡蛋沙律三文治3 [  f2 H3 N: D  R/ Y
  - Roast chicken sandwich 鸡肉三文治
3 ~3 [( v6 c' \4 ~  - Roast beef sandwich 烤牛肉三文治
; C. B7 X+ Z0 q2 I; x" `  - Tuna sandwich 吞拿鱼三文治3 U) b' u5 B' W
  - Tomato sandwich 西红柿三文治/ z7 J/ \" d  C0 i
  - Meatball sandwich with cheese 芝士肉丸三文治. q: F4 O& f5 m6 V5 G6 Y9 \
  - Turkey sandwich 火鸡三文治+ R' S0 y( H. @2 j1 p8 g
  - B.L.T. (Bacon, lettuce and tomato) sandwich 烟肉,生菜,西红柿三文治7 b. q, o. R4 r( r2 f+ p3 r
  $ u8 f/ o9 \, T, ^4 f
  Soup 汤
7 |# {. b* K7 c+ F/ X  - Potato soup 马铃薯汤$ Q) Q0 |; X" N( j" Q: Z
  - Tomato soup 西红柿汤8 E- d$ n1 {; l+ D. f
  - Vegetable soup 蔬菜汤# G4 j) \  i, \
  - French onion soup 法国洋葱汤. C, ?7 \$ k6 ^5 R  |! I0 v
  - Chicken soup 鸡汤
  R7 o- |* d' b7 K4 P9 E2 Q+ g; @# \; ^  - Cream of mushroom soup 忌廉蘑菇汤
9 i) D0 |, f3 Q+ N  - Oxtail soup 牛尾汤
* A# z7 h( Y2 t4 h9 N$ |  - Cream of tomato soup 忌廉西红柿汤
4 J0 w- f; F3 |! K7 p( L; j$ W& D  - Cream of spinach soup 忌廉菠菜汤- H$ i9 x& {, s+ h4 M
  - Cream of broccoli soup 忌廉西兰花汤6 n6 y, z) U2 o0 j# R
  - Clam chowder soup 周打蚬汤
) ~9 I& a' Q) l1 x  - Minestrone soup 什菜汤
  L! c8 q( Y& |9 p6 Q! G  - Corn and pea soup 玉米青豆汤
- ~$ ^2 \5 j0 \. }8 R" a  - Vegetarian split pea soup 蔬菜什豆汤
' Q; d+ l- o4 }5 K: ]+ I3 C  T- I' I  2 J6 p/ q- ?7 I7 `' h$ E$ a
  . \) @/ w2 y$ ~, C
  
$ [8 C! `5 I; w6 I5 z- z  Greek Food 希腊食品- A9 ^2 |% x# j0 e& K
  - Tzaziki (sauce) 希腊酱汁9 i- ]- n) K1 _& s
  - Melitzanosalata (eggplant salad) 茄子沙律
, S  l; ?8 v, z! E, S5 }; y/ j  - Horiatiki (Greek salad) 希腊沙律$ m( S* l/ K9 M' n1 }: u: U& l
  - Tyropita (cheese pie) 芝士批
" m2 C; i. W, ~! W6 m  - Keftedes (meatballs) 肉丸3 \% f" o7 [) k: Z% @+ v  Q2 e  O
  - Giouvetsi (lamb stew) 焖羊肉
# O3 ^; ]6 d+ c7 m' q  - Taskebap (stewed meat) 焖肉
- D" O8 x: G! G- ^# r+ r, [8 o  - Galaktoboureko (milk cake) 牛奶蛋糕
" [( B- O, `+ |& A  - Olives 橄榄
2 B7 E4 j% b/ G4 i$ [; L4 S  - Olive oil 橄榄油* I5 ]3 }" M: |# o  A
  - Pita bread 全麦中东包2 r6 v  o8 R( h5 X6 `
  - Spanakopita (spinach pie) 菠菜批
8 S, k2 o& n* v, l# K: b  - Greek spinach salad 希腊菠菜沙律" j/ F1 a" P2 @: q' I- \9 D) ?& I
  8 G( E# p7 A$ ]+ F4 ^7 S
  : E' H* t0 u* w+ S
  
! K" i' x) F2 ^" Z" v  Mexican Food 墨西哥食品
. {  i8 t- c2 ?" H6 {  - Ensalada de pollo (chicken salad) 鸡肉沙律
5 G( c  l8 r' d# R8 ~3 s  - Mexican Salad 墨西哥沙律# h8 Q" y, a7 T8 T. l4 J7 W
  - Ensalada de pepinos (cucumber salad) 青瓜沙律2 x+ e5 C! ~" D4 g7 \
  - Eggplant au gratin 炸茄子! S& P( v0 E, E, f4 l
  - Dulce de mango (mango pudding) 芒果布丁/ P0 \+ d! h; U+ V/ w  O3 C
  - Pastel de fresa (strawberry cake) 草莓蛋糕; W7 K1 o6 P. F0 H+ J! A
  - Chocolate Mexicano (Mexican hot chocolate) 墨西哥热巧克力
/ [: D" S% D$ ~* c5 N  - Manzanas al Horno (baked apples) 焗苹果- |0 [# F& Z7 Q: L3 y
  - Postre de Limon (lemon pie) 柠檬批
! x& T  I9 w9 A7 T  
/ N$ ]. C+ m- g* N( E  $ ^4 G- j5 L, h! Q( J. J
  : y. a8 {# n7 Y" k0 z: E
  Italian Food 意大利食品8 x0 u8 u" |  f
  - Baked ziti (pasta baked in the oven)
0 [1 y6 S6 f. N3 ?- |1 `; A- D8 v  - Spaghetti with meatballs 意式肉丸意粉9 o" S9 A& H4 V& k, r
  - Garlic bread 香蒜饱  y7 t- S. i7 P. N( z9 F$ |
  - Chicken rice doria 意式鸡皇焗饭0 n/ u# L" x$ _
  - Veal parmigian (veal topped with sauce and cheese) 芝士小牛肉9 `3 q3 S1 t4 V5 g
  - Shrimp marinara (tantalizing prawns with spaghetti) 大虾意粉: B( Y0 Y1 V% T! _. \9 f& r6 J3 f
  - Cold seafood salad 海鲜沙律/ H, K+ ?. [$ K. X
  - Fettuccine alla carbonara (spaghetti with a creamy white sauce) 白汁意大利面食
% |  W$ j' m6 j! v+ n4 G: i* R  K4 v  - Pizza 意大利式烤馅饼
$ l- O4 r( @: M6 h  - Lasagna (flat pasta noodle with meat sauce) 意式千层阔面
% Q$ k0 A- n! Z2 f+ O2 ]  - Spaghetti with meat sauce 意式肉酱意粉
- W5 E! r3 ^- Z; `  - Spaghetti with tomato sauce 蕃茄酱意粉
5 }$ b9 k3 u' u  - Spaghetti alla bucaniera (spaghetti with seafood) 海鲜意粉, e7 s6 i( p, v2 C  _
  - Salami 萨拉米香肠
& m1 D% c/ U: g7 A3 e3 J% C# Y3 l  - Pasta alfredo 白汁意大利面食
$ F1 u$ ^+ r* W! b4 Y8 a3 T9 h  - Caffe Americano (American-style coffee, but stronger) 美式咖啡) U2 _) d8 q8 w+ R7 C$ q
  - Fishermans rizotto (seafood with rice) 意式海鲜饭
# B& Q( B( P1 W* H# X7 P  
" `' ?+ ^$ x5 I2 N  French Food 法国食品0 I; v4 v+ H# X$ K" C4 j
  - Escargot (snails) 法国蜗牛" @$ L, @$ L& P+ g" _
  - Potato croquettes 法式炸马铃薯肉饼' A9 V% G* w: y/ F2 z3 K
  - Crisp mushroom and chestnut pastries 蘑菇栗子酥皮点心
8 S- k& x& u3 j% I9 k  - Crusty French bread 法式面包
4 m% X7 W: X+ F; Y1 ~  - French apple tart 法式苹果挞
- K, l% Q5 z5 T! x6 k$ h6 {  - Potato omelet 马铃薯奄列$ a8 r  k2 P; V+ V) {) d  Y) F" P
  - Potato and Spinach Croquettes 法式炸马铃薯菠菜肉饼5 i0 n+ o5 T! f" B5 ~2 ]1 e' r
  - Seafood coconut soup海鲜椰子汤
8 U, A7 ~& `# ~* _# X) ~# w' t4 s* U  - Salade hermine (chicken salad) 鸡肉沙律, x" n& X2 \% G" A0 N
  - Omelette aux fines herbes (fresh herb omelette) 香草奄列# s- ~: g& P6 \* e* o/ b2 S
  - Paves de rumsteak au poivre vert sirlon steaks with green peppercorns) 黑椒西冷牛扒1 U' ]" Q. S3 }* f8 U- s( E. n
  - Feuilletes de saumon (salmon with lime sauce) 烤三文鱼伴青柠汁, P& P: B4 Z8 W4 W5 V) g  m
  - Concorde (chocolate meringue cake filled with chocolate mousse) 巧克力蛋白甜饼
6 H' S: O3 l, ?7 {$ [$ O) _: F/ _  - Croissant 牛角包& K: q- P" t; O# h: C0 ]4 N* h
  - Gratine a l‘‘oignon (classic onion soup) 法国洋葱汤3 E% f% T( A7 s6 \2 w9 M* B
  - Hors d‘‘oeuvres (starters) 开胃品$ K0 a* \0 U8 |0 W5 S" P( \- n
  - French mixed vegetable soup 法式杂菜汤$ k/ F# a6 a2 ?; o
  - Goat cheese salad 暖羊奶芝士沙
3 E$ i' m" i- {' [$ E  O# V6 Z  - Chutney veal curry French style 法国查尼酱小牛肉咖喱
1 n6 `0 z9 S$ p% l3 h  - Braised tripe in red wine 芥酱红酒牛肚* T/ S5 H  o( ]' h  k
  - Creme caramel (caramel custards) 焦糖软冻3 W9 v5 N! S7 P: q: C# \! o! Y: ^( E
  - Grilled lamb chops 烧羊扒: a9 k  R6 E, O3 [- }! [. I
  - French toast 西多士; G+ j4 U, _' _' k
  - Apple gateau 苹果蛋糕
1 C- k$ i8 |, D! }9 o$ M$ e  
' U3 o3 [. Q$ ]0 h( ?$ S  % x8 _8 N6 @' O
  Japanese Food 日本食品" `- D1 r4 q7 N( s+ i) D5 W
  - Sake 日本米酒3 {; |  G7 P( s. {# k+ i) N
  - Shabu-shabu (quick-cooked beef) 牛肉什锦铁锅 / 涮涮锅% {. S' r% F+ m
  - Oyako-donburi (chicken and egg over rice) 鸡扒滑蛋饭
/ Z) R$ I4 w0 R$ [  - Satoimo 日式芋头煲
# K$ c: b! ^9 P+ v. f0 D  - Tempura (deep fried vegetables) 天妇罗  D# N" K6 ]3 Z  D! G) a) D
  - Niku-jaga (beef and potato stew) 牛肉焖马铃薯
$ `3 {+ O7 f* g' a1 ]& _/ S  - Huyashi-chuuka (cold Chinese-style noodles) 冷面
* P" a% b* \- V2 Q5 y  - Chawan (egg custard) 茶碗蒸蛋& e5 J& }, G( g
  - Tamago (egg sushi) 日式煎蛋寿司( W0 o) J5 w/ o6 e' b
  - Takoyaki (octopus balls) 日式墨鱼丸
" ?1 N5 n- b% ~" ]! C! |1 d6 j  - Oshinko (pickled Chinese cabbage) 日式泡菜+ s+ f( c' W7 |# G
  - Okonomiyaki 日式烧饼% w9 S5 u6 X* \" J" i/ g" R
  - Unadon (grilled eel over rice) 日式鳗鱼饭; ^* J; s" R* V! d" y! P4 U# K! y9 k
  - Yakitori (grilled chicken) 日式烤鸡3 t4 S: `' S9 |! h3 c: Z  R. M
  - Sashimi (raw fish) 鱼生
$ k6 ]) t" I% O6 ^6 Z  - Maguro (raw tuna with seasoned rice) 黑鲔寿司- r4 K) \) H9 I/ b8 T  N8 N( m
  - Tekkamaki (tuna and seasoned rice rolled in seaweed) 海苔鲔鱼细卷8 @- l6 U9 U) B1 }) B
  - Green tea 绿茶* Q, ~) ~& |3 g$ \
  - Sushi 寿司
" N& y1 {3 g/ V8 W" z- O  e+ U  - Simmer pumpkin 日式煮南瓜' F. a3 Y' y4 @- w6 w$ m+ r
  - Peony mochi 日式糯米饭团
6 F! }, f" p" G0 a  ; Y7 G& J+ Q; l5 t% E
  
