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It is very easy!- s! I7 Q1 }) r! h4 A. J! \
shake some salt over the steak on both sides.$ { d C* T! s$ I
let it sit there for a about 30 minutes.: m; q* N5 ~1 Z e$ S+ M
put the pan over the flame, no oil, till pan is really hot.% |% D: _) |! k& e7 I5 i
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
8 J6 N0 {2 k2 x; S& dthen, flip over to cook the other side for another 3 minutes. without the lid on.
% N) K A. A" M3 Bthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
1 j/ W- _0 I5 O" a" N4 \: \8 rIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
9 ^' b u* _; |/ iGood luck and let me know how good it tastes. |
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