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JOB POSTING - Temporary# d7 }' E5 m: \2 e
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L´EXPRESS IN SUB -/ M4 u$ J/ l. ?6 U$ Y
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
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Job includes set up & open, serve breakfast, cash, one card and Valu-
i* E4 @7 [) |6 h' O1 zdine transactions serve lunch and cash out.( M( ]0 V: H+ c7 `( \' o9 _
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50% discount on personal food ordered at L´Express to eat while on
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3 z- V0 S6 J2 @) P9 HFood Service Worker II - Food Services' a# { R8 B. O( t: z
4 T5 G" ~4 {3 z; h+ j8 R0 Y5 hJOB SUMMARY: The Food Service Worker II responsible to the Senior
3 a4 Q! k( d- a1 |7 Y- ~% {9 {Operations Manager-Food Services and Operating Assistant and will
! `9 w8 Q4 \+ X: cassist in all areas for maximum service to patrons.
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* n: V4 O; K2 |# R5 FDUTIES AND RESPONSIBILITIES;
2 u: r- j$ ~7 I4 X& F/ Y6 X. Q0 O1) Assist with all aspects of food preparation, display ) J; ~% R, M8 [; \- q5 b. A- U8 D
food in an attractive & appetizing manner, and clean in the kitchen ) a) r- `* \- {! @$ e, J8 r y) y
area.
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2) Provide excellent customer service to student, staff and public $ ^5 w; V6 n& V4 X2 S7 ^( M" v7 Q
clients, in a professional and friendly manner at all times.# P6 u# k1 f* j) b* O6 ?
! S+ m: q) J0 k4 w1 s3) Follow proper food handling and storage techniques as
. {/ B/ x& X; t+ ~0 rper Capital Health standards.
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, J& ^+ Z- |7 T) A" Y7 Y" E2 r& z6 |4) Capable and willing to work in all areas and able to ) ?. z8 B5 x; E
work rotating shifts within the Students´ Union Food Services
& w: X, }) F \) y8 L6 G, v. loperating hours.5 R K+ q. I* {0 l; Y7 V( N8 U
+ A8 l: j$ q: {! |5) Serve as cashier when required.1 I9 ^4 x5 {$ G$ U! l; N1 i
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6) To perform other related duties as directed by the Senior
# \0 P4 B" m \ mOperations Manager-Food Services and Operating Assistant.. u2 x/ I; i$ U/ a5 `0 V9 q0 V! P* j
( b9 u* u- y, L X# @* K- D( jQUALIFICATIONS;# I- ?) E( D A
1) Minimum one year in the food industry. Thorough knowledge of safe
7 s/ Q3 Q; Z; l/ f" J9 Ofood handling and storage techniques.
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2) Some cooking/baking experience.1 K" ]$ j% i) v3 }% Y1 h5 L9 s% z
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3) Cashier experience.& H& o0 A7 ^+ e! _7 ]
) Z% H/ n( {/ u$ ?: ^& Y) O7 T4) Excellent work habits, appearance and personal hygiene.
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5) Excellent customer service skills and staff relations abilities.
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- g% ?7 B* s% j6) Completion of Grade XII (Alberta) or equivalent.5 I' o7 ^/ `$ B0 j; `0 i
March 11th 2005 /Union Position
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
: p |6 o* X7 J( q2 Y8 yto eat while on shift break \! L9 g: L3 v+ W
h- x+ q/ E. P6 O3 r" oShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
# o. _5 E) W, Z. C9 \# V3 ?5 j, q' Nto 2:00p.m. Monday to Friday
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# }7 S: ?1 E- H+ [4 u6 h( } uPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U ! q) k; G$ E" d4 l; n$ l
of A Campus, or leave resume and application letter with L´Express ) F5 M1 B9 b. T) e6 h
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
" G0 p+ {4 {8 W- xTuesday,June 12th 2007..
- j o/ p ]# c9 K) xOnly shortlisted contacted
! N& v+ O: Z% E9 R# Y" I& oIf you would like to review all Students´ Union job postings, they
7 L5 t1 g/ c, a% }* v Wcan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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