& |6 o; W- L: B( H! M& O  
8 i# u1 j  A" u# f, G0 w3 ?  Finnish Food 芬兰食品
% H) f. T6 D* s  U- s( d3 X; [  - Graavilohi (Smoked Salted Salmon) 烟三文鱼. k! u& Z: A0 n0 f2 g( O* _* Q3 n
  - Kaalikaaryleet (Cabbage Rolls) 椰菜卷& t% _, r! i4 B  H7 E$ Y4 Z, q; _: ^# D( A
  - Pulla (coffee bread) 咖啡面包
4 n( r1 @6 B2 J  i  Y$ v  6 H& K" f+ ~+ L" h. _
  
; Z/ ~; `. Q/ f; ]& t/ r1 e  German Food 德国食品
- S+ E4 M8 [( V, W( w  ) g; E( h- B' G* ?4 c
  - German sausage 德国肠
# g5 P* ^' l$ k, d0 U2 h  - Schweinebraten (German pork roast) 德式烤肉
  h, H6 D4 t, R  - Roast nuernberger sausages 龙堡猪肉肠( w2 U4 @) P5 C7 X9 a. I0 e* [) i
  - Vegetable strudel 蔬菜馅卷饼
! b. }0 _6 s6 D( k( a; U  - German-style chicken 德式焗鸡
5 N+ ~& S8 Y6 @5 D9 J' t  
1 v" P9 S/ ]' ^8 v+ S) w  
1 H% `$ y, s0 ~3 S, D  ~  
6 a1 V3 R4 c+ _5 f7 V  Canton Food 广东食品
* Q. T+ l! a  T; u  - Steamed fish 蒸鱼
2 W2 M( C+ l: W% C  - Scallops potage with egg white slices 蛋白蒸干贝
  ~2 R! r8 D( Z" E  - Steamed green scallops 蒸青口  ~2 Z% H  s5 J5 V: a* f
  - Stewed shark‘s fin 炖鱼翅
) d4 N" B$ a* Q2 J  - Steamed lobster 蒸龙虾5 s+ D3 f# O* C: W2 d8 D* b
  - Stewed duck 炖焖鸭
3 m# E/ Q5 t) V6 g7 `6 K  - Bamboo shoots in chili sauce 辣椒炒竹笋
& r' q% S1 k! `& G  - Assorted vegetarian delicacies 什锦素食
% \+ l+ _9 K, f* P; b. f9 [  - Pork satay 猪肉沙嗲4 [3 L$ C' N; _
  - Fresh snow peas and sausages 雪豆炒腊肠4 G* V" f: J7 o9 e
  - Stuffed coconut 海南椰子盅
' M0 @9 _( s$ M* I4 C1 ]4 X8 Q3 H  - Diced chicken with chili pepper 辣椒炒鸡粒
6 i5 G2 ?5 {/ o/ A) Q% }8 ^  - Sweet and soup carp 糖醋鱼
+ l4 Z% ]' A* s1 ~: R/ n  - Deep-fried assorted vegetable rolls 酥炸什菜卷, ^2 X9 H- ?/ D6 S3 Z' w  v- e6 [
  - Minced chicken balls with mushroom 冬菇鸡球
% e9 {8 ?, @* _  L  - Curried beef 咖喱牛肉
7 f1 Y: N( n+ H  - Congee 粥
9 t5 v& L9 n! s& D1 n4 d7 B  - Steamed chicken with oyster sauce蒸豉油鸡
% C" @5 {5 g8 O! ~9 Y' q. r3 X. p  - Creamy curried chicken 咖喱鸡
, j# I4 O4 F2 h* P; N$ f  - Sweet and sour pork 糖醋咕噜肉- V+ [, R3 D' q: y. ~& g2 u
  - Chinese tea 中国茶
0 {* l2 E$ k$ t" a) n) ^0 i  5 U/ e6 A/ s% n1 f( J
  
% K6 k; ]2 b) o; l8 Y  Shanghai Food 上海食品
0 X4 n& e! H2 ?9 Y3 E7 J  - Fried eel slices 炒鳝鱼+ @( M  i# m$ y/ {
  - Braised chicken 焖鸡8 y* m' L* ^- A' Q9 Q
  - Liquor-soaked chicken 醉鸡
, \% R! W- L$ h( B6 z  - Roast pig 烧乳猪
3 L, k4 ]% ?% V& L$ {  - Fried pigeon 烧乳鸽( \* k. G+ ^( V$ @! t
  - Baked abalone 焗鲍鱼8 b  |+ G2 b9 d, H! {
  - Fried big prawns 炸大虾
+ t4 p) E- b! V  - Stir-fried spinach 炒菠菜
9 i6 Z! S0 k2 V# B" H& b  - Steamed crabs 蒸蟹
8 y! D) Y- N2 D/ z1 A- c  - Pepper-salt spareribs 椒盐排骨
3 \% D6 x' _4 N- r( y+ e0 _6 ?  - Sweet and sour soup 酸辣汤4 f0 P  T! x2 k% w
  , k" k: z) U6 T. U
  ) t7 l9 `9 r3 r: Q. {
  
