招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
  |  K: f. ^" k主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
7 f- n  x6 J$ l8 k4 T/ D      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, G+ V$ q) h2 k# r          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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. [3 u- N1 g! U% c" g' BPosition : Restaurant Supervisor
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3 ~# A; B8 ]( f) b6 P" {- p* xLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
: O: J7 i7 m% ]" ^           5. Helping with scheduling
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3 p7 P2 R6 I0 n" j2 k% K, g; DQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
  u/ I4 y& {$ @* g, O           2. Excellent organizational and problem solving skills required
( z. x% Y( J$ p! A! @           3. Speaking English / Cantonese or Mandarin
( ^% F) {9 Q7 ~$ ]% k; E- ?/ u' }           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

% X* U! ]0 {) q1 [8 h  G7 _Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)