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It is very easy!+ k0 e; [$ I& m- r; U
shake some salt over the steak on both sides.
8 ^8 P6 K( J+ R' ulet it sit there for a about 30 minutes.
+ J5 p1 W0 y5 j; ^put the pan over the flame, no oil, till pan is really hot.; K2 p& m# A3 h& d% ?
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
, ?5 ~3 a# m2 y, p! Z: cthen, flip over to cook the other side for another 3 minutes. without the lid on.7 o! m' m. \, r# o$ u! V
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
) A' X; X: k: W+ ]If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
1 C; {0 T' z2 ^Good luck and let me know how good it tastes. |
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