$ y7 l- R1 p3 f: B4 K  Beijing Food 北京食品5 Y! S: c% l1 J/ r+ b1 W* W
  - Stir-fried pork cubes with green peppers 青椒炒肉粒2 }& O' c0 K& h: x; z: e
  - Stewed chicken drumsticks 焖鸡腿
( I) D5 j0 E- v) j% N  - Steamed spareribs 蒸排骨. }2 a  y! J+ h0 q
  - Braised chicken with chestnuts 栗子焖鸡. H7 F% K: J- p! w" e. V' u( t* I7 j, ~
  - Scrambled eggs with tomatoes 西红柿炒鸡蛋& p( e( |+ G8 G' y
  - Egg pancake 鸡蛋煎薄饼
  F9 j' C/ S8 P$ k6 A  - Peking duck 北京填鸭
+ B/ n3 j$ x0 u8 z. ^  - Steamed egg custard 蒸水蛋
2 r* ?8 U: a4 ?: c  - Oil-braised prawns 焖大虾# V3 d) V5 H6 e' f8 L
  - Stir-fried soy bean sprouts炒豆芽菜
/ ^2 }, ~1 r  f  - Deep-fried bean curd 炸豆腐
6 P( c! ^) V, [# M( }  - Noodles with fried bean-paste sauce 担担面% v( B" x, V9 M
  - Deep-fried dough sticks 炸油条- v& m8 c" g  M3 p2 z& _$ U
  . q" M$ {( H! d1 X( ~( f
  
: Y  L) n- a- ^8 c   1 烹调方式 Cooking Method
1 t  w1 w) u9 _+ @/ `+ m* Y8 V( b  - N5 j, E/ r: k- D7 L2 p7 f  J
    fried... 煎... deep fried... 炸(干炸)...
0 `5 l; K. U6 j    quick-fried/stir-fried... (爆)炒... braised... 炖(烧)...
, {& Y0 ?4 ~" H% o8 i4 v- r    stewed... 闷(炖、煨)... steamed... 蒸...: {+ v9 z2 ?8 g6 G5 s. i
    smoked... 熏... roast... 烤...( t  x1 A6 {# y4 j. O% y$ G! z
    grilled... 烤... crisp... 香酥...
+ o1 a9 p; r# k7 r( n7 d    spicy... 麻辣... caramelized... 拔丝...0 p+ Q1 U% N9 k  }
    toffee... 拔丝... dices... ...丁- P' ?6 c7 R' m
    mashed... ...馅、泥
" C2 k+ K0 n3 R* Z    ...in brown sauce 红烧... ...in soy sauce 酱汁...* O7 z( E2 w& ?& A5 d7 j4 n
    ...in hot sauce 干烧... ...in tomato sauce 茄汁...) L2 R+ e2 N& R9 e0 [/ x
    ...in black bean sauce 豆瓣... ...in rice wine 糟溜...2 q" \8 H" L. Z
    ...with fish flavor 鱼香... ...with sweet and sour flavor 糖醋...( z+ B( X& {+ x8 w- R
    ...in soup 汆... ...shreds ...丝
/ L- g) `2 q$ B/ K    ...slices ...片 ...cubes ...块
4 v# P! d9 H, y4 c/ O; H    
0 ~) y" p4 z: d# O% }7 Y    
" {! U0 e  Y5 O( q    2 调味品 Condiments5 a6 Z% M' Z* L* L! J- p% {$ p) K6 P' F
    
% a- c& q( R: \' ?; J    table salt 食盐 sugar 白糖 cheese 奶酪/干酪
$ R3 P. B; Y7 N% r$ {    vinegar 醋 butter 黄油 pepper 胡椒( ^) ^  J" D* M8 {1 Z' U
    soy sauce 酱油 cream 奶油 curry 咖哩
6 n# [9 ?0 ~+ f1 D9 Y    mustard 芥茉 tomato sauce 蕃茄酱 honey 蜂蜜4 Y4 g! f2 `# A+ r
    gravy 肉汁 jam 果酱 cube sugar 方糖$ l* ^# X* f; L) h1 ~
    ginger 姜 garlic 大蒜 shallot 大葱9 }2 E$ m$ W- ?
    mayonnaise 蛋黄酱 sweet soybean paste 甜面酱
- a4 j/ |/ U' ?) T3 O3 E    
' S* s1 g4 D0 D0 Q7 v4 [+ h" D    
- k. I5 L' c; B% f) M7 K) W7 U. k6 _8 q    3 汤类 Soup2 ^  I9 N8 z. X  d
    clear soup/thin soup/consomme 清汤 pottage/thick soup 浓汤
7 l: X# u! ]) G$ O    broth 肉汤 beef soup 牛肉汤
  t9 A) @. Q- x    tomato soup 西红柿汤 cabbage soup 洋白菜汤% d, b0 ~% _2 Q
    vegetable soup 菜汤 chicken soup 鸡汤
# B3 E# Y  Q" }+ _8 N3 i    creamed chicken soup 奶油鸡汤 fish and tomato soup 红鱼汤3 H2 s: C6 c; U: @. z& b
    creamed ham soup 奶油火腿汤 beef balls soup 牛肉丸子汤' }4 S6 r: d0 @: |" l% a0 {
    creamed prawn soup 奶油虾汤 beef and vegetable soup 牛肉蔬菜汤5 R5 H7 l" h4 q' W
    creamed spinach soup 奶油菠菜汤 hot and sour soup 酸辣汤1 ?( B, V4 }, K/ S0 L
    minced chicken and corn pottage 鸡茸粟米汤 curry chicken soup 咖哩鸡汤! ~6 t( j6 u- J: F
    ) H. R; l: B+ Q6 B1 b. p$ I
    ) x5 S) q+ t5 {5 v
    4 主食 Staple food
$ v) }' d* e$ D; L% p- A    中餐主食Chinese Food0 Y1 F( n. f3 m% J
    rice gruel/porridge 大米粥 millet gruel 小米粥) t$ s4 n, h$ W5 w, s) l( b
    steamed bun/steamed bread 馒头 steamed twisted roll 花卷
% W: A8 o7 T! X1 k4 n/ f& u    meat pie 馅饼 pancake 煎饼
6 \+ l; ?6 E& K    meatbun/steamed bread with stuffings 包子 dumpling 饺子
7 C/ r  {5 y( Q6 a6 q    wonton/dumpling soup 馄饨 noodles 面条+ j2 `- I, h3 D5 R/ h
    sichuan style noodles with peppery sauce 担担面 fried noodles 炒面. S' }% Y6 v8 t0 R
    stretched noodles 拉面 noodles with soup 汤面
8 C1 M# T) \! n  T7 p    noodles with soybean paste 炸酱面 beef noodles 牛肉面+ R0 Q  K  x( _; L$ \
    spring roll/egg roll 春卷 rice noodles 米线' w- r: b# F2 L) `
    sweet dumpling 元宵 egg fried rice 蛋炒饭
! ?- ]2 X1 P+ ^# q  j    deep-fried dough sticks 油条 soybean milk 豆浆6 l5 ]( i, g  n4 J
    muffin 松糕/饼 cruller 油饼4 D8 `6 V8 V- U0 ^, a/ o
    - e; f7 y7 k. H$ E* g  c
    西餐主食Western Food: a  f) L. _& ?7 t- `4 Y+ y
    bread 面包 toast 烤面包/土司" e. ?9 s/ p: t3 @3 N6 P" `
    rye bread 黑麦面包 bun 小圆面包  H. h* a  w: J* [. x0 R. f6 s
    hamburger 汉堡包 bacon cheeseburger 腊肉奶酪汉堡包. N7 [/ \; L2 _' W
    sandwich 三明治 tuna sandwich 金枪鱼三明治3 P$ K' P5 M% l% L
    hotdog 热狗 biscuits/crackers/cookies 饼干2 L! _$ B3 k7 X* H( c
    pancake 烤饼/薄饼 pizza 比萨饼% K( e% m# P  p7 I% H
    meat-pie 肉馅饼$ V" N4 u8 K* ?- K
    barley gruel 大麦粥 oatmeal 燕麦粥( U4 i- N# b1 V* `0 ]
    French fries 炸薯条 pudding 布丁" E, P' l0 A/ N8 p) s7 u2 _
    macaroni 通心面 spaghetti 意大利面条
& H: o7 F3 ?( t5 d. b( t3 i. o    6 p# H6 u' @& ]6 a( k
    
