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It is very easy!4 J# L: Y$ s* |7 P
shake some salt over the steak on both sides.
3 }1 Z0 U$ F8 T+ s% P% H3 E2 ~let it sit there for a about 30 minutes., S# _; q; v& H
put the pan over the flame, no oil, till pan is really hot.
/ Q% W8 d1 V' qplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. . |+ ^9 I9 O5 V* h
then, flip over to cook the other side for another 3 minutes. without the lid on.
* c/ m2 M6 F2 r% ?4 zthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
1 ?4 e2 c2 t6 R" O$ LIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.6 T% Z, ^# Q) W% Z+ p0 L
Good luck and let me know how good it tastes. |
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