招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
! G; n) P8 x( R5 t/ e% g主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
) y) W% N! t, G% ]0 H         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
! r: M* g  j/ w         4. 餐馆日常所需的订货,整理和调整工作等
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+ V! `% h2 U( i7 e& y( m5 w9 c应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
* _1 R% [/ ]) K1 K% _6 P          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
4 |( v+ {  u* w3 d4 y' w      4. 能够用英文,粤语或国语交流
' c+ U( V; l0 ~8 W& V" Q          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

3 w. c: j, t& ]; j& o请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

' P; S9 i( R: F  C# v' @# w& i( pLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
  S) u5 L. k; ?8 B$ m2 W( s           1. Completion of Daily Cash Report
/ v/ @/ o2 G2 L; j8 x9 |& t1 G           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
3 j4 m6 T! m  ?9 h  i: o3 h           4. Assist with weekly inventory count/ordering as requested
% k, S+ B' X" u. O% X! n0 I& I6 B           5. Helping with scheduling
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$ z7 o8 Y) W+ Z) j# r+ J8 ~Qualification Required:
; V( q$ T- N' v& r- e5 }& u- i           1. Have working experience with some supervisory or lead experience in Restaurant
6 m7 t- o( \% Q0 r* L1 `' M/ X           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
# W( @2 u8 r9 D8 Q7 j& J" r, G           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
5 f: [- L" S+ O$ i9 b. [           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)