6 s/ n. E6 g# {/ z    5 主菜 Entrees' i2 b) e. K( t. ~7 w& Z
    西餐主菜Western Entrees
& f' B7 Q; h9 g6 M& I0 N    beef steak 牛排 (rare) 半熟的(牛排); C5 l$ Y: @, g7 |
    roast beef 烤牛排 (medium-rare) 适中偏生的(牛排)
& }# Z( D2 S9 }2 g    curry beef 咖哩牛排 (medium) 适中的(牛排)9 f8 p$ w3 [( G' G0 K; y, y! c) A
    real cutlet/veal chop 小牛排 (medium-well done) 适中偏熟的(牛排)  E; E: `& F# I
    roast veal 烤小牛排 (well done) 熟透的(牛排)
6 T) N: o9 Q% X' B    spiced beef 五香牛排 braised beef 焖牛排! V! G- t$ u0 i* {4 |/ R
    roast mutton 烤羊肉 lamb chop 羊排2 y- o  u/ k3 }) c) D
    porp chop 猪排 sliced ham 火腿片3 b& F' X& t: k. \
    roast turkey 烤火鸡 roast chicken 烤油鸡" V* c' E3 z# u5 l5 r: R/ ]  E
    curried chicken 咖哩鸡 roast duck 烤鸭# p+ {6 e% `6 m& H! r
    smoked carp 熏鲤鱼 sardine 沙丁鱼; u0 N$ A8 [# [
    fried fish 炸鱼 fried eggs 煎鸡蛋
" S. B" e$ [  n. ]    boiled eggs 煮鸡蛋 poached eggs 荷包蛋
* r# l- h) {; Z* P, M    omelet/omelette 摊鸡蛋/蛋卷 pickled cucumber 酸黄瓜3 L! w) K6 g2 }- V) ^9 z7 a
    salad 色拉 salad dressing 色拉酱9 P, M: A$ u& V  o" `3 W8 l
    chicken salad 鸡色拉 French 法式(色拉酱)) m: o2 E) T) ?, ]
    vegebable salad 素菜色拉 Italian 意大利式(色拉酱)
+ M% U5 M& c7 @    ham salad 火腿色拉 Blue cheese 蓝乳酪式(色拉酱)7 b7 q* h/ Y3 b4 q8 K
     Russian 俄式(色拉酱)3 Z' \2 n3 ~) _
    backed potato 烤土豆 mashed potato 土豆泥% Y8 j+ J# k/ t+ t, ?" O! l1 K
    
& x. m9 ]# n# F: x9 Q, P8 f    中餐主菜Chinese Dishes8 s' l7 ~. N) j) M# E- t
    bean curb 豆腐 beansprouts 豆芽
& f% {+ O' b/ G8 D8 p; t3 U6 A    steamed chicken 清蒸鸡 braised chicken 焖鸡, |! v: K. s1 T- l$ U
    Beijing roast duck 北京烤鸭 preserved eggs 松花蛋
) X( ]+ |4 D* _9 t. E, M" }: f  t+ \" {    braised pork 红烧扣肉 red-cooked pork 红烧肉2 h) K. f! W( W: M' @  \9 E
    sweet-sour pork 糖醋肉 broiled beef slices 烤牛肉片
2 a8 y% Y7 Q7 t+ b    chop suey 炒杂碎 stir-fried liver 炒猪肝
1 D  _& W* r+ g    sweet-and-sour fish 糖醋鱼 meat balls 肉丸子
9 B* m! o: v8 \    fried prawns 炸大虾 steamed turtle 炖甲鱼2 e$ f3 e9 z( r" C: d
    
5 o+ p- O$ W0 E) K8 C    
' @" ~# `/ `; C+ |    6 甜点 Dessert+ a! A: V; |  J# j% n
    cake 蛋糕 cream cake 奶油蛋糕
& k; e9 a. b. X' g+ ], W5 P5 n    ice-cream 冰淇淋 pie 馅饼/ h- ~) M% U, x/ |% \/ r* s0 [6 k1 C
    vanilla ice-cream 香草冰淇淋 shortcake 松饼
% @3 {; J6 l* g* l! D& ]    chocolate ice-cream 巧克力冰淇淋 tart 果馅饼- ^8 q7 d9 c) }* H8 N
    strawberry ice-cream 草霉冰淇淋 apple pie 苹果馅饼4 p" S4 z1 Q4 A
    ice sucker 冰棍 jello 冰糕8 O; Z8 @  ^1 \# w- h4 A5 ~8 Z
    pastry 点心 yam 甜薯
6 a3 n4 X9 r" r/ B: q: g) k    sweet potato 番薯 raisin 葡萄干/ [; J  H1 A/ U" t' T' w9 e
    
0 p  T% r( B0 P) C    
8 V" p7 p: H+ E4 i    7 酒水 DRINKS. g1 {3 P7 ?. L  p! x2 ?0 e+ j3 c0 {
    软饮料非酒精饮料 soft drinks/beverages7 G0 q! }8 u# I) g8 Q' {4 Z7 z
    coffee 咖啡 black coffee 不加牛奶的咖啡/清咖啡* Z7 P. \6 `6 F0 @6 z9 h( X9 T
    decaffeinated coffee 无咖啡因的咖啡 white coffee 牛奶咖啡, O  ]0 f0 D3 Q( Y1 ~
    coffee with cream and sugar 加奶加糖的咖啡 instant coffee 速溶咖啡
* r% y) c- @7 I, Q8 ]. O3 }. O7 U    plain coffee 纯咖啡 milk 牛奶+ f0 h% j  K$ \
    tea 茶 green tea 绿茶
! g0 h2 Q3 d) `5 D$ F: `3 a    black tea 红茶 jasmine tea 茉莉花茶
( m! S' X* \# U  `: L( A  s    tea bags 袋泡茶 yogurt 酸奶3 X$ ]# r/ o- d2 g7 I
    cocacola/coke/cocoa 可口可乐 7-up 七喜
7 }0 D, O2 F) U! s    Pepsi Cola 百事可乐 Diet Pepsi 无糖百事可乐
* u' p/ a, \1 f) z    Sprite 雪碧 fruit juice 水果汁. o, a; n8 q3 q* B; v& A
    lemonade 柠檬汁 orangeade 桔子汁' T4 F% N6 v# b. T
    mineral water 矿泉水 soda water 汽水
3 k: N: f4 V' X/ G& D& `2 i* K    fresh orange juice 鲜桔子汁 Fruit Punch 水果混合饮料0 }. Q6 U. Y5 @
    beer 啤酒 light beer 淡啤酒$ j& A' I+ b! ?1 y
    draught beer 扎啤) W- W/ Y1 q, [, F6 R6 B" |
    开胃酒 aperitive/apertif. ]  g3 N( e6 S9 R. E
    wine 低度酒/葡萄酒 white wine 白葡萄酒
; l) e) p. k1 f/ R% j: e+ e- |    red wine/port 红葡萄酒/红酒 sherry 雪利酒- P2 V: c5 }9 O" D
    champagne 香槟酒 cocktail 鸡尾酒7 a+ Y' s8 E2 S9 ]# k2 B
    non-alcoholic cocktail 无酒精鸡尾酒 martini 马丁尼鸡尾酒* \5 M6 r- j% S1 L% U
    punch 潘趣酒 vermouth 味美思酒/苦艾酒4 V6 @! N+ O# f2 p% F& W1 t
    rose liquor 玫瑰酒 cider 苹果酒8 T& u0 c$ A* @* c7 L2 u  A
    烈性酒 liquor/spirit
7 k; V6 c  @. |) m, z$ ?    whisky 威士忌 brandy 白兰地
6 a4 z: I  P1 |; j+ `    scotch 苏格兰威士忌 vodka 伏特% Y$ o; Q% {- ?2 N$ F2 k5 l3 B9 f
    " V% t' w1 L, y, x
    小菜 APPETIZER$ b4 X5 y, K" q0 e
  9 a8 ?3 X% h2 s; Z) T/ L& v
    白切猪腿 SLICED BOILED PORK DIAPHRAGM $3.95
( P% r' ~- e; S1 `    白切腮幇肉 SLICED BOILED PORK CHEEK MEAT $3.95
7 x% v: o! r6 M+ G1 P# @5 q    台南白切大肠 TAINAN SLICED BOILED CHITTERLING $3.95  q( b3 K+ D% x/ ?: b  d8 G7 w
    台南白切鱿鱼 TAINAN SLICED BOILED SQUID $3.95- G" Z6 h+ D  A8 M+ h5 e/ H; i
    白切猪心 SLICED BOILED PIG HEART $3.95
& H+ h) C# T8 r" G' C. p    台南白切鹅肉 TAINAN CHOPPED GOOSE MEAT $6.95
" e' I+ j0 @5 ^3 o4 u0 @4 q2 B    卤猪脚 SIMMERED PIG FEET $3.50
: W0 a, V* b7 B9 ~2 O    卤牛肚 SIMMERED BEEF TRIPE $2.50$ ?) w: `  z9 T" W4 V
    卤牛腱 SIMMERED BEEF SHANK $2.95
0 @# Q) {* j* \& {! B" t    台南卤猪耳 TAINAN SIMMERED PIG EARS $1.50/ w; H5 W5 d/ P' O1 O& [) {% C+ }
    台南卤豆干 TAINAN SIMMERED BEAN CURD $1.50
; Z" C0 V8 V5 v# n    台南卤海带 TAINAN SIMMERED SEAWEED $1.50' |; n/ ~* a5 c6 [! s3 p
    台南卤蛋 TAINAN SIMMERED EGG $1.00! E8 Z2 N% Q! \+ I
    凉拌小黄瓜 "HOUSE SPECIAL" CUCUMBER $1.75
5 K, _3 h$ _7 m2 F4 v: ^2 t" E2 P4 D    脆荀 CHILI BAMBOO SHOOTS $1.752 k( L/ }  A9 Q6 X
    白切生肠 SLICES BOILED PORK UTERI $3.95
. S2 r, s% r/ m& _7 i% }- I    白切口头肉 SLICES BOILED PORK TONGUE $3.954 o  h8 ?: {0 x3 b
  4 }: t3 n- S- ~' F! K, ]6 C, k
    小吃 SNACKS; }/ ^: H% G7 U# Y9 c# K: ]
  0 q/ B, ~0 q. p, e( s+ n
    彰化肉圆 TAINAN STEAMED MEAT BALL $2.50
) x& ~9 d& u8 R" Y, E9 F    台南碗粿 TAINAN GLUTINOUS RICE WITH MEAN IN BOWL $2.50! f3 k. L6 m8 s
    台南刈包 TAIWANESE HAMBURGER $2.50
! X# l% p( Q. e# i5 l$ s    台南烧肉粽 TAINAN GLUTINOUS RICE WRAPPED WITH BAMBOO LEAVES $2.50  @/ W4 S8 c& }8 C
    台南筒仔糕 TAINAN RICE CAKE COOKED IN BARREL $2.50
& P& I) [$ t' N) M% P    台南炸豆腐 TAINAN DEEP FRIED TO-FU $2.75
' A1 w" c3 N, }$ @$ p    台南鸡卷 TAINAN DEEP FRIED GROUND PORK ONION ROLL $2.754 n' h2 O( ?1 Z$ H6 I
    台南臭豆腐 TAINAN DEEP FRIED STINKY TOFU $3.258 L3 v* L' ~1 {. Y
    台南猪血糕 TAINAN RICE CAKE STEAMED WITH PORK BLOOD $3.50
  l1 f* e; ?" L8 u    台南糯米大肠 TAINAN SWEET RICE STUFFED IN PORK CHITTERLING $3.75
) x& s. W. w  N    台南甜不辣 TAINAN FRIED TEMPURA $3.75
. U# a* _5 e, N- W    台南黑轮 TAINAN TEMPURA COMBINATION $3.75
6 u% D! O# z9 W/ h: g9 P    台南蚵仔煎 TAINAN OYSTER PAN CAKE $4.25. K* H: w1 h. G8 G
    台南虾仁煎 TAINAN SHRIMP PAN CAKE $4.50
: I: L" ?  r0 ^; S8 i; C    盐酥鸡 "HOUSE SPECIAL" FRIED SPICY CHICKEN BREAST $4.753 e7 N$ X% n& _, u8 ^, q
    台南招牌肉饼 TAINAN HOUSE SPECIAL "TAINAN" MEAT CAKE $4.50
& L: d" W4 U% L6 N    美味秋刀鱼 BAKE PINE MARKELE $3.25
$ z" U; k. U( q2 l/ @9 k    台南煎萝卜糕 TAINAN PAN FRIED DAIKON CAKE $3.25
/ W3 x- O2 k) n) h  \    香煎白带鱼 FRIED BELT FISH $3.50! h+ u' z8 J! k% T9 q* {
    炸花枝丸 FRIED OCTOPUS BALL $3.75/ r% V' P3 q. H: y* W4 p) ]+ w3 j8 m% j
    炸大肠 DEEP FRIED CHITTERLING $4.50
( E5 N7 B8 r6 w1 s: W& z. \    炸鸡腿 DEEP FRIED CHICKEN DRUMSTICK $3.25" O) P$ t: d9 R
    炸排骨 DEEP FRIED PORK CHOP $3.25$ r; m  o8 W5 j, Z
  
