招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
7 C  p/ ?7 U, n3 a0 W. ~8 c职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
, @+ k$ ?; s% a/ U9 C         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
4 K2 H, Q' t+ Q1 @. E; \# |         4. 餐馆日常所需的订货,整理和调整工作等

+ L) u3 M" X  P: r% O( r- O应聘条件:
4 [! @) p5 E, H6 F          1. 有餐馆或相关的工作或管理工作经验.
3 H! A& O' ~7 A, X# X$ m          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 m; J2 H: G6 i      3. 有良好的管理和解决问题的能力
/ L! p3 F; q# @3 t! Z      4. 能够用英文,粤语或国语交流
" }/ `! o3 k+ W/ y          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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% \! g" O$ D. R1 U1 {( r请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor

& M3 y' q+ }5 p) zLocation: Downtown in Edmonton
! R) d5 b0 H; I& a- Y' J
Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

) M. j1 S  m+ N8 dDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
4 C1 y1 W) U' U' ^4 }8 B' ^, s           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
& ~2 a9 D: y+ @! _% Q- k           2. Excellent organizational and problem solving skills required
" u1 I* A: W4 A6 h           3. Speaking English / Cantonese or Mandarin
2 Y, ?# w4 ~8 ^. f           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( b# O6 t3 H  z+ ^           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)