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It is very easy!
% a. m( X* C0 ?/ m' f" zshake some salt over the steak on both sides. d3 I; G0 V: [4 ^5 C9 X5 E5 S
let it sit there for a about 30 minutes.
; O; D. s' @- }* r- ?put the pan over the flame, no oil, till pan is really hot.
! h. k: h$ A4 i( i0 vplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. . G$ l; m% w7 d0 b9 t+ L, ?
then, flip over to cook the other side for another 3 minutes. without the lid on.6 S: I6 K2 v; G3 V, p# O3 Q
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
/ n( i2 Y v- \0 F$ S' j0 `1 hIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.! I1 m. X8 ^8 X8 [" o/ b. l
Good luck and let me know how good it tastes. |
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