7 j  T; b9 f9 b' @7 n    汤 SOUP
- _( o2 g$ ]* ]2 M# S; c# f  5 _, N* K- b. i+ j* k# g! N" Q
    台南贡丸汤 TAINAN MEAT BALL SOUP $1.957 O: u* \* Y( q, x, b
    台南鱼丸汤 TAINAN FISH BALL SOUP $1.95
- }) C' g0 R6 `- N4 Z, V$ G; Z$ B    四色丸汤 COMBINATION BALL SOUP $2.50
. U: z: q0 l! {, V2 u    扁食汤 WONTON SOP $2.95: _3 M+ s; M9 f9 ^% y
    台南肉羹汤 TAINAN PORK POTAGE SOUP $3.25
4 Z, a* o8 k* E# A    台南鱿鱼羹汤 TAINAN SQUID POTAGE SOUP $3.75
: j; {9 G! g( `& ?. J$ o    台南四神汤 TAINAN FOUR FLAVOR HERB SOUP $3.258 [  d6 R8 f; Q. T) t7 Y
    下水汤 CHICKEN GIZZARD AND LIVER SOUP $3.25
, X* Q4 ^6 W) }* a& [2 d    萝卜排骨汤 DAIKON & SPARERIB SOUP $3.50. V+ I: q& Z1 N  I6 e
    芋头排骨汤 FRIED TARO AND SPARERIB SOUP $3.75
& B: E2 l! P8 d; f- X& \  j    竹笋排骨汤 BAMBOO SHOOTS AND SPARERIB SOUP $3.75( P1 Q1 w- p6 u. Y  M; h# R+ b
    金针排骨汤 LILY FLOWER AND SPARERIB SOUP $3.75; P: Q# ]! _" r% j+ c
    苦瓜排骨汤 BITTER MELLON AND SPARERIB SOUP $3.75- U3 i+ _( O$ d/ c+ ^
    台南当归鸭汤 TAINAN "DON QUE" DUCK SOUP $4.50- S# c+ ~1 d) u% i5 |: m/ Y
     / 面线 /VERMICELLI $5.505 m) S% e, h1 v1 R# z
    台南麻油土鸡汤 TAINAN SESAME OIL, WINE CHICKEN SOUP $4.95. H+ ^0 u, O9 Z2 v2 P0 n! T
     / 面线 /VERMICELLI $5.95: E. B  [( i6 o! x  c
    台南酸菜肚片汤 TAINAN PRESERVED VEGETABLE WITH PIG STOMACH SOUP $3.75
) f1 \7 \" Q! {% b    台南大肠猪血汤 TAINAN PRESERVED VEGETABLE, PORK BLOOD AND CHITTERLING SOUP $3.75, l$ Y4 V! T9 C5 Y
    台南红烧牛肉汤 TAINAN "HOUSE SPECIAL" BEEF SOUP $3.75
/ v) q: t4 z: g( G! e2 s    腰花清汤 PORK KIDNEY SOUP $4.50
. j. H0 b: n6 C! X; g+ k4 `9 s. Q    全酒猪肝汤 PORK LIVER WITH WINE SOUP $4.50* B' d8 D; g4 A
     / 面线 /VERMICELLI $5.50
% L! M* f( d0 a5 |) v$ a    全酒腰花汤 PORK KIDNEY WITH WINE SOUP $5.25
5 w: Q# v% _, C+ F* Y0 k5 o     / 面线 /VERMICELLI $6.25
' a8 \. v  V4 A  Y& m! W. d$ J, `2 a    全酒鸡腰汤 COOKED TESTICLE SOUP $6.00
/ {  I! X* N* K+ _, h$ X     / 面线 /VERMICELLI $7.00+ e- R. s4 [6 {5 }( e( q; [+ q) }
    菠菜猪肝汤 PORK LIVER W/ SPINACH SOUP $3.75
/ A1 }; B( Z. B/ e( N: C    客家咸汤圆 DUMPLING SOUP $3.95' ^; m3 O- i% S# R% \) \
    全酒腰花猪肝汤 PORK KIDNEY AND LIVER W/ WINE SOUP $5.75" x2 a3 v- F& ^* r) n$ `8 i$ `
     / 面线 / VERMICELLI $6.75' C$ f2 ^2 @+ Q1 a' ]
  ) d3 N, V' u$ a- V$ F7 s* [
    热炒 PAN FRIED0 q  L1 r2 E2 l* S
  1 Z3 C1 H% x" t& d+ e7 C3 P
    炒时菜 SAUTÉED SEASONAL VEGETABLE $4.25- W4 V: _& j- f+ l& g1 F: j4 R
    炒腰花 SAUTÉED PORK KIDNEY WITH SESAME OIL $6.95
, Q7 {7 |) g# P% {: W: W$ f( Q    炒猪肝 SAUTÉED PORK LIVER WITH SESAME OIL $6.50' `+ j* r# n! `' k" U
    炒鸡腰 SAUTÉED COCK TESTICLE WITH SESAME OIL $6.50
7 X0 N  P% N2 i( d: o# Y    炒猪血 SAUTÉED PORK BLOOD $6.00
+ y- X8 n) M1 Y9 S    剑笋炒肉丝 SAUTÉED PORK WITH BAMBOO SHOOT $6.25
8 d# S$ o2 l1 K  t6 {" i. g+ x    台南酸菜炒大肠 TAINAN PRESERVED VEGETABLE WITH CHITTERLING $6.50
" V* ^" Y: L& E4 R  u) F! n$ v    酸菜炒猪肚 PRESERVED VEGETABLE WITH PORK STOMACH $6.50
; M0 Q, J/ a! _8 D! `8 Z2 h    生炒花枝 SAUTÉED OCTOPUS $6.95( s9 X1 ]+ _% C5 Q6 i
    笋干扣肉 BAMBOO SHOOT WITH ROAST PORK $6.505 |. R" y. j2 O' G; l% y
    香酥鱿香 HOUSE SPECIAL FRIED SQUID $6.95
* u. E: l, \4 ]1 I. o    九层塔炒鱼肚 SAUTÉED FISH BELLY WITH BASIL $7.956 Q3 Z# a: a2 D! X
    台式五更肠旺 CHITTERLING IN POT TAIWANESE style $7.95
- y' ^( r6 l( z/ C3 y, b1 `    台南椒盐虾 TAINAN SHRIMP WITH PEPPER AND SALT $7.950 y0 G4 l, T( j
    台南三杯鸡 TAINAN "HOUSE SPECIAL" CHICKEN IN POT $7.95$ c/ w" C3 r- Z4 Y4 D
    台南三杯小卷 TAINAN "HOUSE SPECIAL" SQUID IN POT $7.95
5 r; Z% v+ R% T/ S    台南沙茶牛肉/羊肉 TAINAN SAUTÉED BEEF OR LAMB W/ BBQ SAUCE $7.95
5 i3 {/ I5 T2 G- ]    孜然牛/羊肉 PRESERVED VEGETABLE BEEF OR LAMB WITH CUMIN SAUCE $7.959 e# `$ j/ B8 l$ x
    扁鱼白菜卤 PRESERVED VEGETABLE DR FISH AND NAPA IN POT $5.95. \( b# ^% f6 s
    九层塔炒螺肉 SAUTÉED PERIWINKLE WITH BASIL $7.95
% b9 B/ X1 Z) r    荫豉蚵 SAUTÉED OYSTER WITH SPECIAL SAUCE $7.95
! y0 {* R+ M9 W: N( o# x' f$ s    炒粽合 (腰花、猪肝) SAUTÉED PORK KIDNEY AND LIVER WITH SESAME OIL $7.95
) k' \+ T/ Z8 U    美味双珍 SAUTÉED CHICKEN GIZZARD AND LIVER $7.953 ]' m  D% A4 M. \5 U3 S  s# t
    蚵仔酥 DEEP FRIED OYSTER $6.956 e# I4 ^) f/ J" X8 j
  : c7 B) ^* {8 O7 R
    饭 RICE/ FRIED RICE* L( N) _2 O) D- F4 R
  
