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JOB POSTING - Temporary
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4 \; i! C; T3 F7 xL´EXPRESS IN SUB -
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday ) R' d7 M( \5 M5 K: O
to Friday+ j7 E0 p, V! Q% K, S" ~
Job includes set up & open, serve breakfast, cash, one card and Valu-
" c$ w, b* v# y3 M8 h0 Kdine transactions serve lunch and cash out.* x. t" J) T0 ~8 \, q; r
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50% discount on personal food ordered at L´Express to eat while on
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Food Service Worker II - Food Services: {. p2 F A7 F. B: A, ?
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JOB SUMMARY: The Food Service Worker II responsible to the Senior
8 o. m2 ]8 B, f/ k s) {Operations Manager-Food Services and Operating Assistant and will
* s6 l; z- W( D8 z% P) i8 i/ uassist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;8 s* |4 Z* e% |% ?
1) Assist with all aspects of food preparation, display " ]& y6 A. g2 W3 T, U) T
food in an attractive & appetizing manner, and clean in the kitchen 1 ]8 h( d- r# i* u# V
area.
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& Y* g W+ c7 u' H7 T: }6 h2) Provide excellent customer service to student, staff and public
4 M$ r- j6 F1 \1 u9 o. C' gclients, in a professional and friendly manner at all times.
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0 c- `" G" ^# X4 R6 s9 U6 V3) Follow proper food handling and storage techniques as 3 l7 \# y* m- [
per Capital Health standards.
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: x; O, V. Y; q' @4) Capable and willing to work in all areas and able to " `4 h& \9 }7 c. i+ i
work rotating shifts within the Students´ Union Food Services
r4 |- ~' M. j$ g$ [1 x+ aoperating hours.1 Q6 t# O1 E- U! O0 }8 @1 u
, } C9 P- B/ B- P5) Serve as cashier when required.2 _; ?7 ?! K% p0 ^. ~+ a+ f
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6) To perform other related duties as directed by the Senior - V- {9 H3 k5 `* I9 M7 {% F% d
Operations Manager-Food Services and Operating Assistant.
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4 r2 Q @4 I" Y- W# h8 M Q. U k" SQUALIFICATIONS;
g4 W0 f8 x0 H9 Y1) Minimum one year in the food industry. Thorough knowledge of safe 2 _8 ?" `7 \ v8 y. V. T
food handling and storage techniques.+ k# O _2 v- q
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2) Some cooking/baking experience.
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# S g, I; i! u* T: \* X+ V3) Cashier experience.
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4) Excellent work habits, appearance and personal hygiene.
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q2 @8 S: L7 I- O5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent.* R6 }; m6 s6 j6 E
March 11th 2005 /Union Position- f, ~* G/ p: ?5 r% w
( z: b& g8 P8 bWage: $8.24/hr + 50% discount on personal food ordered at L´Express
4 N! i% l; i5 c; R+ V1 {! W& q% j, mto eat while on shift break
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( _( r& Q7 R. s/ y/ w! SShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. & g! d7 b: W, \
to 2:00p.m. Monday to Friday
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5 o% R! r, R6 t5 s3 e# NPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U + T( K/ W) q# J& k+ }3 J
of A Campus, or leave resume and application letter with L´Express
! D' O% k2 ?6 U9 Icashier with `Attention: Linda Westergreen´ on the envelope by 4pm, 5 x- ]- R; X4 T# H
Tuesday,June 12th 2007..% r/ d) r- h. t' k }; W1 G2 Y
Only shortlisted contacted- g( ~* K3 F0 T( h- T
If you would like to review all Students´ Union job postings, they 9 V! O) U! O8 w5 Q3 A3 k2 W) z
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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发表于 2007-6-4 21:46
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