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Hello,; y* ]1 s n$ O; h/ e% ?( u5 ?
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.: O# k& o W+ e
2 p1 R1 a( D, bJob Requirements:
+ P. d" @9 x, A2 o1) Fluent English - reading, writing and speaking% m5 ], _5 _7 x; q# D
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
( y' c5 Q' p& Q* y* P9 U6 \( H3) Excellent customer service skills4 ?* ~3 Y- r: d Q9 O M
4) Vehicle to make deliveries
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, f0 q C0 U. g* X: a' qResponsibilities:" p% W' O# ?+ ~- r& _8 I1 P5 I
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
$ M7 W; q, g5 } X T& ~2) Prepare the order by pouring sauces and bagging prepared items( S6 H {9 Q% W0 Q0 P
3) Delivering orders to customers' F: M$ Q) g% i3 k, _* X0 o
4) Miscellaneous tasks required, such as refilling order supplies, etc.7 V1 y5 @! v4 z# E! W& B; C
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Salary and benefits:
/ C x# M" r3 ?; c1) Competitive hourly rates+ h* D. _$ t/ f( C; c
2) Employees keep their tips for delivering meals during shifts.! b; X! J% X" Z/ E0 n5 L1 |& u
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
/ g1 k6 ?. b$ T3 _4) The employee collects any delivery fee paid by the customer.
% w$ {2 W5 c ~* n5) Consistent and stable schedules offered8 R' g& S3 y& B. q6 X! e& O4 K
6) Free meals during shifts
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If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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Thank you!
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