: j% `0 J2 f1 K) V, d" a, i    台南知高饭 TAINAN "G KO" PORK WITH RICE $3.50
+ l6 K# k7 H  n3 [$ a& [    台南肉燥饭 TAINAN GROUND PORK & MUSHROOM WITH RICE $2.95
- i7 N! N1 Z2 Y1 w    台南鸡腿饭 TAINAN CHICKEN DRUMSTICK WITH RICE $3.95' q/ o1 E  e; A# A# S5 W' r$ r
    台南排骨饭 TAINAN FRIED PORK-CHOP WITH RICE $3.959 N9 e6 M5 c, ]) i
    肉丝蛋炒饭 PORK AND EGG FRIED RICE $4.25: s5 f1 _/ G' w5 z0 ~3 j( _
    火腿蛋炒饭 HAM AND EGG FRIED RICE $4.25
' ]. V- e8 g( h' o    香肠蛋炒饭 "HOUSE SPECIAL" SAUSAGE AND EGG FRIED RICE $4.50
4 O) o9 a: w6 _+ L5 `) V    蛋包饭 OMELET RICE $4.50
; K4 U' k3 k& a: t4 o; N5 L4 X    台南什锦烩饭 TAINAN CHIEF COMBINATION RICE WITH GRAVY $4.50. @9 X# g& V9 d1 g, X6 _
    台南虾仁蛋炒饭 TAINAN SHRIMP AND EGG FRIED RICE $4.507 `! V0 l/ y: S+ T! r( @+ s
    海鲜粥 SEAFOOD CONGEE $4.252 a8 }. H; B3 G6 A
    什锦炒饭 CHIEF COMBINATION FRIED RICE $4.50
7 D/ \/ o/ L8 L1 H    干面/炒面/米粉 Dry Noodle/Chow Mein/Rice Noodle
! ]3 r: ?2 c- {5 u8 i9 G+ _    台南切仔干面/米粉 TAINAN "CHECK-R" DRY NOODLE/RICE NOODLE $2.954 A( W" {$ Q; d% L5 N& _9 U
    台南肉燥干面/米粉 TAINAN GROUND PORK WITH MUSHROOM DRY NOODLE/RICE NOODLE $2.95# N* e- f% m7 @! G( X
    台南切仔干粿条/米苔目 TAINAN "CHECK-R" DRY WIDE RICE NOODLE/RICE NOODLE $3.50
2 l! O6 S& L* ^" n) y# u! [5 E& U    台南招牌凉面 TAINAN GROUND PORK AND MUSHROOM WIDE RICE $3.503 j+ |) {+ z' `8 W
    台南炸酱面 TAINAN NOODLE WITH SPICY BEAN SAUCE $3.505 P+ c! D; h' l- A9 o
    台南肉丝炒面/米粉 TAINAN PORK CHOW MEIN / RICE NOODLE $3.75' L0 o: Q* X& r
    台南什锦炒面/米粉 TAINAN CHIEF COMBINATION CHOW MEIN /RICE NOODLE $4.25
- k  M7 T  J/ N9 c    台南沙茶炒面 TAINAN "SHA-CHA" CHOW MEIN $4.50
' D. f  I. `  a5 w3 y5 o" i7 _    台南鳝鱼面 TAINAN SAUTÉED EEL NOODLE $5.95* W* y$ a9 o6 [: a6 s
    台南大肠米粉汤 TAINAN RICE NOODLE WITH CHITTERLING $3.50
6 _' w# W5 K7 G2 `# n    台南大肠面线 TAINAN STEW VERMICELLI WITH CHITTERLING $3.50/ V. c1 \% r' B: b. ?) Z) ~
    台南蚵仔面线 TAINAN STEW VERMICELLI WITH OYSTER $3.95) @8 v/ C, T, g+ w+ W5 ~1 F8 L$ m
    台南切仔面/切仔米粉 TAINAN "CHECK-R" NOODLE / RICE NOODLE $2.95
/ H1 }7 P4 a2 D1 k) j. D# H    台南担仔面/担仔米粉 TAINAN "PEDDLER" NOODLE / RICE NOODLE $3.50* ?3 _9 v: B4 h/ p- Z' g/ l
    台南切仔粿条/切仔米苔目 TAINAN "CHECK-R" WIDE RICE NOODLE / RICE STICK NOODLE $3.508 e; J7 W7 u" D! v
    台南担仔面/担仔米苔目 TAINAN "PEDDLER" WIDE RICE NOODLE / RICE STICK NOODLE $3.95( M2 z4 a4 V( q) A; C. B
    台南贡丸冬粉 TAINAN MEAT BALL WITH TRANSPARENT VERMICELLI $3.25
) t6 s- l$ X# p. ^    台南扁食汤面/米粉 TAINAN WONTON NOODLE / RICE NOODLE $3.50
" P* j& B3 F; Z0 K0 T    台南肉羹面/米粉/饭 TAINAN PORK POTAGE NOODLE / RICE NOODLE / RICE $3.95
, m% \1 X" I7 ]* @6 d    鸭肉冬粉/米粉 DUCK MEAT WITH TRANSPARENT VERMICELLI / RICE NOODLE $4.254 C2 y: J4 S! g. \: o+ Q
    鱿鱼羹面/米粉/饭 SQUID POTAGE NOODLE / RICE NOODLE / RICE $4.50" b' o8 p) W/ X& k0 A/ c
    猪肝煮面/米粉 PORK LIVER WITH NOODLE / RICE NOODLE $4.25
4 t# K; h8 Z/ F; |, y    台南榨菜肉丝面 TAINAN PRESERVED VEGETABLE & MEAT WITH NOODLE/RICE NOODLE $4.25# T# ?) o9 S0 K0 I2 `: n: @7 l
    猪脚面/面线 PORK FEET NOODLE / VERMICELLI $4.252 u: y/ O6 ~. b: C; q
    台南什锦煮面/米粉 TAINAN CHIEF COMBINATION NOODLE / RICE NOODLE $4.50( k) {$ y1 s  w4 F  x: P8 @& k
    台南锅烧乌龙面 TAINAN UDON NOODLE IN POT $4.50
: f8 m" _' U; e3 x9 `2 |3 J    芋头排骨冬粉 FRIED TARO & SPARERIB WITH TRANSPARENT VERMICELLI $4.50
& ?8 m+ O! J: r$ Z: u    肉丝煮面 PORK NOODLE / RICE NOODLE $4.258 i. d- C# d1 N4 H9 [* k
    炒年糕 SAUTÉED RICE CAKE WITH PORK $4.50- M1 E. b1 h, J' K, i
  
& Q- m; ]& e9 L( k    素食 VEGETARIAN
* J% v4 k$ ^, _% G' ]5 v0 v3 J2 r  7 u; `' D. M7 R: w1 q# q
    素面/米粉/饭 VEGETARIAN FRIED NOODLE / RICE NOODLE/ RICE $4.50- C" B. ^7 r. L3 v. [% t
    素汤面/米粉 VEGETARIAN NOODLE / RICE NOODLE $4.50
! @" N4 ?; O. U5 A( b, s  ' R# Y. _# i3 C- d' t% q
    冷饮 DRINKS: ]3 O/ s# N- E8 v8 d6 o' c$ q  ~
  , }) X1 ^3 F' d# X0 Y7 [
    台南泡沫红茶 TAINAN ICE TEA $2.00
% U" m# }3 L9 l; \5 p7 I    台南泡沫奶茶 TAINAN ICE MILK TEA $2.007 ^) T2 r0 S) r7 ^5 _
    台南冰咖啡 TAINAN ICE COFFEE $2.00
$ y# U& b- T  X7 @& G; q) P8 x    台南鸳鸯奶茶 TAINAN ICE COFFEE AND MILK TEA $2.00, }. B6 ]- l6 J8 k6 e
    台南波霸奶茶 TAINAN ICE TEA WITH TAPIOCA $2.756 V! B! b5 p0 Z9 N
    台南波霸咖啡 TAINAN ICE MILK COFFEE WITH TAPIOCA $2.75
5 m  C: ?. l7 ]2 o- o0 ?# N    台南波霸鸳鸯 TAINAN ICE COFFEE WITH MILK TEA WITH TAPIOCA $2.75. _5 R% i, z2 s+ E( E6 ~
    汽水 SODA $1.00# p7 V' Z! @* i+ B
    啤酒 BEER $2.50% r4 W% s% I! o8 T4 k- E8 Y* v
  $ Z, y! F' {1 U( o' k9 ~
   冷菜 Cold Appetizers3 q0 J* ?; u: `4 }
  . d4 B' }' k4 d8 `9 g
    绍兴醉鸡 Wine Chicken
4 z5 p2 B. g3 Z! W8 Q) @    Poached chicken, marinated in Shaoxing wine sauce 6.75
( R( M* I0 A6 ]0 O% @    嵩山素鸡 Vegetarian Chicken
5 {8 O( c. u- \. U    Tofu skin wraps served with ginger and scallions sauce 6.75
' v$ ~1 o: D4 \3 I$ t    江南熏鱼 Shanghai Smoked Fish4 ~( d& U( ]" V4 _
    Fried fish slices glazed with sweet ginger sauce 6.75
' o% A- [* v8 h    镇江肴肉 Savory Pork Aspic 6.75- N+ b0 X! z4 l4 Z, D" e9 K! k
    五香牛肉 Five Spice Beef 6.756 B- D0 V/ w1 p
    凉拌蜇皮 Jelly Fish Tossed with Scallion Oil 6.75
$ \" T) r+ R4 b4 w1 g0 |7 S    盐水鸭 Poached Chilled Duck with Pepper Corn 6.75% P2 M/ X& O$ a- w& q) @$ I
    生菜鸡沙拉 Shanghai style Chicken Salad 6.75: G1 }2 w  j+ I8 J+ s" m9 v
    沙葛核桃沙拉 Jicama Salad with Candied Walnuts and Red Cabbage 6.750 v- Y6 T* @* [7 k( U
    
2 f6 s* `5 Q) C# N( M* R8 i7 z   热 菜 Hot Appetizers
6 [) W, B8 ~0 g" o* g: h5 n: e/ j; h  
7 {" c! J/ N# V3 E# ~    小笼包 Shanghai Juicy Steamed Buns (8)   Thin skinned, pork filled with ginger ( allow12 minutes) 4.505 N( ~1 o6 a9 f  \, R: o" _' d
    生煎锅贴 Pot Stickers (8) 4.507 ]/ l, x+ w8 _3 I' p
    素锅贴 Vegetable Pot Stickers (8) 4.50
5 w% Y2 d, l. S) v" O    春卷 Spring Rolls (4) 4.00
& B! I! U5 V) i$ I. ~    糖烤子鱼 Honey Glazed Phoenix Tail Fish 6.75
5 K0 E4 J8 F' \. J    麻辣豆鱼 Spicy Vegetarian Fish   Fried tofu skin rolls served with spicy garlic sauce 6.25
, @4 E, k8 g# J9 n    红油炒手 Spicy Won Tons (10) 4.50) F  @4 M' J2 h& U0 x5 M
    汤 及 砂 锅 Soup & Clay Pot Soup
: S  |5 `- F2 r* V1 i2 c  c; t    腌笃鲜汤 Shanghai Pot-Au-Feu Rich flavorful broth, simmered for hours with pork ribs, ham, tofu skin knots and winter bamboo shoots 7.50
4 c& X5 N4 y. w6 r7 u0 i+ X: p8 H    三鲜锅巴汤 Seafood Sizzling Rice Soup 7.00& ]7 r& n  m$ b/ P  \  o% E5 @9 F+ |
    黄鱼羹 Shanghai King Fish Chowder 7.00
6 B& O7 X# p0 d7 u$ n    火腿冬瓜汤 Winter Melon and Ham Soup 7.008 O( `; I' B* Y$ Y
    酸辣汤 Hot and Sour Soup 5.00' w2 W9 A; `) H, m
    馄吞汤 Won Ton Soup 5.00
# I7 w" z, v6 ^    鸡茸玉米羹 Chicken and Cream Corn Chowder 6.00
4 A" x% F, T6 h/ Y8 w1 }7 m    西湖牛肉羹 West Lake Chowder   Minced beef, crabmeat, egg drop and Chinese parsley 6.003 u' k  j& u+ ^7 }3 D
    鸡丝鱼翅羹 Chicken Shark‘s Fin Soup (for two) 15.00
6 A$ A; z% [, v! E  |1 x0 O4 I    蟹肉鱼翅羹 Crabmeat Shar‘s Fin Soup (for two) 16.00
2 Q/ r/ K4 p; a6 ~- ^* f5 \* r    狮子头砂锅 Lion‘s Head Clay Pot   Pork meatballs in rich broth with Chinese cabbage and cellophane noodles 9.00/13.00; N2 I; V% G/ p# Y  ?4 O
    腌笃鲜砂锅 Shanghai Pot-Au-Feu   Rich flavorful broth, simmered for hours with pork ribs, ham, tofu skin knots and winter bamboo shoots in clay pot 13.00/18.00; ]) `; B5 I) m9 d" t2 g* n5 U
    什锦砂锅 Seafood & Meat Clay Pot 8.50/12.00
* D+ a* @  M7 z    白菜豆腐砂锅 Cabbage Clay Pot 7.00/10.006 k* b* H& N# u5 m% u: P& Z" h! d; R1 L
    酸白菜川丸子砂锅 Sour Cabbage & Poached Meat Balls Clay Pot 8.50/12.00
) ?4 T9 h$ ~) ]3 w+ I    
# f4 u4 n$ L0 n8 {" P   海 鲜 Seafood
4 C( J1 S$ x3 i    # H: i* ]+ r/ m+ f$ r3 x
    干烧虾 / 干贝 Hot Braised Prawns or Scallops   Rich flavorful broth, simmered for hours with pork ribs, ham, tofu skin knots and winter bamboo shoots 9.00* l( w8 q! K% l
    绍溜虾 Prawns in Shaoxing Wine   Prawns sauteed with tree ear mushrooms and tossed in Shaoxing wine sauce 9.009 e8 ?% n2 v. P) Y
    干烹虾 Garlic Fried Prawns   Prawns lightly fried, tossed with chili flakes, garlic and scallions 9.00
. A3 }1 r* Y3 ]! s% `" g% [3 ^7 [    宫保虾 / 干贝 Kung Pao Prawns or Scallops   Prawns or scallops stir-fried with bamboo shoots, peanuts and chili peppers 9.00
4 G/ J$ V! m$ \, O# q    清炒虾仁 Baby Shrimps Sauteed   Baby shrimps, lightly stir-fried, topped with shredded scallions 12.00
# r: P4 u; `5 N! h    豆苗虾仁 Baby Shrimps with Pea Greens 12.00/ [1 J* \0 d+ w. u* u  q
    鱼香虾 / 干贝 Prawns or scallops in Garlic Sauce   Foil baked prawns or scallops in rich spicy garlic sauce with tree ear mushrooms and baby corn 9.003 b$ h) m* E8 D% z4 O
    豆豉虾 / 干贝 Prawns or Scallops in Black Bean Sauce   Prawns or Scallops stir-fried in black bean sauce with onions and sweet bell peppers 9.00
- L9 {: M. I1 R4 X" A: P    铁板虾 Iron Platter Prawns   Prawns stir-fried with baby corn, broccoli, straw mushrooms, and served on hot iron platter with julienne onions 9.50
4 I& c/ ]+ s: M5 P; q    檬辣虾 Garlic Lemon Prawns   Prawns lightly fried, tossed in lemon sauce with garlic and chili flakes 9.00, J  |$ Q) L2 m( z
    宫保鲜尤 Kung Pao Calamari   Fresh calamari stir-fried with bamboo shoots, peanuts and dry chili peppers 8.50
) A, g. P5 S, J# Y% R    酸白菜辣尤鱼 Spicy Calamari with Sour Chinese Cabbage 8.50' u0 F; Q7 h% [$ A/ l
    虾子乌参 Sea Cucumbers with Shrimp Roe   Fine quality sea cucumbers braised with shrimp roe in luscious brown sauce 11.00
9 ?$ Q  |4 G2 h    红烧乌参 Sea Cucumbers with Pork 11.00% p- z) }; o2 r# H8 s! w8 U
    五更海鲜 Seafood Fire Pot   Prawns, scallops, calamari, fish fillets and clams stir-fried with pickled mustard greens and soft tofu in chili garlic sauce, serve in fire pot 11.00- U: \' A# u  b1 |
    鲜菇鳝糊 Eel with Shiitake Mushrooms in Heated Garlic Oil 11.00: R$ H1 r$ _" e
    韭黄鳝糊 Eel with Yellow Garlic Chives with Heated Garlic Oil 11.00
" f! b! j3 X1 I( D$ {: M) d! d, v1 X    生炒鱼片 Fish Fillet with Vegetables 8.00, x  M. C7 s8 ~/ M8 `" |" Q( A
    醋溜鱼片 Sweet and Sour Fish Fillets 8.00
, i/ t/ M( y1 J    豉汁炒蚬 Clams with Black Bean Sauce 8.50
3 A4 A' h% ?! \" N) `0 z% r2 z    九层塔炒蚬 Clams with Fresh Basil 9.008 `& A0 T% g5 @0 S
    豆酥雪鱼 Poached Sable Fish with Garlic Crisp 17.00
$ s8 L  D" R: X    豆瓣全鱼 Spicy Fish in Doe Bon Sauce with Garlic seasonal2 b& u1 D* q: l5 m) E0 E$ E) u
    松鼠全鱼 Crispy Sweet and Sour Fish seasonal$ \# ]9 k1 K4 I0 i$ L4 M! x
    湖南脆皮全鱼 Hunan Crispy Fish   Fresh whole fish deep fried until crispy, topped with spicy sweet garlic sauce seasonal# D0 x2 n% w$ U3 Z, _+ B3 J, l
    清蒸全鱼 Steamed Fish seasonal
, P, b/ V2 s0 S1 M/ ?! L; U    鲶鱼两吃 Two-Dish Cat Fish   Live catfish prepared in two different dishes of your choice (ask your waiter for suggestions) seasonal' G. b/ _1 T1 @' @
    各式螃蟹 Live Crab   Choice of styles: Shanghai bean sauce; spicy garlic fried; steamed; ginger and scallion sauce; creamy foo yung sauce or black bean sauce seasonal/ L( G% }: O% I/ q$ K6 U
    各式龙虾 Live Lobster   Choice of styles: Ginger and scallion sauce; Shaoxing wine sauce; or braised in light stock seasonal- m5 m+ Y) P# q5 A
    7 x2 ], z; J: I9 M, B8 G
   家禽 Fowl
( Z7 N! y, D) H% o& K0 Z9 A    
' ^% J- ~: N# S( l( n2 N# P* ^    宫保鸡丁 Kung Pao Chicken   Diced chicken stir-fried with peanuts, bamboo shoots and chili pepper 6.50
2 ~' ^4 w1 N) w) m    柠檬鸡 Lemon Chicken   Deep-fried chicken breast topped with lemon sauce 7.501 ^0 P5 @6 j( l! k* n$ c
    豆豉鸡丁 Black Bean Sauce Chicken 6.50) N" W& C$ d5 a
    杏仁/腰果鸡丁 Almond or Cashew Chicken 6.50, ^: O& S) w! o0 w
    铁板鸡丁 Iron Platter Chicken   Diced chicken stir-fried with baby corn, broccoli, straw mushrooms and served on hot iron platter with julienne onions 7.50
# d. H% `. k! q. |# C, G. y: W    陈皮鸡 Spicy Orange Chicken   Chicken cooked over high heat, tossed in spicy tangy sauce with orange peel, garlic and chili peppers 7.50
- F9 t  v: o* C2 n    麻辣鸡片 Spicy Pepper Chicken   Chicken breast fillet stir-fried with bamboo shoot tips, green & red bell peppers in spicy Szechwan pepper sauce 7.50
0 H+ X# Y! K* C8 O- `* W3 S' m    炒鸡虾片 Spicy Hunan Chicken and Shrimps 8.75' E, _% }7 H" b% ^/ n& \+ X1 [( }
    姜葱鸡片 Chicken & Ginger with Straw Mushrooms 7.50  H: ]5 f* b" j7 A) C# c  x0 I
    鲜菇鸡丝 Shredded Chicken with Fresh Black Mushrooms 8.509 ~2 j8 s8 g' \8 a
    小煎鸡米    Sauteed Minced Chicken   Minced chicken breasts, marinated and stir-fried lightly with scallions & chili flakes 8.00
& y( g# Q5 |9 S: P9 Y% y) g) n4 q    五香脆皮鸡 Aromatic Chicken (Half or Whole)   Fresh chicken, poached in five spice broth, lightly fried and served with shrimp chips 7.50/14.009 l! T% E" A0 c7 ^$ Q& F
    香酥鸭 Shanghai Pepper Duck (Half or Whole)   Fresh duck steamed with Szechwan peppers, ginger and scallions until tender, lightly fried and served with plum sauce and steamed bread 10.00/19.00
, w" X  _4 B( T: I9 w* |2 U    北京鸭 Peking Duck 24.00
3 ~5 M( t1 Z" ~, ?, z8 r    京葱扒鸭 Braised Duck with Roasted Scallions (Half or Whole) 11.00/20.00
) x8 s9 i7 K7 P' e     Y2 ]# [3 [0 N$ t$ r6 b
    猪 肉 Pork7 V% g8 i% N2 B! K. {
    $ P# k5 J- f% Y  i- E8 w
    红烧狮子头 Lion‘s Head Meat Balls   Pork meatballs lightly fried then steamed with ginger and scallions and served over a bed of baby greens with reduced meat juice 8.50
  y% d$ f$ K" ?5 e  M! h    木须肉 Moo Shu Pork (4 pan cakes) 7.00
" L2 m, |1 B6 w% x    葱烤排骨 Tender Pork Ribs with Roasted Scallions   Meaty pork ribs braised until very tender in pork stock with roasted scallion. 8.50
0 k8 R7 V. N/ x( [/ Y    无锡排骨 Shanghai Spareribs   Meaty pork ribs braised in luscious brown sauce until tender, served over a bed of spinach 8.50% N1 p4 a" p) }) b
    雪菜百叶肉丝 Pickled Greens with Pork   Shredded pork and tofu skin stir-fried with pickled greens, a delightful Shanghai specialty 7.002 e6 y: Z! e# S  U  `
    豆干肉丝 Pork and Pressed Bean Curds   Shredded pork and pressed tofu, stir-fried with chili and scallions 7.00
) D# z" M9 H) M% l; e    韭黄豆干肉丝 Pork and Pressed Bean Curds with Garlic Chives   Shredded pork and pressed tofu, stir-fried with garlic chives 8.50
% \/ c( Y+ p6 t9 |' h$ e8 A3 u. t    五更肠旺 Pork Intestines Fire Pot   Pork intestines with salted mustard greens, soft tofu in chili and garlic sauce 8.00; i. t9 h/ k! ]7 p; G/ ^
    梅菜扣肉 Steamed Pork Belly with Preserved Greens 7.00
# c; ]* [/ @( Y6 r  k2 i8 m/ S3 C    糖醋排骨 Sweet and Sour Pork Ribs 8.50, B1 X4 j) |2 X* K9 A
    湖南腊肉 Hunan Smoked Pork with Leeks 8.00
2 g8 c! g7 r% X- \  
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发表于 2005-1-15 20:31 | 显示全部楼层
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